Cadet
Bar à vin
Coup de cœur
Cadet
Ouvre aujourd'hui à 17:00
| lundi | |
|---|---|
| mardi | |
| mercredi | |
| jeudi | |
| vendredi | |
| samedi | |
| dimanche |
Propriétaire ? Réclamez cette fiche
SuggestionsPlus
InformationErreur?
Commodités, services et plus
Restos à proximitéPlus
Articles suggérés
Mentions populaires
dishes(56)
recommend(43)
salad(32)
wine(29)
focaccia(27)
cocktail(27)
dessert(27)
vin(26)
cod(24)
sauce(24)
plates(23)
highly recommend(22)
Les 10 Meilleurs Restaurants Quartier des SpectaclesPlus
Sésame
305 Rue Ste-Catherine O
Bivouac
1255 Rue Jeanne-Mance
Restaurant de l'ITHQ
3535 Rue Saint-Denis
Menthe et Couscous
361 Rue Émery
Lola Rosa
276 Rue Ste-Catherine O
Événements à proximitéPlus
Le FTA, Festival TransAmériques à Montréal 2026
27 mai 2026 au 11 juin 2026
Place des Arts : Des activités gratuites pour la relâche!
4 mars 2026 au 7 mars 2026
Liens connexes
Avis pour Cadet
| Nourriture | |
| Service |
Les avis mentionnent souvent
dishes(56) recommend(43) salad(32) wine(29) focaccia(27) cocktail(27) dessert(27) vin(26) cod(24) sauce(24) plates(23) highly recommend(22)
Page 6 de 15 - 289 Avis
5.0
Cadet was EXCEPTIONAL!!! From the minute we arrived, we had a lovely greeting from the hostess who sat us by the window. The dining room is deceptively large as it widens the further back you go with a long bar along the side. It is a very modern, simplistic, light & airy look & vibe. Our waitress was personable, professional, & prompt which added to our wonderful dining experience. Our drinks were delicious & our meal was SUPERB!!! Every dish came out beautifully presented, amazing flavors, & delicious upon every bite. We look forward to our next visit & HIGHLY recommend!
23 avr. 2025
sur Google
5.0
Tellement bon, simple & recherché à la fois & service impeccable!
21 avr. 2025
sur Google
5.0
The atmosphere struck a perfect balance between elegant & relaxed - a welcome contrast to the bustling city. It gave us the space to actually unwind & have a proper conversation, which is often rare these days.
The food? Absolutely divine. We shared a beautifully prepared plate of black cod, which practically melted in our mouths. Alongside it, we enjoyed their soft & savoury focaccia, tender scallops, perfectly cooked oyster mushrooms, & some of the best calamari I've had in ages.
What truly stood out, however, was the exceptional service. As someone who's lactose intolerant, I'm used to a bit of back-&-forth when dining out - but not here. The waiting staff kindly curated a personalized list of everything on the menu I could enjoy without worry, & I was incredibly grateful for that extra care.
All in all, Cadet is an absolute must if you're after a delicious, mindful dining experience in Montreal. Highly recommend for a memorable night out!
20 avr. 2025
sur Google
2.0
Suite aux excellent avis Google ,nous nous y sommes rendus hier soir.1ere impression : un vacarme incroyable .Il y a tellement de tables les une sur les autres que personne ne s entend parler .Impression de brouhaha insupportable.La cuisine est vraiment moyenne .A éviter les spaetzles avec des brocolis ainsi que le crabe.Je suis française,alsacienne & les spaetzles sont notre spécialité.L'association avec les brocolis & une sauce acidulée,pas terrible.Quant au crabe servi avec des morceaux de laitue 🙄 vraiment pas top.Sauce forte,le goût du crabe pas raffiné .Aucun vin ne nous a été proposés pour accompagner les plats .ils veulent juste que vous mangiez rapidement pour passer au service suivant Bref juste un endroit à la mode & dont la note est vraiment salée .Nous n'y retournerons pas 🤷🏻?♀?
13 avr. 2025
sur Google
5.0
Un restaurant avec plats à partager conçus par un chef ! Excellent 👍 Le service est aussi excellent & sympathique! Je le recommande chaleureusement!
30 mars 2025
sur Google
4.0
Un véritable coup de coeur au coeur du Quartier des spectacles !
Le service est tout simplement impeccable, chaleureux & attentionné du début à la fin. Le menu propose une belle diversité de plats, parfaitement pensés pour plaire à tous les goûts. Le concept tapas est vraiment un atout : idéal pour partager & découvrir plusieurs saveurs. La carte des vins est également bien choisie, avec de belles suggestions pour accompagner chaque plat. Une adresse à retenir & à recommander sans hésiter !
21 mars 2025
sur Google
5.0
Très bon services, la cuisine était pas mal, certains plats mieux que d'autres (plat de Betterave ou de Pleurote très bon, Pieuvre un peu élastique & pétoncles un peu fade), mais c'est une valeur sur pour un repas avant un spectacle dans le quartier, nous reviendrons !
13 mars 2025
sur Google
5.0
Great atmosphere, great food.
This is the place where dishes are expected to be shared , hence, the size is not big, so order more than one per person. I actually like it that way, more fun.
The beet salad was brilliant. Mix of different salad leaves, radishes, beets, goat cheese - everything worked out perfectly together.
The squid was prepared masterfully.
Foccacia nicely charred. The only thing I suggest to skip is cod croquettes, too chewy.
Good wine list.
9 mars 2025
sur Google
4.0
Last night's dinner at Cadet was incredible-the winter salad was a standout, unlike anything I've had before. The oysters, octopus, & cod croquettes were all delicious, paired perfectly with wine & a dirty martini. The calamari was chewy & oily. Not my fav. The ambiance was warm & inviting. However, the service was a letdown; our waitress seemed overly concerned about how much we were going to order, making the experience awkward. Despite that, the food alone makes Cadet worth it.
2 mars 2025
sur Google
4.0
Service was excellent, with a large wine & cocktail list. Food was very good too.
28 févr. 2025
sur Google
5.0
Une très belle expérience culinaire & j'ai très hâte d'y retourner.
22 févr. 2025
sur Google
4.0
Très bonne cuisine, & service très sympathique. S'il fallait redire une chose, la salle est un peu bruyante.
5 févr. 2025
sur Google
5.0
wow, blown away by the creation of dishes & flavour palette that this restaurant offers. Pretty good wine too.
27 janv. 2025
sur Google
4.0
This restaurant has an extensive & classy cocktail menu as well as a nice wine list. The food was delicious & each dish had multiple components. The portions were very small & since we were a party of 4, it was sometimes difficult to share the dishes since there was not enough of each ingredient to share. I highly recommend the fried sea bass with cabbage slaw. The service started out strong when the restaurant was empty but got worse as the night went on. It took a very long time for our water to be refilled once the restaurant filled up & we did not order dessert since we could not catch the waitress' attention for a long time. I enjoyed the flavour of all the dishes & it was clear that they were all meticulously crafted but the price was relatively high for what we got & I think that Montreal has plenty of comparable restaurants which are not as expensive. I'm glad I tried this place but I'm not sure if I will not return.
20 janv. 2025
sur Google
5.0
Do you like cilantro? Are you even indifferent about cilantro? If yes to either, get the "soap dedans!" cocktail. I am still thinking about it 24 hours later. Likely the best cocktail I have ever had. It was like a gin gimlet, less sweet, but super fresh & vegetal due to the cilantro. We had the beets, scallops, stuffed mushrooms, & broccoli spaetzle. The broccoli spaetzle was good, but the beets, scallops, & stuffed mushrooms were divine!
4 janv. 2025
sur Google