Hoshi

Armando

5.0

Best katsu I have tried in the city, the portions are more than generous, & the service is great!

Anne

4.0

Hit the spot. Only negative was the music on repeat. Upbeat upon first hearing but slightly too loud. When there are only seemingly two or three songs by the same artist on too loud repeat it quickly grinds on the nerves & takes away from the rest of the experience. I strongly suggest doing take out for this reason

Tiphaine

5.0

Really really good food, the staff was really nice & very quiet restaurant overall !

Aya

5.0

We got the Curry Pork Fillet & Pork Fillet Tonkatsu. It was delicious, the pork was tender & juicy, they also gave a creamy soup as an entrée that was very good. The staff was also helpful & nice.
Will definitely come again.

Stephen

5.0

Quelle belle découverte que ce restaurant sur la rue de la Gauchetière. Nous avons passé un moment délicieux.

La présentation des plats est soignée & très appétissante. J'ai particulièrement apprécié la précision dans le détail, comme la petite bouteille à sauce avec son étiquette indiquant « CABBAGE ». Tout était savoureux & parfaitement préparé.

C'est une adresse incontournable pour ceux qui aiment la cuisine japonaise authentique à Montréal. Une expérience à renouveler sans hésiter.

Félix

4.0

Good enough.
Hoshi is a good enough Katsu for a reasonable price. Served with good rice & generous cabbage. Came with a soup too. I enjoyed it. I'll go again.

The facade is a little busted up. Don't let that scare you from coming in!

Rachel

3.0

Rosu katsu - Pork was tender & juicy. A bit bland. There was Not as much fat as I expected in this cut.
Many places that serve katsu, serve cabbage salad with a sesame dressing. They have a more yozu type. It was fine
Best part of meal is the free tasty creamy mushroom soup!
Service was great. Very friendly & helpful.

Beee

5.0

Super! Their nice & sweet & the food is delicious & in generous portions. The music could be but that's okay.

James

5.0

A small Japanese restaurant tucked away in Montréal's Chinatown. They're known for dishes like tonkatsu, beef hamburg steak, & sashimi rice bowls. I had the tonkatsu set meal-the soup was creamy with a strong peppery note, & the cutlet was crispy while still juicy inside. Portions were satisfying & the sauces were a nice touch.

Seating is limited, so it's worth arriving early for dinner.

HeyYYo

5.0

Best Pork Katsu in town.