Cadet

Charles

5.0

Très belle expérience au cadet pour cette première visite en amoureux
La salle est l'ambiance sont agréables. Épuré & raffiné
La nourriture est de très bonne qualité & bien travaillée. Pleins de saveurs & d'inspirations asiatiques pour ce menu en style tapas
Le tarif est vraiment honnête pour la qualité du repas & de la soirée

Melissa

5.0

Wonderful food & service. Great vegetarian options too. I will definitely be back.

Nour

3.0

Food was spectacular. The place looked wonderful. Our server was however extremely rude & looked annoyed to serve us. Rolled his eyes at us when we asked for straws & more water, after ignoring our request & us asking multiple times

Caroline

5.0

Nourriture délicieuse & service exemplaire, nous reviendrons assurément!

Gregory

5.0

Excellent, from start to finish. Creative combinations & execution. A bit loud.

Mia

5.0

We had a fantastic experience at Cadet, it exceeded my expectations. The service was great, the ambiance was lively but also relaxed, & the food was outstanding. We had a perfectly coursed 3 course meal. The black cod was the standout dish. I also went to Mon Lapin on this trip & preferred my experience & the food here.

Firewall

5.0

Everything was the best we ever had. Unbelievably good!
Fingerling potatoes -- best we ever had.
Asparagus -- best we ever had ,, & the burnt tips made it all the more phenomenal.
Cod croquettes -- best we ever had.
Flank steak -- best we ever had.
Bread pudding -- (OMG!! I grew up loving bread pudding) -- best we ever had.

Mathieu

2.0

Excellent repas. Plats savoureux, bien balancés. Seule ombre au tableau, le vin: j'ai vu plusieurs bouteilles etre transvidées d'une à l'autre, à la vue de tous & sans gêne. Même chose pour quelques portos. J'ai eu le privilège de fréquenter différentes tables au Quebec, au Canada & ailleurs dans le monde & je n'ai jamais vu une telle pratique. Étonnant.

Morel

5.0

La nourriture était de très bonne qualité, rapport qualité prix.
Mention spéciale à Jean Michel, serveur, qui a été super.

Karim

2.0

The food was good, I would give it a 7/10. The scallops were delicious, the flank steak was mediocre. But the service was atrocious. It was slow, it took the waiter over 30 minutes to take our order after we arrived. The drinks came out long after the food despite being ordered far in advance. My wife does not like raisins & asked if it was in the bread pudding. The waiter said no. When the bread pudding came out, not only were there lots of raisins, they were giant. She couldn't eat the dessert. When we told the waiter, he said sorry but didn't offer to replace it with another dessert or remove it from the bill. We ended up paying for a dessert she didn't eat due to the waiter's error that was not rectified. There are much better places to eat that will cost you less.