| Monday | 12 pm - 11 pm |
| Tuesday | 12 pm - 11 pm |
| Wednesday | 12 pm - 11 pm |
| Thursday | 12 pm - 11 pm |
| Friday | 12 pm - 11:30 pm |
| Saturday | 11:30 am - 11:30 pm |
| Sunday | 11:30 am - 11 pm |
A favourite amongst Montreal’s foodies, BEVO Bar + Pizzeria invites you for some fine Italian dining, original cocktails and a fresh ambiance. Seven days a week, chef Giovanni Vella cooks up traditional Italian flavours with a few signature twists. The restaurant’s specialty: authentic wood-fired pizza.
Two spacious floors, a fully stocked bar and convivial seating set the stage for an enjoyable meal every night in Old Montreal. Aperitivo Happy Hours come to life with special deals on drinks from 4 to 7 p.m., and every weekend our DJs bring a musical vibe to the place with freshly baked pizza until the end of the evening on Fridays and Saturdays.
During the summer, you can lounge on the terrace sitting right on Saint-Vincent Street – a pedestrian stretch bustling with friendly locals and artists.
The BEVO famiglia will be expecting you with a tasty Italian meal. Buon appetito!
Our Specialties
Amenities, services & more
Capacity: 215 We accept: Master Card, Visa, AMEX, InteracMore details
Press
Best Terraces in Montréal, Laval, the South Shore and the West Island
The Best Wood-Fired Neapolitan Style Pizzas in Montreal
The Best Family-Friendly Restaurants in Montreal: Where to Eat with Kids Year-Round
New Year's Eve 2025 in Montreal: Festive Dinners and Memorable Parties
Best Venues for a Christmas Party in Montreal 2024
Burrata: The Fanciest Cheese and Where to Taste it in Montreal
Videos
Reviews often mention
pizza(241) recommend(51) pasta(41) attentive(30) italian(27) drink(27) bar(25) marianne(20) vibe(19)
Reviewing as a local.
Honestly, I was pleasantly suprised! I'm always weary of restaurants in touristy areas, & I had seen advertisements for this place in the metro a while ago, which to me is a potential red flag.
Regardless, I went to Bevo because I happened to be in the area, very hungry & craving Neapolitan-style pizza & an Aperol spritz.
I ordered the Margherita pizza. What I got was not exactly what I had in mind, but very good nonetheless. I felt the crust was not as chewy as what I'm used to with this style of pizza, but they are veeeery generous with the sauce (which is delicious!). Probably isn't everyone's cup of tea, but for me, I was in heaven! They also have some nice chili oil, which I recommend.
The spritz was honestly perfectly mixed & didn't taste diluted at all. Perfect for a warm day out on the nice terrasse.
After my meal, I just had to have some tiramisu. They do have it, though I'm not sure I can 100% recommend it. The biscotti layers are fine, but the mascarpone cream feels & tastes slightly industrial, like there's some shortening in there. I find it hard to believe those really are homemade. Generous portion, though!
Great service, nothing to say there. My waitress was very nice (& easy on the eyes!)View more
Pizza & pasta were superb. Server Catherine went beyond to make sure we had a great experience.View more
You MUST visit, everything about this place is amazing!View more
Une erreur dans l'entrée mais c'était délicieux on l'a mangé quand même. Excellent endroit avec menu varié & cave à vins. Mocktail à la pêche très frais & bonne quantité. Une belle découverte! J'y retournerai certainement.View more
Une excellente adresse pour une pizza & un cocktail !View more
Très beau souper que nous avons eu! Les entrées (polpette, arancino) étaient savoureuses & de bonne taille. Nous avons trouvé la côte de veau un peu trop cuite, mais sinon la pizza au proscuitto & les pâtes étaient délicieuses! Service 5/5View more
Délicieuse pizza & salade. Ma deuxième expérience. Je recommande.View more
First & foremost, what a beautiful location & restaurant.
Super clean & charming. Waiter was fantastic, I got charcuterie & a prosciutto pizza & they were amazing! Highly recommend for fellow pizza lovers, wood fired, thin, the way it's meant to be eaten.View more
Le service était correct, cependant, certains plats n'en valais pas la peine, entre des épinards congelés sur la pizza, une salade de 3 ingrédients (on as reçu que la roquette & as du demander le reste des éléments au serveur), & une margarita avec du fromage pas fondu on a été très déçu, les risottos étaient bons. Le serveur était très bien juste le fait de ne rien noter lui as joué des tours & s'est trompé dans la commande.
