Feliciano offers a warm, refined dining experience with a gorgeous terrace and a garden-like ambiance that makes every evening feel special. The menu earns praise for variety and quality, with standout dishes such as seafood, lamb, carpaccio, and a crowd-pleasing tomahawk, and portions are generous with appealing presentations. Service is repeatedly described as attentive and friendly, and the bring-your-own-wine option adds to the appeal, though a few visits mention longer waits or moments when courses arrive a touch late or temperatures vary during busy service. The overall vibe combines excellent food, a welcoming staff, and a memorable setting, making Feliciano a go-to choice for gatherings with friends or family.View restaurant profile
Le Saint-Sau Pub Gourmand offers a warm, bustling ambiance with a woodsy vibe and a friendly, attentive staff that makes guests feel welcome from arrival. The menu covers comfort pub favorites and more refined dishes, with generous portions and fresh ingredients that repeatedly earn praise for flavor and quality. Live music lights up certain evenings, adding energy to an already vibrant environment, while the team handles busy crowds with efficiency and care. While the noise level can be high and some critics note the prices, the overall experience is described as satisfying and memorable thanks to tasty food, solid drinks and a convivial atmosphere. This spot is a reliable go-to for enjoyable meals with friends or family and an easy place to return to for a relaxed yet festive vibe.View restaurant profile
Toujours Mikes garners praise for tasty pizzas, well prepared dishes and generous portions, with an atmosphere described as warm and inviting and staff who are frequently friendly and attentive. Service is often quick, though some visits note slower pacing during busy times or occasional delays in water or taking orders, reflecting a mix but overall satisfaction. Delivery and online ordering are generally reliable, with meals arriving hot and on time and takeout experiences highlighted as convenient. The pizza itself is repeatedly described as excellent or delicious, and cleanliness and a welcoming vibe for meals with friends or family are commonly noted. While high demand can affect speed on certain occasions and a crust could be a touch more cooked, the overall impression points to value, consistency and a dependable dining option with pleasant hospitality.View restaurant profile
Bar de la Vallée comes across as a great local spot with friendly and approachable service from staff who try to speak English for people who don’t speak French, helping visitors feel at ease. The atmosphere features cold beer, good vibes, and a jukebox that adds to the night. One note mentions that the place can feel not very inviting on some visits, suggesting the welcome may vary. The bar is repeatedly recommended to friends visiting town, making it a reliable option when in the area.View restaurant profile
Lezvos is praised for excellent Mediterranean Greek cuisine and friendly, helpful service, with the grilled octopus singled out as especially good. The overall experience pairs quality dishes with a welcoming ambiance, though some items can be a bit pricey for the St Sauveur area, higher than what is typical in Montreal. Highlights include fried eggplant and zucchini, grilled shrimp and grilled mushrooms, noted by diners as standout choices. The meals are described as fresh, authentic and flavorful, creating a pleasant, relaxing moment before heading home.View restaurant profile
Crêperie A La Gourmandise Bretonne is described as a warm, charming spot with a vintage vibe where crepes take center stage and portions are famously generous. Most reviews note that crepes are large, thin, and can be customized with a wide range of toppings, with many praising the option to build your own crepe. The menu also features fondue, onion soup, salads, and dessert crepes, with several accounts of a cozy atmosphere and friendly, attentive service. While the experience is often described as delicious and comforting, some critique slow service, occasional miscommunications about orders, and prices that can feel high for certain dishes. Ambiance is repeatedly highlighted as quaint and welcoming, with some comments about seating comfort and occasional parking challenges. A number of readers emphasize that the place is a staple to visit for those seeking hearty, substantial meals and a classic crepe experience, and many say they would return. Overall, Crêperie A La Gourmandise Bretonne emerges as a beloved, reliable option in Saint Sauveur, delivering big, tasty crepes and a charming setting, with a few caveats concerning service consistency and value.View restaurant profile
Overall, Bâton Rouge Grillhouse & Bar is described as offering generous portions and solid flavors, with ribs and steaks praised and some locations boasting great views or a warm bar atmosphere. Service is often highlighted as friendly and efficient, but experiences vary with some guests encountering slower service, seating delays, or tense moments with staff. The ambiance ranges from cozy and romantic on terraces to busy and noisy dining rooms, and views of ski slopes are a recurring plus. Food quality appears to be mixed across locations: many dishes are tasty and portioned well, yet several reviews note inconsistency, with ribs sometimes dry or overcooked, sauces and salads not meeting expectations, and some sides arriving at room temperature. Pricing is described as a bit high for the value, acceptable on a special night for some, questionable for others when the kitchen falters. In sum, it remains a popular choice with big portions and generally good service, but consistency and guest experience vary by location and visit.View restaurant profile
