Le Boulevardier Restaurant

Nicolas

5.0

Truly had an amazing experience tonight at the Boulevardier, the food was beyond amazing. Can't wait to come back here again !

Andre

5.0

Les entrées sont minuscules & les plats pourraient être accompagnés de plus de légumes.
La lecture du menu est pénible car les caractères sont beaucoup trop petit.

Francois

5.0

Une délicieuse soirée avec Hogan & Beaufort dans les fourneaux, on s'est régalé !

Dan

2.0

Extremely disappointing experience. We opted for tasting menu with wine pairing. Portions were small & wine pours were even smaller. Some of the food was quite salty.We got served non alcoholic wine with one of the pairings. Cost was just under $600 for 2 people. Very poor value.

James

4.0

We had a lovely evening here. The staff were professional, attentive, & very kind, & the wine pairings were original & well chosen.

That said, the service was a bit slow-our five-course meal lasted over three & a half hours. The food was tasty & well prepared, though portions felt a little small & not particularly inventive.

Overall, it's a great spot, but the value fell just slightly short of expectations, which is why I gave it 4 stars instead of 5.

Ximena

4.0

Host was very lost & said we could not seat outside, so we stayed at the bar but was a beautiful afternoon, then we asked one waiter & he said he we could come out.. conflicting messages but mostly from host. Once outside we had good but slow service. Not sure I would return after that experience.

Miriam

5.0

Tolles Ambiente mit sehr gutem Service und Essen! Auf alle Fälle sehr empfehlenswert!

Sebastian

4.0

Hochpreisig aber nettes Ambiente

Jason

5.0

I generally have a low opinion of hotel restaurants, but this one surprised me. Pretty much every dish was a knock-out. The staff was also accomodating, offering useful solutions to our dietary quirks.

The octopus on ricotta & the mushroom (!) dessert were both stand out dishes.

Nathaël

4.0

Très bon service. La nourriture était très bonne. Pas de grosse surprise. Le poisson était plus ordinaire que le filet mignon. Excellent tartare de boeuf. Il faisait vraiment très froid alors qu'il faisait beau & chaud dehors.