Bouillon Bilk

Bonnie

5.0

Bouillon Bilk is a beautiful fine dining spot in downtown Montreal with a modern & elegant interior design. The ambiance was perfect for a relaxed & upscale meal.

We highly recommend making a reservation in advance, as it's a popular spot. While they offer a tasting menu, we weren't too hungry, so we ordered one appetizer & one main course each & both were absolutely delicious.

A great place for a refined dining experience in the city.

Wyssem

5.0

Incredible tasting menu with such varied tastes, every dish is a story delicately told! I had the 5 courses but asked to add the scallops. Staff is next-level. Highly recommend!

Girl

5.0

The food was incredible. Highly recommend.

Glenn

5.0

Hands down one of the best restaurant in all of montreal. Would highly recommend to all my friend :)

Mark

4.0

Delicious dishes served by very competent, friendly & professional staff. Wide ranging wine menu with knowledgable sommelier. The scallops are a must. The tasting menu is adapted to dietary restrictions. Highly recommend.

Maguy

5.0

Everything was perfect...food; customer service; ambiance; location...highly recommend 👌

Pierre

5.0

Excellent food! Top quality service, highly recommended.

Colin

5.0

Had a great time with my family here. I had the tasting menu with wine pairings it was incredible! Amazing flavors & textures. Every dish I had was great. I highly recommend it. it is expensive but you get what you pay for.

Drew

5.0

Excellent experience with my spouse last week - we both raved about the cauliflower soup that was rich & super smooth. She had the hangar steak that was served rare (presumably sous vide) & I had the arctic char - excellent presentation & superb flavors. Highly recommend!

Seelia

5.0

We made reservations at Bouillon Bilk ln the same day on a weekday & we are so happy we went! The interior is dim so if you have poor eyesight, you might need to use your phone for it's brightness. The menu says 8 course is from 8pm onwards but we were told that because it's a weekday & not too busy, we could do the 8 courses. The appetizers were delicious & made us very excited for the mains. The cod was so good & flakey. It was cooked perfectly & the flavors were amazing. The lamb was my husband's favorite. The duck is duck breast & a duck heart. I've never seen duck heart served in a restaurant before so that was very interesting. It was actually more tender than the duck breast! The green apple dessert was tart & definitely a palate cleanser. The pear dessert's sorbet component was a big hit. It was light & full of pear flavor. We were celebrating our anniversary & Bouillon Bilk was kind enough to put candles on our dessert. The staff are very patient & kind. Highly recommend Bouillon Bilk!!