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Restaurant

Keung Kee

Chinatown
4.0$ & $$
CLOSEDOpens Today at 11:30 am
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Keung Kee Chinatown, Montreal: Menu, Reviews & Reserve (2026)
ChineseSzechuan
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About

Keung Kee specializes in authentic Chinese and Szechuan culinary traditions, focusing on bold spice profiles and traditional preparation techniques. The kitchen produces a variety of classic plates, featuring everything from stir-fried noodle dishes to fragrant meat preparations infused with high-quality peppercorns and dried chilis. Patrons encounter an environment prioritizing straightforward, functional service and efficient delivery of high-volume kitchen output. Each recipe emphasizes the balance of savory, spicy, and aromatic elements that define the regional heritage of this specific style. The menu highlights a commitment to accessible, flavor-forward cooking that remains grounded in functional, time-tested preparation methods. This establishment serves as a direct point of access for those seeking focused, regional-inspired flavor profiles delivered with consistency and technical precision in a minimalist and utilitarian setting.

Details

Amenities, services & more

We accept:  Master Card, Visa, Interac
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4.0488 ratings
5★
50%
4★
23%
3★
8%
2★
16%
1★
3%

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Reviews for Keung Kee

Food
Service
on Google3.9 (1700+)
*as of 2026-07-01
4.0488 ratings
5★
50%
4★
23%
3★
8%
2★
16%
1★
3%
Write your review

Reviews often mention

chinese(54) cantonese(34) authentic(33) dishes(23) beef(23) recommend(21) fried(18) rice(17) seafood(17) chinatown(16) style(15) pork(15)

Review Summary

Keung Kee is widely recognized as a go-to destination for authentic, old-school Cantonese cuisine in Montreal, offering generous portions and excellent value that keep patrons returning for years. While the atmosphere is unpretentious and the service style is fast and straightforward, experiences with the staff range from helpful and efficient to occasionally brusque. Diners frequently praise staples like the beef chow fun, roast duck, and fresh seafood, though some have noted inconsistencies in dish seasoning or occasional frustrations regarding tipping practices and billing. Despite mixed reports on service interactions and decor, the restaurant remains a beloved local favorite for those seeking a reliable, flavourful, and traditional dining experience.
Page 23 of 25 - 247 Reviews
Brian
5.0

Best Chinese Restaurant in Montreal China Town

Dec 12, 2023
on Google
Top
5.0

Very good place

Nov 9, 2023
on Google
Lisa
5.0

Authentic, fresh food. Basic atmosphere, but great food, attentive service.

Nov 8, 2023
on Google
Ariane
4.0

Bon goût, service rapide, portions généreuses, bon prix. Serveurs parlent principalement anglais. Un peu français.

Nov 4, 2023
on Google
Kmae
5.0

This is one of those restaurants that is a while in the wall. Good food for cheap price. Get the fat noodles, the special fried rice, snow pea veggies & sweet & sour pork. Always freshly made

Nov 1, 2023
on Google
Xul
5.0

Best Cantonese food in town

Oct 28, 2023
on Google
Betty
5.0

Great service amazing food

Oct 26, 2023
on Google
Ana
4.0

Good was very good & what I perceived as authentic. We decided to enter to this restaurant bc it looked authentic & most of the clients looked Asian, which I took as a good sign.

We waited on the line to be seated. It felt like they were giving preference to others, supposedly they had reservation but the body language didn't felt like they did.

We were finally seated & then asked to move to a smaller table. Ok, then we moved & we looked at the menu, as a group we decided to get dishes we were familiar with & to get a dish that was unknown. Everything was very good. The spring rolls were amazing!

I would come back & would recommend, just do not expect a fine/nice dining experience, it is more like an authentic atmosphere.

Oct 20, 2023
on Google
Jean
3.0

Soupe aigre douce & vermicelles avec crevettes porc & oeuf. Très grande portion si vous avez faim. Pour ce qui est du goût, c'est ok. Les fans de l'asiatique trouverons ordinaire.

Oct 17, 2023
on Google
Marc
4.0

Best salt & pepper tofu in that hood

Oct 16, 2023
on Google
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