Le Boucan se concentre sur des techniques de fumoir traditionnelles pour offrir des saveurs intenses grâce à des viandes cuites lentement et des spécialités fumées au bois de hickory. Le menu propose du porc effiloché tendre, de la poitrine de bœuf fondante et des côtes levées succulentes préparées avec des épices maison et des sauces signatures. Chaque plat principal bénéficie d'une approche culinaire rigoureuse où la fumée constitue l'assaisonnement fondamental. Au-delà des options classiques de barbecue, la cuisine assemble des burgers garnis de steaks de bœuf de haute qualité et de pains artisanaux pour garantir un profil robuste. Les accompagnements tels que les cornichons frits croustillants et la salade de chou traditionnelle offrent un contraste texturé aux protéines riches. L'établissement privilégie une dévotion directe à l'art du fumage, maintenant un niveau de qualité constant.
Le Boucan est largement reconnu comme une destination chaleureuse et décontractée pour ses viandes fumées authentiques, de nombreux clients louant la tendreté des côtes levées, le goût des ailes de poulet et les portions généreuses de poutine au porc effiloché. Le restaurant offre une atmosphère intime au décor vintage ainsi qu'une terrasse arrière très appréciée, souvent citée comme un lieu de choix pour s'installer. Bien que la grande majorité des convives souligne la qualité du service, la fraîcheur des produits et des prix justes, quelques visiteurs ont mentionné des irrégularités occasionnelles concernant la cuisson des viandes ou la rapidité du service. Dans l'ensemble, l'établissement demeure une adresse incontournable pour les amateurs de barbecue à la recherche d'une cuisine réconfortante dans un cadre accueillant et convivial.
I love BBQ. This place has great BBQ. It's a definit must try.
With a wide range of items it was difficult to pick just one
main dish. So, I picked one & my husband picked something else. I chose the brisket sandwich with a side of french fries & coleslaw. The brisket was tender & juicy. The bun, seems like it was a brioche bun, had tons of brisket with a thin layer of pickles. The french fries were homemade & seasoned to perfection with a little bit of a spice. The coleslaw however crunchy, have absolutely no taste. Some salt, pepper, & even some vinegar or mayonnaise would have been very helpful. Next time we eat there I will not order coleslaw. My husband had the pulled pork sandwich. Again the brioche fun was loaded with pulled pork & a light barbecue sauce. He selected as his two sides, potato salad & brussel sprouts. Everything that he had was absolutely delicious. I have to try his stuff too.
Service was amazing. The staff was so friendly & helpful. The only thing I wasn't crazy about was inside the restaurant was a little too warm for my liking, so we sat outside in the back under the trees.
Would I go back? Absolutely I can't wait.
Trying to discover new BBQ places around Montreal, found this one through Google search. Small restaurant but big flavours! Pulled pork sandwich was good. Potato salad was the best I ever had in a restaurant thus far. Wings were tasty on their own. I recommend reservations because it is a small place. I only gave 4 stars because the fries were ordinary. Other than that, a surprisingly tasty restaurant despite the decor & size! Will definitely go back!
Stopped in for lunch a few days ago & had a great experience.
We ordered the pulled pork poutine & brisket sandwich with cheese corn & potato salad. Poutine & & potato salad deserve a highlight because they were our favorites. Drink menu had great options & we loved our cocktails.
Overall, food, drinks & service were fantastic. Would come here again!
20 avr. 2025
sur Google
🍽️
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Small cozy restaurant, server was very friendly. We had the 4 rib plate each which was a generous portion of fall off the bone, perfectly smoked ribs with a wonderful sauce. Sides potato salad, Brussels sprouts & coleslaw. Sides were hand prepared & extremely good.
Delicious burger (5 Napkins), not overcooked, very tender, with melty high-quality cheddar. I liked the choice of sides (got double green salad which was a good portion). They were very accommodating about replacing the bun with lettuce, & even made me a sugar-free mojito, which I enjoyed in their cozy backyard terrace. Overall a good experience & excellent value.
Food was amazing I had a pulled pork sandwich which was hearty & delish. The chefs nailed it 👌🏻 the service was great. For 3 people we payed 100$ with a dessert to share. Definitely worth the money. If I had to recommend something it would be to get the potato salad side. 🤤
Excellent petit resto qui sert une nourriture style pub dans une ambiance chaleureuse & conviviale. J'ai pris la salade de crevette cajun avec un drink & un dessert ça été excellent & mon conjoint a pris le poulet avec frite & salade il a bien aimé aussi ! C'était notre 2e expérience & nous avons été aussi content que la 1ere fois.
Très joli petit restaurant en terme de décoration. Service rapide au début mais après nous avons attendu vraiment longtemps pour nos plats... Burgers très bons, dommage que la sauce soit en extra pour les frites. Salade de choux pas assez assaisonnée, un peu décevante. Prix raisonnable. Serveuse très sympathique!
Deliocious BBQ ribs, excellent potato salad & other side dishes. While my dinner guest & I enjoyed our meal in a very comfortable nook at the bar we also had the pleasure of listening to some great rock & alternative music from the 80's & 90's. Would recommend Le Boucan for a quiet date night or family dinner or group of friends out for an extremely well priced & delicious dinner.
