A Mano Trattoria Mont-Tremblant, retrouvez les saveurs uniques de l’Italie au cœur du village de Tremblant. Notre restaurant est animé par une ambiance conviviale, à l’image des trattorias italiennes.
Notre cuisine vous propose des pâtes fraiches, des pizzas faites à la main, un menu où les produits italiens de qualité seront préparés devant vous par notre équipe. En famille ou entre amis, attablez-vous dans notre salle à manger au décor urbain coloré pour vivre l’expérience A Mano Trattoria Mont-Tremblant.
Notre vaste sélection de vins italiens viendra compléter notre menu pour une expérience débordante de saveurs et de découvertes gustatives.
A Mano Trattoria Mont-Tremblant, l’Italie à portée de main…
Overall, guests describe A Mano as offering authentic Italian cooking with house-made pastas and Neapolitan-style pizzas baked in a wood-fired oven, with many praising the crust, fresh toppings and flavors that feel true to Italy and often calling it the standout Italian option in Tremblant. The atmosphere is warm and welcoming, with friendly, attentive service that enhances the experience, though some visits were crowded or noisy and a few reviews note slower pacing during peak times or portions and pricing being less favorable to some diners. Pizzas such as margarita and burrata prosciutto are highlighted for balance and quality, while pastas like gnocchi, Genovese and linguine dishes are frequently praised for freshness and homemade character. Some guests find value and portion size inconsistent, and a minority report dishes arriving cold or other service hiccups, but many say the food is excellent and the staff help with recommendations and timing. The overall impression is that A Mano delivers memorable Italian fare in Mont Tremblant and remains a popular choice for an elevated meal in the village.
My husband & I had dinner at Amano in Mt. Tremblant, yesterday night. The restaurant has a nice atmosphere & the service was friendly throughout the evening.
My husband ordered the veal meatball spaghetti, which was fine. It was good, but not particularly memorable.
I ordered the carbonara, which unfortunately was disappointing. When it arrived, the pasta wasn't hot enough for the egg yolk on top to melt & mix into the dish properly. After tasting it, I also felt the pasta itself was undercooked. I ended up taking only two small bites & couldn't continue eating it.
For whatever reason, I didn't mention it to the server while my husband was in the middle of the meal & I simply lost my appetite. When we asked for the bill, the server noticed I hadn't eaten the dish & asked if I wanted it boxed. I explained that I hadn't liked it & that it seemed undercooked. She kindly offered to replace it, but by that point we had already spent our evening there & just wanted to leave, so I declined.
I'll admit I was a little surprised when the bill came & the dish was still fully charged, especially considering it had essentially not been eaten at all. We didn't make an issue of it & paid, but it did leave an impression for sure. We left feeling a bit disappointed & it certainly took away from what could have otherwise been a nice evening.
Just sharing our experience & hoping it's helpful feedback.
Come for the PIZZA. Fresh & hand made. Check out the yellow oven through the front window. The rating here seems off - but check all the recent reviews.
The service up front could be better but service in the back is very good. The hostess disappears for a while to check for a table - it would be helpful to tell people approximately how the wait is. We waited about 10 minutes. Not bad but we couldn't find out if there was much wait until the others in front were seated… the hostess was not at the podium much.
I was tired & not hungry but getting food for the kids & in the end I had some pizza & it was excellent. Now I want to come back for more. The pizzas come out fairly quick too!
I also had pizza down the street & wasn't a fan. It's ok & lots of cheese. Not the Italian style.
Mar 21, 2026
on Google
🍽️
Know where to eat in Montreal before everyone else.
Get the first look at the hottest openings, secret menus, and RestoMontreal.ca's weekly top picks. Join 50,000+ foodies.
$21 for a cold pizza that was sitting under a heat lamp for who knows how long. Waiter walked over with our pizza 90 seconds after we ordered it & absolutely insisted it just came out of the oven. Cold crust & congealed cheese. All the right ingredients, ruined by bad service.
