Chez Gibby's on trouve le car homard grillé, entrecôte coupe maison, surlonge coupe new-yorkaise, bifteck au poivre vert de Madagascar ou poisson frais du jour sont les vedettes du menu.
Dans l'ensemble, les avis présentent Gibby's comme une institution du Vieux-Montréal, avec un cadre historique et une ambiance intime parfaite pour les occasions spéciales; les plats de viande classiques, comme le filet mignon, le beef Wellington ou le ribeye, sont souvent salués pour leur cuisson et leur saveur, accompagnés d'accompagnements généreux et de desserts aboutis, tandis que le service reçoit des éloges pour son professionnalisme et son attention dans de nombreuses visites, mais apparaît inégal selon les soirs, avec des critiques sur l'attente, des erreurs de service et des tensions liées au volume ou au manque de personnel; la carte des vins et les cocktails est fréquemment mentionnée comme un atout, parfois avec des recommandations solides, mais le prix élevé est aussi évoqué, certains ressentant un bon rapport qualité-prix au regard de l'établissement et d'autres estimant que le coût est trop important pour la valeur percue; plusieurs clients profitent des gestes lors d'occasions comme anniversaires ou fêtes (gâteau, photo Polaroid, flambage à table), et beaucoup repartent en recommandant le lieu tout en admettant que le niveau de constance peut varier avec le temps et le changement de direction; malgré ces nuances, Gibby's demeure un symbole du steakhouse traditionnel à Montréal et l'essentiel des retours convergent vers une expérience riche, chaleureuse et mémorable, même si certains trouvent le coût élevé et les expériences récentes moins brillantes que par le passé.
Always tasty, classic steakhouse fare. The New York cheesecake is the best in town. Only downside is the price, somehow $35 for a side plate of mushrooms for 2.
Been wanting to come here for years just to realize it was pretty much just an expensive steakhouse.
Food & service was great! I knew it wasn't going to be cheap but for the price I was expecting that the place would've had a much more intimate atmosphere. Most tables were very much close to each other to maximize space (a wheelchair wouldn't be able to pass around as easily). & the music was also slightly loud.
Totally fine to come for a special occasion.
13 mai 2025
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With the new ownership & menu Gibby's has lost its Lustre. The menu is not nearly as varied, the salad has slipped in quality & the service is not the same experienced crew that I loved. The dessert was actually stale. I would recommend RibnReef as the premier Steakhouse. I would only go back if you are looking for the old Montreal experience
Nice ambiance steakhouse near Old Town Montreal. It's an old converted horse stable. Very cozy with fireplaces. My steak dish was okay but not as impressive as I had expected. Very good wine list & attentive service.
Worth a stop.
Dès notre arrivé dans ce lieu historique jusqu'à la prise en charge de notre serveuse Cynthia, l'arrivé de notre nourriture & la fin de notre repas, l'expérience a été exceptionnelle. L'ambiance est unique, le service excellent & quoi dire de la nourriture! La salade gibbys, buratta, cowboy steak & la patate toute garnie débordaient de saveur! Notre serveuse s'est assurée qu'on ne manquait de rien, du début à la fin, & a même pris la peine de nous prendre en photo polaroid. Après avoir fait plusieurs steakhouse à Montréal, je peux dire sans équivoque que mon expérience au gibbys est de loin la meilleure & la plus mémorable! Merci Cynthia d'avoir rendu cette soirée aussi superbe!
Gibby is one of the best steakhouse in Montreal, they offer high-quality meat cuts, the Rockefeller oysters, & my best dish there is the garlic snail, & when you take the bread & dip it into the garlic sauce. I highly recommend this place.
Great steakhouse. The food was delicious. The Beef Wellington was cooked perfectly. The only disappointment was service became super slow once the restaurant got very busy & the key lime pie was not super fresh.
20 mars 2025
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My favorite Montreal Steakhouse! The ribeye boneless & filet mignon are awesome & so are their pickles & bread treats! Also get the wedge salad while you're at it :)
We had dinner at the wonderful old-school Montreal steakhouse & were truly impressed with the evening. It is very much a throwback to the old steakhouse style restaurants & they pull it off extremely well. Montrealers told us it was great but expensive & they were right on both.