Déjà déçu de la précédente venue, nous n'y retournerons plus.View more
Fantastique !!! Nous avons passé une excellente soirée & la pizza était délicieuse !!!! 🙏✨View more
Great cuisine & service ..
Sanya made a huge difference at the door as a hostess !!View more
I had the pleasure of being served by David during my visit, & I can honestly say he made the experience outstanding. From the moment we were seated, David was warm, professional, & attentive without ever being intrusive. He anticipated our needs, offered great recommendations, & ensured everything was perfect throughout the meal. His friendly attitude & genuine care made us feel truly welcomed. It's rare to find service that feels both effortless & top-tier-David delivers exactly that. Highly recommend asking for him if you're dining in!aView more
Moi & ma copine sommes allées à ce restaurant pour la première fois, suite à nos activités aux alentours dans le vieux Montréal.
Nous avons optés pour ce restaurant !
Un seul mot : WOW !!!
La place est très chaleureuse, propre, vraiment belle & restaurant chic.
Le service a été impeccable, je n'ai aucun point négatif à dire, serveur sans pression, & hyper dévoué & gentil !
La nourriture, j'ai manger une pizza & c'est la meilleure que j'ai mangé parmi tout les autres restaurants de pizza que j'ai parcouru.
Croûte mince, goût merveilleux & pas trop gras. Juste parfait.
Si vous êtes un fan de pizza & souhaitez souper/dîner dans un ambiance chaleureuse, vous vous tromperez pas.
Prévoir le coût de 40 à 50$ par personne + pourboire.
Bon appétit !View more
This place was a miss for us.
We had the arancino which was delicious. However for our mains we got a pizza & the chicken parm. Chicken parm was not bad but it was quite thin for the price, & the gnocchi was underdone. The pizza (Parma in Bianco) was quite flavorless & disappointing.
Our server was fantastic though!View more
Le service de Catherine était parfait & son sourire était contagieux! Je vais définitivement retourner au BEVO :)View more
Un gros merci à toute l'équipe pour le beau moment ; Catherine a rendu notre soirée d'autant plus mémorable!View more
The food is just not good & definitely overpriced for the quality. I do not recommend at all.View more
J'ai pris la pizza Margherita & elle était super bonne pâte croustillanterwlativement mince ingrédients frais. J'ai ajouté un peu d'huile de piment maison, ça donnait juste ce qu'il faut de punch. L'endroit est beau & le service était agréable. Belle découverte !View more
Food: 1 Stars
Service: 4 Stars
Ambience: 4 Stars
Value: 1 Stars
Sanitary: 4 Stars
Overall: 2.8 Stars
We stopped by Beva Pizzeria during a day trip to Montréal from Toronto after seeing its solid reviews & reputation as a go-to spot for pizza. It's located in a busy, tourist-friendly area, so we figured it would be a safe, easy lunch option with decent quality. We were also pretty hungry, so pizza felt like the perfect pick.
Our server was friendly & welcoming, & when we asked for recommendations, he suggested their most popular pizza-the Cotto E Bocconcini-along with his personal favourite, the Parma In Bianco. Both came out relatively fast, which was a plus. Service overall was efficient & the atmosphere inside was actually quite nice: bright, warm, & cozy, which gave off a good first impression. The place was also relatively clean & dust free which is a big plus.
Unfortunately, that's where the positives ended. Both pizzas were, to be honest, very underwhelming. The Cotto E Bocconcini & the Parma In Bianco were extremely salty, & the cheese used didn't melt properly-it had a rubbery texture & sat on top of the crust in an unappetizing way. The overall flavour was flat, & the crust itself tasted bland & dry, especially around the edges where there was barely any sauce to bring it to life. It all came off tasting like cardboard. There was nothing satisfying or crave-worthy about either pizza, which is disappointing considering this place is literally known as a pizzeria.
We both had a hard time eating them, but since we were starving & didn't want to carry leftovers around for the rest of the day, my boyfriend ended up forcing his down. Unfortunately, he felt sick pretty much right after-which says a lot.
I'm honestly shocked at how highly rated this place is. I understand it's in a tourist-heavy area, & sometimes those spots can ride more on location than food quality, but still-it's surprising how off the mark both pizzas were. We really wanted to like it, especially with the friendly service & inviting atmosphere, but at the end of the day, if the food doesn't hold up, it's hard to justify a return visit. Not worth it for the price, & not something we'll be coming back for.
xx kellychan360View more
Nous avons eu un formidable service de la part de Gian Carlo qui a su nous recommandé des mets délicieux nous faire passer un agréable moment en terrasse à ses petits soins.View more
on Google
