Tiradito
1076 Rue de Bleury
Keung Kee
Restaurant
Keung Kee
11:30 am - Midnight
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Keung Kee is located on de la Gauchetière, in the heart of Montreal's Chinatown. As one of the most authentic restaurants, Keung Kee serves excellent Chinese and Cantonese cuisine, giving the impression that the plats came straight from a kitchen in China! It will be the staff's pleasure to serve you in a warm and friendly atmosphere. Be assured that friends and family will spend an unforgettable evening!
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Events Nearby
The National Home Show in Montreal 2026
Mar 12, 2026 to Mar 15, 2026
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Feb 12, 2026 to Feb 15, 2026
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Reviews for Keung Kee
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Display Allchinese(49) cantonese(25) authentic(24) beef(20) dishes(20) recommend(18) fried(17) rice(16) fried rice(14) chinatown(14) seafood(13) tofu(13)Page 1 of 1 - 14 Reviews
Bob
Our group of trio had the 4 person dinner with came with a plate of chicken, beef & veggie, deep fried fish, & sweet & sour pork. A big bowl of soup & rice were also included, but alas, no red bean soup for dessert. Excellent value & good tasting Cantonese style food for less than $70!
Heli
They have the best fried rice I've ever had. Their other dishes such as general tao chicken, stuffed tofu or orange beef are also good, but the seafood fried rice is truly the star.
However, they use disposable plastic table cloth, which produces a lot of plastic waste.
Ad
Legit cantonese restaurant serving as good as hong kong level roast duck & fried rice. Razor clams another highlight, cleaned & steamed well
Eric
Keung Kee is an institution. Decades ago this place was know as the best restaurant in Montreal's Chinatown & imo it still is. I've honestly have never had a bad dish here; taste & flavours have always been on point.
I recommend their signature mushroom rolls, razor clams, clams with vermicelli, eggplant, beef hotplate & stir fried noodles for all kinds.
Aimee
Absolutely delicious. I feel like it's authentic as it can get. Service was quick & food came out nice & hot. The salt & pepper pork chops were soooooo delicious. It had the perfect seasoning. I asked for a pan fried noodle thinking it was those crispy noodles & I got more of a chow fun. It's fine cause it was still super good. We came around 4:30 pm. Which was good cause around 5:15 it was getting packed. Not thing I did not like was I was cold lol. I wish the heater worked lol. Overall pretty great & affordable dinner. Each entree was like $12-$14 CAD. Better priced than the US.
George
Best chicken fried rice & General Tso's chicken in Chinatown! Fast service & the food is consistent here. Thanks again!
Tom
We ordered fried oysters & they were huge & fried to perfection with the Hong Kong style batter, light & crunchy, very delicious. We also had the stuffed shrimp paste 3 ways with tofu, eggplant & peppers in a black bean sauce. The portion of these dishes were quite substantial & we couldn't finish either. The prices were very reasonable given the quality & serving size. We will definitely be back again when we're in the area. Great experience.
Hye
I shared Combo H with my friend, & if you don't eat that much, the portion is big enough to feed three people. I personally enjoyed the peanut butter dumplings a lot. The chicken fried rice & stir-fried vegetables were good as well, but the rest of the dishes were just okay. The batter on the General Tao chicken was too thick, & the shrimp had almost no flavor. The wonton soup tasted like it was on the level of frozen food. Overall, considering the price, it's a good spot for saving some money
Vin
Quality Chinese (Cantonese style) food at reasonable prices. The best Chinese food I have had in Montreal's China town. Try the Won Ton soup & Yang-Chow fried rice.
Warren
This restaurant serves excellent Cantonese cuisine. The quality is just as good as you get in Toronto or Vancouver. We had gai lan choy vegetable, Mei Tsai ko rou, deep fried tofu salt & pepper style. On a previous visit we had excellent clams with black bean sauce, & eggplant-green pepper-tofu stuffed with chopped shrimp. Ambiance is humble, but I would go here for the food, not the surroundings.
Kevin
We love the general tao of the downstairs restaurant, but the porc noodle soup just let us down, a white phosphory broth with no taste, overcooked noodles & fried pork, with a dull taste. Please do better.
Kerollos
We ordered a sesame beef plate & it's nothing like a beef plate but more like a fried orange chickens better with barely any beef inside but I feel like it's not their specialty because people had better looking plate than us like vegetables /rice/seafood so just avoid ordering beef.
Kmae
This is one of those restaurants that is a while in the wall. Good food for cheap price. Get the fat noodles, the special fried rice, snow pea veggies & sweet & sour pork. Always freshly made
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1 Review
Great food , best dish is salt & pepper fried pork..... w/ white rice .
Good service too .