Gibby's is expensive. The service was excellent(Nancy) the food was great. But the place is perhaps too casual for the price you pay. The wine list was shockingly simple, with wine prices at around 2.5X retail value - which is what you would expect from a good Steakhouse - but the choices were boring. Either they underestimate their clientèles tastes or I over-estimate what somebody spending 💰 expects from a wine list. For an above average steak & a night out Gibby's is a certainly great quality but not great value. The Keg is where I would go for a night out surrounded by people in jeans & T-shirts who aren't that into wine.
I gave Gibby's 3 chances in the last 3 years & they've disappointed every time. This is a restaurant that relies very heavily on its history & "pedigree" & caters mostly to unsuspecting American tourists looking for a decent steakhouse in Old Montreal & Montreal natives who are clinging on to a relic from their past. The food in unquestionably not worth the price. The steaks are so chewy, that I'd recommend ordering them medium-well because they become more tender the longer they're cooked. The appetizers & sides are average;the Romanian style sausages were hard & tasteless, & I know because my wife is Romanian, & the side of rice they serve tastes as good as a greasy Greek dive. The service is friendly but slow & clumsy, despite the uniforms & overall "look" & for your money you're better off at any French restaurant nearby that will cook you a much better steak for less money...sorry Gibbys, I really tried my best!
Gibby's Steakhouse in Montreal is a true gem for steak lovers. The chic & elegant atmosphere sets the stage for a memorable dining experience. From the moment you walk in, you're greeted by a warm ambiance that combines sophistication with a welcoming feel. The quality of the meat is outstanding. What truly stood out during my visit was the exceptional service. I had some questions about other good restaurants in town, & the server was incredibly friendly & patient. He took the time to recommend several places, sharing personal insights that enhanced my overall experience. Whether you're a local or just visiting Montreal, Gibby's steakhouse offers high-quality food & service that makes for a fantastic night out. Highly recommended!
It was my first time visiting this steakhouse. The rib steak I had was well cooked & seasoned, I would order that again. However, I did find my baked potatoe to be a bit on the dry side, but it still tasted good. Overall, my disappointment comes from the lack of attentive service from the wait staff. We were a large group & felt like the service could have been sharper. For example, the wrong dishes being served to some, errors for a number of people with their bills at the end of the night & even the way our drink orders were taken (we had to ask them) & how long we had to wait for it. I expect better from this kind of steakhouse for their wait staff service.
I've been going to Gibby's for my birthday going on 8 years now. Unlike most other steakhouses, you get all the trimmings with your meal. I love this restaurant but since it was bought by another company, there are some minor differences that changed the experience for me. • they can only serve the pickles, bacon bits & bread once you place your food order. ( we were waiting for the rest of the party to order the food but had ordered drinks, we were kind of hungry so waiting wasn't fun) • the staff don't get their tips like they used to so it wasn't the nicest news to hear since they work hard. • the staff feel like their new uniforms are not as clean cut because their arms are exposed. They used to have long sleeves & it brought extra class to the establishment. (They are 100% right. • the drink prices skyrocketed. • I don't know what they changed in the crab cakes, it wasn't the best. • I have 8 years of pictures they take for your birthday & the new ones they took ... it's so small. I put it next to my other ones & it's so sad. The rest was great but don't change a good thing.
Great selection of steaks. Well executed dishes. Rack of lamb was a delight! & OMG the carpaccio! The truffles scent on the carpaccip was so aromatic! One of the best we've ever had. Highly recommend for anyone who enjoys a good ol' fashion steakhouse.
We are visiting Montreal with friends & Gibby's was recommended by locals. The restaurant has so much charm & you can tell it is loved by all ages of guests. The service was wonderful, Diane, our server, was attentive, friendly & patient when we took our time ordering. We all ordered various steak entrees & felt they were prepared perfectly. It's not often you get an actual "rare" steak when you ask for it so I was thrilled. Gibby's is a proper steakhouse, they let the meats speak for themselves. However the black pepper mushroom sauce on the "Diane" was really good too! The blue cheese salad was phenomenal & loved the Monte Carlo potato. As we were all quite full from the pickles, bread & steak entrees we decided to split a sorbet dessert. It was enough for our party of 4 to have a few tastes & feel satisfied. Plus it came with a cookie & dinner mints.
