Le Serpent
FERMÉOuvre aujourd'hui à 17:45
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Nous acceptons: Master Card, Visa, AMEX, Interac, Paiement Mobile, Paiement sans contact| lundi | |
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Commodités, services et plus
Nous acceptons: Master Card, Visa, AMEX, Interac, Paiement Mobile, Paiement sans contactAvis pour Le Serpent
Les avis mentionnent souvent
dessert(32) recommend(30) pasta(28) risotto(25) dishes(17) appetizer(16) chef(16) wine(16) price(13) vin(13) highly recommend(12) bucatini(11)Our bartender, Vicky, gave us wonderful suggestions for our appetizers & entrees. We had the Foie Gras-it was so good, we ordered another! Dinner was the Buccatini pasta & lobster risotto! Both were fabulous!
Great food & even better staff! The tuna tartare was excellent, & the champignon tartelette was a standout. It does get noisy, but that's the only downside - well worth a visit.
Amazing find in Old Montreal area. The mushroom tartlet appetizer is savory, & the buccatini with pork is cooked to perfection. I had the crostada for dessert & that was excellent as well. Definitely recommend to visit. Its tucked away in what looks like it may just be a warehouse. Very modern & cozy inside. Its like a little hideaway. I loved the atmosphere as well.
J'y suis allé pour mon anniversaire & c'était vraiment super. C'était une véritable expérience culinaire. La chef Vanessa était même venue nous décrire avec détails ce que nous mangions. Je vais m'en souvenir toute ma vie. Je le recommande très fortement. Merci au staff & chef Vanessa.
Went here for a business dinner. Place has a cool vibe although I don't think the AC was working the night we dined. It was a bit humid. We ordered a few apps to share & I ordered the veal as my main dish. I really enjoyed the veal dish as it was prepared in 2 ways & had many components that balanced each other well. The pasta dishes were good but nothing that blew me away. My favourite appetizers were the mushroom tart & the lamb tartare so would recommend those. The crudo was good but found some of the toppings overpowering such as the orange on the branzino. The desserts were very good! Would recommend the lemon ricotta dessert! The play on textures & freshness of the lemon was great. Overall great dining experience but for the price, dunno if it'll be a repeat customer.
Apppetizers are great, the only main dish we like is the black truffle pasta. The rest is just fair fair.
The pasta is to die for. Top 5 pasta in town. It is pricey but a very worthy try.