Overall, Coco Frutti earns praise for tasty, well prepared dishes and fast, attentive service in a friendly, casual setting. Breakfasts and lunches are described as reliable and well executed, with good value and a versatile menu suited for family gatherings or casual meals. The staff are repeatedly commended for kindness and courtesy, creating a welcoming vibe, though a few guests note longer waits for the bill or during peak times. The atmosphere is generally pleasant and the overall experience described as consistent, with some mention that the food is not revolutionary but still satisfying and worth a return visit.View restaurant profile
Louis Restaurant is described as a dependable, family friendly spot with fast, friendly service and a clean, retro atmosphere where classic diner fare like poutine, burgers and fried dishes shine. The poutine is repeatedly praised as among the best in town, with crispy fries and rich gravy, and many reviews highlight generous portions and the use of local ingredients. Service is consistently quick and courteous, and the staff are seen as welcoming, with some branches noted for bilingual service and easy pickup for takeout. Some criticisms include occasional stock or preparation issues, incomplete portions in packaging, and a few reports of meat or fry quality lapses over time, but the overall sentiment remains positive about Louis Restaurant as a comforting, affordable go to for fast, comforting meals, with strong emphasis on poutine and fried favorites.View restaurant profile
Coco Frutti is described as a busy, well liked breakfast spot in Sherbrooke with a clean, convivial vibe and a varied menu that attracts regulars, especially on weekends when it can be loud yet still serves solid dishes quickly. The coffee is praised, the sweet-salty balance on the menu and waffles with strawberry coulis are often highlighted, and many diners appreciate the range of breakfast staples that help start the day well. Service is generally friendly and attentive, though there are notes of occasional slow service or crowded rooms, with staff making efforts to accommodate guests, including those with service animals. While many patrons return and recommend it, there are some criticisms about portion sizes and value, including an incident where avocado was not as described and an extra charge applied. Environmental concerns are raised about plastic straws and cups, with calls for more sustainable options. On Sundays reservations are advised to avoid long waits, and reviews from the East Sherbrooke location emphasize fast service and a warm ambiance, reinforcing Coco Frutti as a go to choice for breakfast in the area.View restaurant profile
