The menu takes inspiration from brasseries and café bistros and features fresh, local fare, with an emphasis on seafood. A French-inspired wine list, reinvented retro cocktails, and a good selection of whisk(e)ys and cognacs round out the offering.
Les critiques convergent pour dépeindre Le Boulevardier comme une expérience culinaire fine et homogène, dans un cadre élégant et une ambiance chaleureuse où le service est généralement professionnel et attentif et le sommelier souligne des accords mets-vins remarquables. Le menu degustation et les plats signatures reçoivent de nombreux coups de coeur pour leur présentation soignée, leur fraîcheur et leurs saveurs bien equilibrées, et les desserts sont souvent cites comme exceptionnels; l’endroit est aussi perçu comme ideal pour une soirée en amoureux ou un déjeuner d’affaires, avec une vue agreable sur la rue et une localisation centrale. Toutefois des reserves apparaissent sur le rapport qualité-prix et sur la taille des portions, certains plats manquent de piquant ou tombent dans le trop sale, et quelques experiences signalent un service lent ou un cadre trop bruyant. Dans l’ensemble, Le Boulevardier est presente comme une reference de la gastronomie montrealaine dont beaucoup repartent enthousiastes et pret a revenir, tout en reconnaissant que certaines visites gagneraient en constance et equilibrio entre prix, portions et tempo du service.
Extraordinaire, une expérience qui commence par un valet service très poli, des plats originaux ( noisette de biche, cromesquis canard & foie gras , crème de truffle, sorbet champignons, ...) & succulents, un service aux tables empressé.
Absolutely top notch. Inventive & delicious. Great service. Only issue for some might be small serving sizes, particularly the appetizers, but no regrets.
Went for MTL à table. The food was good. The portions were very small. We appreciated the high quality bread. We also received a great bottle of le Coq d'or from the owner. It was really kind. Beautiful restaurant but bot worth the price in my opinion.
Very disappointed that one of the members had an allergic reaction after repeatedly (3 times with different staff) asking if any nuts were present in the dessert, & we were ensured that NO NUTs in the panna cotta.
Un service sympathique, attentionné & professionnel comme on n'en trouve plus à Montréal! Un menu exquis, sans faute... Un vrai régal! & le restaurant est cosy & confortable tout en gardant son côté chic, & qui change des endroits bruyants où on ne s'entend pas parler. Une perle de Montréal, pour ces gens, son menu, & son écrin! A friendly, attentive & professional service like you can't find in Montreal anymore! An exquisite menu, without fault... A real treat! & the restaurant is cozy & comfortable while keeping its chic side, which is a really nice change from all the noisy places where you can't hear yourself speak. A Montreal gem, for its people, its menu, & its setting! Just go!
duck starter well done; but Main dish of deer - meat tough & potato undercooked; main dish with scallops - risotto too cheese wizz like with only three very small scallops; mille feuille dessert was very good
Great food, very reasonable prices! Our server & Sommelier were both absolutely fantastic, they gave us all the advice, knew the menu & were attentive the entire time. They were never intrusive though. Would highly suggest for a nice evening out!
Impressive dining experience. In-house French sommelier was very sweet. Food was cooked well & presented beautifully, although with a bit of extra salt will make it even better. Nice decor & view. Will re-visit.
