L'Express

Lawrence

2.0

It had been years since I had been here & heard that they had redecorated. Our kids had actually made a reservation the following night unbeknownst to us. Went back with our friends & we arrived a bit late due to parking troubles. It didn't help that the resto was difficult to find as the signage isn't in view. We sat & chatted a bit & were not impressed at the way our waiter greeted us. Nonetheless, we proceeded to order our food & the attitude continued when my wife was asking questions about the menu. I had the smoked herring which was the best thing I had that evening. It was well prepared & delicious. My wife ordered the salmon which she enjoyed as a main & I had the steak tartare. My tartare wasn't great. Mid at best. The meat was fresh but lacking flavour although they did get the spice level correct. Was tempted by the maple profiteroles but at over $17, I passed. Not sure why dessert prices have gone through the roof especially for a bistro. Sadly, my kids had an even worse experience with service the following evening. Suffice it to say, I won't be back as there are better bistro experience like Lemeac, Chez Lévesque or Brasserie Bernard in Montreal to name a few all with better service & food.

30 déc. 2025

sur Google

Travelling

5.0

One of my favourite restaurants. Food is exceptional! Try the bone marrow, or their cloud dessert.

30 déc. 2025

sur Google

Kathleen

5.0

Excellent food, service & atmosphere. After many visits to Montreal, I was finally able to get a reservation on a Monday for brunch. We had a green salad, herring appetizer, duck pasta, lamb shank & creme brûlée for dessert. The service was polite & attentive. The food was hearty, flavorful & decent portion sizes.

26 déc. 2025

sur Google

Michael

5.0

Steak frites, cod fritters, amazing wine choices, & the can't miss maple syrup profiteroles!!! These are truly life changing & absolutely a fantastic Canadian twist on a French classic. Probably one of my favorite desserts I've ever had.

21 déc. 2025

sur Google

Mehri

5.0

Tile floors, a long bar, mirrored walls, dim lighting - diners say it feels like stepping into a real neighborhood bistro in Paris. The ambiance is cozy, lively, & timeless. We walked in with no resy, got seated at 10:30 PM. Still it was very vibey. There's a large wine list with options at various price points. Food was authentic, comforting & very french. We tried appetizers & dessert (profiteroles) - best profiteroles of my life.

28 nov. 2025

sur Google

P

5.0

Joelle made our evening wonderful with his recommendations & service.
Beef tartare & bone marrow were a smash hit followed by the caramel dessert!

4 mai 2025

sur Google

Joseph

5.0

Restaurant has been open for a long time & is a blend of classic French & Montreal fare. Food was amazing. Complimentary table gherkins with mustard was oddly delicious. Profiteroles for dessert were also a highlight.

28 avr. 2025

sur Google

Bijan

5.0

By far one of the best restaurants in Montreal. Incredible French Bistro on St-Denis. The service is fantastic, the food is delicious, & the cozy atmosphere is immediately greets you.

Each table comes with complementary pickles, dijon mustard, & bread!

The duck & veal kidneys are a must have. Finally the Ile flottante dessert is massive, but delicious.

26 avr. 2025

sur Google

INinjutsu

4.0

First time here with my wife , I've been here a few times already. The food is always good as usual, we did book online which made it quicker when we came in. My wife had the paysanne soup which wasn't famous to be honest . We both has the steak which was pretty good & the dessert that was delicious .

10 avr. 2025

sur Google

Sheri

5.0

We were told about this from some locals, I never would've recognized it from the street as a restaurant. It flies under the radar. Almost like it is hidden in plain sight. A real treasure.

It is so worth finding this place. The food was fabulous. The service is the most attentive I've seen in a very, very long time! & they clearly take pride in that service when you look at the wall of photos that shows the wait staff & culinary team that support this restaurant year after year after year!

I had the special that involved fish, & a gorgeous caper, butter, lemon sauce. They had no trouble working around an unusual allergy like garlic. Rather than telling me what limited options they could have, they told me to just tell them what I liked, & that they would adapt it… this is so very, very rare today, post pandemic.

Just know that if you order the floating caramel island dessert it is gigantic! & far more than you can consume, even between two people!

30 mars 2025

sur Google

Gloria

4.0

The food was not to my taste. Tho the dessert were good.

26 mars 2025

sur Google

Sarah

2.0

J'avais hâte de découvrir L'Express, mais l'expérience a été tellement décevante. Dès l'arrivée, l'accueil du premier serveur a donné le ton : froid & nonchalant. Heureusement, les deux autres serveurs étaient bien plus professionnels.
Côté assiette, c'était bon, mais absolument pas à la hauteur des 200$ dépensés pour deux personnes. Le cadre? Bruyant au possible, zéro convivialité, on s'entend à peine parler. La cuisse de canard confite, qui sur les photos semblait joliment présentée avec de la purée, est finalement servie avec de la salade & trois minuscules patates coupées, ridicule ! & alors le dessert… une part de tarte au chocolat à 14,50$, ridicule en taille, sûrement une tarte coupée en 12, soit près de 180$ la tarte ! À ce prix-là, ils sont très rentables.
Franchement, il y a bien mieux à Montréal pour bien moins cher. Une adresse qui ne mérite pas qu'on y mette les pieds !