Our group was left waiting for several minutes upon arrival without any acknowledgment from staff. When we were eventually greeted, the hostess was unpleasant & unwilling to accommodate our situation. We were told that our two-month-old baby could not remain in his stroller while sleeping because of a strict restaurant policy. This is an odd & disappointing policy to have given that the restaurant is located in the heart of the Mont-Tremblant village, a destination known for being family-friendly.
Mar 7, 2026
on Google
🍽️
Know where to eat in Montreal before everyone else.
Get the first look at the hottest openings, secret menus, and RestoMontreal.ca's weekly top picks. Join 50,000+ foodies.
Incredible food, fresh pasta & pizza in wood oven. Very good & very fast service. The desserts were also very good, big enough to share. Honestly everything was delicious. My kids looooove it too & wanted to go back the next day.
Première fois à Mont-Tremblant & première fois chez A Mano Trattoria - Mont-Tremblant.
Je suis une grande fan de restos italiens… donc je l'avoue, je suis peut-être un peu plus sévère que la moyenne 😅
L'ambiance était vraiment bonne , chaleureuse, animée, parfait pour une soirée à Tremblant. Lescocktails étaient excellents, gros point fort. & notre serveuse était vraiment cool, attentionnée & agréable du début à la fin.
Côté nourriture, c'était bon, mais pas'wow' Peut-être que mes attentes étaient très élevées. J'ai trouvé que les portions étaient petite pour le prix ..
Vers la fin du repas, le reste de l'équipe semblait un peu fatigué (ce qui peut se comprendre selon l'achalandage), mais malgré ça, j'ai passé un très bon moment.
Bref, belle première expérience à Tremblant, & une soirée quand même réussie
We have eaten here the once on vacation the last 2 years as our'fancy diner'. We went back for year 3 & our table was crammed in between 2 large parties where every time the server went to those tables they were leaning on my chair particularly.. Our server took our drink orders & instantly asked for dinner orders & that was about the interaction we had with them.. no checking on our food, asking about toppings, desserts or topping of our bottle of wine we bought. I had to walk up front & ask the hostess to cash out or ask our server to cash us out. Upon the server finally bring the bill, I tried to enter a custom tip (10%) & they promptly pressed the X button & told me no less than 15% was accepted (quebec bill 72). 15% for what exactly? Pretty upset, we trusted this as our fancy dinner again this year for our vacation, will try the other numerous options in town. Seems like it has prioritized quick in & out, over an experience. Bummer. Prices for 2: $175~ (plus tip) CAD for a bottle of wine, meat balls & dinner.
Came here for dinner & had a good experience. Took awhile to get seated (1P table) but was very packed.
I got the Quattro fromaggi & it was sooo good- very nice balance of flavors & not heavy.
The panzanella salad was a nice contrast & refreshing.
Service was also very friendly & fast. Overall would definitely recommend & come back :)
I honestly loved my experience here, the staff were amazing & the food tasted great. Unfortunately the lasagna was not cooked properly & I got incredibly sick shortly after eating here. Definitely food poisoning, completely ruined me for 24 hours, lost an entire day of snowboarding, my wife never got sick (so not a stomach flu or anything wrong with her food). We ate there Saturday February 7th 2026 around 6pm for the restaurant to be made aware. I took a few days before posting this because I wanted to feel sure this is where it happened & that it couldn't be anything else
Trust me as a NJ Italian the food here is phenomenal. So good we had it 2 nights in a row. Usually I don't go out for Italian, it's hard to justify the price given we make everything just as good if not better, & from scratch, at home, but this place blew me away.
As soon as you walk in you see fresh pizzas coming out of the oven. We knew right there it was going to be good.
Night 1 we had the meatballs for an appetizer along with a hefty 8oz Italian Cabernet Sauvignon. For dinner we split the pizza w/ Burrato & Prosciutto as well as the Fusili Genovese. Both were very good but the pizza was incredible.
The second night I indulged in a 2016 French Bordeaux & this time a white pie, Pizza Al Pollo Del Levante (10/10). What an incredible flavor combination & mix of Italian & Mediterranean spices. My girlfriend had the Gnocchi Al Pesto Genovese with chicken which was also delicious.
Ignore the reviews & give this place a try. Truly 5-star food & service.
