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Restaurant

Keung Kee

Keung Kee brings the bold and authentic heat of Szechuan tradition to the heart of Chinatown.

Chinatown
4.0$ & $$
OPEN11:30 am - Midnight
Monday
Tuesday
Wednesday
Thursday
Friday
Saturday
Sunday
Photo of Keung Kee, Chinatown - Montreal
ChineseSzechuan
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Details

About

Keung Kee specializes in authentic Chinese and Szechuan culinary traditions, focusing on bold spice profiles and traditional preparation techniques. The kitchen produces a variety of classic plates, featuring everything from stir-fried noodle dishes to fragrant meat preparations infused with high-quality peppercorns and dried chilis. Patrons encounter an environment prioritizing straightforward, functional service and efficient delivery of high-volume kitchen output. Each recipe emphasizes the balance of savory, spicy, and aromatic elements that define the regional heritage of this specific style. The menu highlights a commitment to accessible, flavor-forward cooking that remains grounded in functional, time-tested preparation methods. This establishment serves as a direct point of access for those seeking focused, regional-inspired flavor profiles delivered with consistency and technical precision in a minimalist and utilitarian setting.

Amenities & services

We accept:  Master Card, Visa, Interac
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Frequently Asked Questions

Where is Keung Kee located?

Keung Kee is located at 70 Rue de la Gauchetière O, Montreal, H2Z 1C1. in the neighborhood of Chinatown.

When is Keung Kee open?

OPEN NOW Today's hours: 11:30 am - Midnight

Monday11:30 am - Midnight
Tuesday11:30 am - Midnight
Wednesday11:30 am - Midnight
Thursday11:30 am - Midnight
Friday11:30 am - Midnight
Saturday11:30 am - Midnight
Sunday11:30 am - Midnight
Does Keung Kee accept reservations?

Online reservations are not currently offered through this listing for Keung Kee. However, you can call them directly at (514) 393-1668 to inquire about table availability.

Does Keung Kee offer online ordering?

Yes, Keung Kee offers online ordering for delivery.

Does Keung Kee have a menu available?

The complete menu is not published on this listing. Please visit the restaurant or contact them directly for current selections and specials.

What are the main cuisines at Keung Kee?

Keung Kee specializes in:

What are the main features and amenities at Keung Kee?

Key features and amenities offered at Keung Kee:

Seating capacity: 68 seats

What payment methods are accepted at Keung Kee?

Keung Kee accepts the following payment methods: Master Card, Visa, Interac.

Does Keung Kee have a website?

No, Keung Kee does not currently have an official website listed on this page.

Does Keung Kee have social media links?

We do not have social media links on file for Keung Kee, but here is their Google Business profile link:

How can I contact Keung Kee?

You can reach Keung Kee through the following channels:

5★
50%
4★
22%
3★
8%
2★
15%
1★
4%

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Reviews for Keung Kee

Food
Service
on Google3.9 (1800+)
*as of 2026-09-01
5★
50%
4★
22%
3★
8%
2★
15%
1★
4%

Review Summary

Keung Kee is widely celebrated as a go-to destination in Montreal for authentic Cantonese cuisine, offering a vast menu that consistently impresses with fresh, flavorful seafood and generous family-style portions. Many patrons appreciate the efficient, no-frills service and the restaurant's reliable ability to serve high-quality dishes quickly, making it a perfect spot for both casual meals and group gatherings. While the decor remains modest and traditional, the overall value, reasonable pricing, and inviting atmosphere ensure that guests frequently return for favorites like braised tofu, hot pot specialties, and expertly prepared Cantonese barbecue. Despite occasional mixed feedback regarding service interactions, the overwhelming consensus highlights this establishment as a beloved, lively gem that delivers a genuine and satisfying dining experience.
Page 2 of 2 - 16 Reviews
5.0

The beef on rice & assorted meat on rice are delicious.

Apr 9, 2025
on Google

This is the best, truly authentic Cantonese food experience I have found in Montreal. I had the Beef & Tofu Hot Pot (Ngau Lam Tofu Bo?) & it was perfect, rich sauce, lots of tender nuggets of beef & tofu, & heaps of gai-lan, ginger & onions. The service & atmosphere is exactly the vibe I expected from a traditional Chinese eatery where the food speaks for itself. I will be back again, & again, with friends. I can't wait!

Aug 21, 2024
on Google

Phenomenal noodles & beef, beef & enoki, & quite good eggplants. The rise is steamed to perfection, nice texture & stickyness, not too sticky not too stiff, not too wet, not too dry. Goldilocks steamed rice 🍚

Jul 28, 2024
on Google
5.0

Really authentic Cantonese style Chinese! A local Chinese who works as a tour guide recommended place to us. Mostly Asian guests in restaurant. We enjoyed food so much we ate dinner here 2 nights in a row. No frills, basic decor, you're here for the great food at reasonable prices. Salt & Pepper crispy pork chop. Sizzling Beef rolled around Enoki Mushroom. Jellyfish as a cold appetizer. Scallops with Choi Sum. Grouper with pork & tofu (fish does have bones) House bone broth was complimentary. You need to go upstairs to reach this restaurant. After 6pm the place was full & people were waiting. We arrived at 530, no wait. Hard to find parking in Chinatown. Our hotel was in Downtown Montreal. We used Uber about $12 CAD one way. Car can't pull up to restaurant (pedestrian walkway). Restaurant is only 2 minutes walk from where Uber dropped us off. Restaurant on right, don't forget it's the one upstairs.

Jul 23, 2024
on Google

It's definitely an interesting restaurant, the food is good & on par with the speed of service ! The fact that the restaurant is opened late at night is a life saver for anyone craving Chinese after a party ! I gotta say, we had the beef orange & the general Tao & both sauce felt too similar, next time i will take something different in terms of meat ! Their noodles / enoki mushroom rolls were really good too

Feb 16, 2024
on Google

We ordered a sesame beef plate & it's nothing like a beef plate but more like a fried orange chickens better with barely any beef inside but I feel like it's not their specialty because people had better looking plate than us like vegetables /rice/seafood so just avoid ordering beef.

Jan 28, 2024
on Google