26 mars 2025

sur Google

Antony

5.0

Très très bon, ambiance détendue & service impeccable.
Je m'attendais à une note très salée & finalement ça allait. Entrée, plat & dessert avec juste 1 verre de vin (ceci explique peut être cela 😄) pour moins de 100$, j'étais surpris surtout quand on voit le prix de beaucoup de restos plus que moyens..

2 mars 2025

sur Google

Wassim

5.0

L'Express is an exceptional restaurant & a true gem for dinner in Montreal. From start to finish, the experience was outstanding. The service was impeccable-friendly, attentive, & detail-oriented, making us feel well taken care of throughout the evening. The atmosphere was lively yet relaxed, creating the perfect vibe for a memorable night out. The food was absolutely delicious, with every dish showcasing fresh, high-quality ingredients & expert preparation. The highlight of the meal was the dessert-the floating island with caramel (if I recall the name correctly)-an absolute must-try! It was the perfect sweet ending to an already amazing dining experience. If you're looking for a spot in Montreal that combines excellent food, top-notch service, & a wonderful ambiance, L'Express should be at the top of your list. Highly recommended!

1 janv. 2025

sur Google

Victoria

4.0

came here on a sunday night, service was amazing. loved how you start off with bread & pickles, we ended up getting the buffalo cheese which was incredible. for the price of the steak i would expect a bigger piece, could definitely do with less fries but it tasted good, would do a different main next time. for dessert we got the maple profiteroles which were delicious & the creme brûlée was really good as well but the cookie on top was forgettable. one thing to note, there was no music playing which threw me off. overall a great spot, lovely for a late night dinne

9 déc. 2024

sur Google

Bolun

4.0

This restaurant offers an authentic French dining experience that truly transports you to the heart of France. From the moment you walk in, the ambiance sets a warm, inviting tone with classic French decor that adds a touch of charm & elegance to the space. The menu is filled with traditional French dishes that are well-crafted & full of flavor. Each dish we tried was prepared with great attention to detail, from the appetizers to the desserts. The prices here are very reasonable, especially considering the quality & authenticity of the food. It's rare to find a place that offers such high-quality French cuisine at such accessible prices. The main courses, such as the coq au vin & duck confit, were cooked to perfection, with flavors that were rich & satisfying without being overly heavy. The desserts, particularly the crème brûlée, were equally impressive, providing a sweet & memorable finish to the meal. The service was also excellent, with attentive staff who were knowledgeable about the menu & made thoughtful recommendations. They were quick to attend to our needs without being intrusive, which made for a comfortable & enjoyable dining experience. Overall, this restaurant is a gem for those looking to enjoy traditional French flavors in a relaxed, welcoming environment.

5 nov. 2024

sur Google

Liz

5.0

I totally agree with the other reviewers who say that this restaurant is worth the hype. It totally is. We made a reservation, which I suppose was a good idea, although I couldn't tell if it was totally necessary on the night we went. Also, we initially walked right past the restaurant because it's a bit nondescript & doesn't have a ton of signage. We both ordered drinks, which were well made & pretty strong, & very much enjoyed the pickles with mustard & bread/butter. Really, the only downside was that the waiter took the pickles away before dessert, so we couldn't have dessert pickles. For our appetizer, we shared the celery remoulade, which was a perfect little pile of, basically, celery coleslaw; it was very good, especially with the pickles & mustard. Our mains were the duck confit & the shrimp/chorizo risotto, which were also delicious (& also paired well with the pickles/mustard). Dessert was the profiteroles (which were maple-y & delicious) & the chocolate gateau (which was also delicious & pleasantly not sweet at all); they honestly would've paired well with the pickles/mustard if we'd still had them at the table.

19 oct. 2024

sur Google

Léa

5.0

Great experience overall! The food is great, the service is slow, but it was extremely busy & they seemed understaffed for a Friday night! Plus, they did accommodate for the wait by giving us two free glass of wine which was really sweet! I recommend the steak or the poached salmon as a main, it was honestly a 10/10! For the appetizer, the chicken liver pistachios with the bread is so tasty. The maple profiteroles, for the dessert, were so well balanced in terms of sweetness, 100% recommend!

19 oct. 2024

sur Google

Josiah

5.0

Honestly blown away. A really great dining experience. Portions, flavors, quality-all was excellent, as was the service. The dessert was also fantastic-don't skip it. Price is fair given all the it offers. Will come back.

12 oct. 2024

sur Google

Sharon

5.0

I was just walking by when this place caught my eye, & I couldn't resist checking it out. Inside, it was packed with people enjoying their food, & the vibe felt really inviting. They had an amazing wine list with choices from Canada & France. I went for the Risotto Crevette & Chorizo-wow, the flavors were out of this world! For dessert, I had the Crème Brûlée with coffee, & it honestly made me feel like I was in a 5-star restaurant. The staff was super friendly, & the guy handling the reservations & seating was incredible-he really made the experience special. I'm so glad I stopped in. What a great meal!

23 sept. 2024

sur Google