Au Petit Café Chez Denise is described as a warm, well loved spot in Saint Sauveur offering generous, home style breakfasts and brunches with a wide menu, from eggs Benedict and crepes to breakfast poutines, croissants and strong coffee, all at very reasonable prices for the area. The atmosphere is often noted as family friendly, cozy, busy and charming with an old fashioned, hockey themed vibe, and a terrace where dogs are welcome; service is usually friendly and efficient, though the place can get packed on weekends and busy mornings leading to slower pacing, occasional lapses like delayed coffee refills or wait times, and some comments about cleanliness of restrooms and the lack of indoor air conditioning. Parking is available behind the building and on the street, and customers repeatedly highlight the value, consistency and welcoming feel that make it a go-to destination for breakfast, brunch or a casual lunch in the Laurentians.View restaurant profile
Maestro is repeatedly praised for a warm, inviting atmosphere, attentive service, and a menu that balances celebratory flavors with approachable options. Guests highlight generous portions, well prepared pastas and meats, and a strong wine list with knowledgeable staff who make thoughtful recommendations. The live music and festive yet intimate setting elevate the experience, though a few reviews note that the space can be loud on busy nights. Service is often described as impeccable, friendly, and professional, with several mentions of servers and supervisors going the extra mile and handling special occasions with care. Dishes frequently cited as standouts include foie gras creme brulee, beef preparations, and seafood offerings, while others praise the tomahawk and pasta dishes in particular. Some comments point to occasional inconsistencies or dishes not cooked to exact preferences, and a few feel value is higher given the price. Overall Maestro emerges as a popular, dependable choice in the area for dinner with friends or celebrations, offering great food, engaging ambiance, and reliable hospitality that keeps guests returning.View restaurant profile
La Tonkinoise is widely praised for rich, flavorful soups and generous portions that make dining in or taking out feel comforting, with the beef Tonkinoise and pho often highlighted as standouts and the broth described as magical or deeply satisfying. The menu features staples like spring rolls, crispy noodles, pad thai, dumplings, and other Asian favorites, and overall the dishes are regarded as authentic and well prepared, with many noting strong value for the price. Service is described as fast, polite, and efficient when the place is not crowded, though a few visits mention a rushed pace or slower service during peak times and occasional miscommunications. The atmosphere is generally friendly and family oriented, sometimes with a limited seating area or lines at opening, and some reviews mention a large veranda for outdoor dining in nicer weather. While a minority express concerns about wine prices, portion sizes of some items, or the pace of service, the overall sentiment is positive and many patrons consider La Tonkinoise one of the best options in the area for Tonkinoise style bowls and other Vietnamese inspired dishes. Repeat visitors emphasize consistency and a welcoming staff, with several noting that the restaurant remains a reliable choice that does not disappoint.View restaurant profile
Overall, reviews of L'Oeufrier describe a friendly, efficient breakfast spot with a cozy vibe, generous portions, solid coffee and smoothies, and a menu that includes satisfying veggie options and hearty omelettes that many diners praise and intend to revisit. Many note attentive staff and a welcoming atmosphere, while some visits are praised for quick service and thorough portions. However, there are consistent mentions of issues at some locations such as cold dining rooms, dishes arriving lukewarm, order mistakes, long waits during busy periods, and missing water or other service lapses that dampen the experience. Even with these concerns, the general sentiment is positive, with multiple references to a memorable brunch and a place that feels like a reliable go to for breakfast.View restaurant profile
Allô mon Coco is described as a reliable brunch option with tasty food, generous portions, and a friendly, smiling team that creates a welcoming atmosphere. The ambiance is often praised as pleasant and relaxed, with clean spaces and comfortable seating, and some locations offer a terrace. Prices are considered affordable for the quality and quantity, making it a solid value in many towns. Service is usually quick and courteous, though a few reviews note longer waits or slower moments on busy days and occasional inconsistencies in dishes like eggs Benedict or other brunch staples. There are occasional comments about an outdated tipping system and some days being quieter, but these are outweighed by consistently positive notes on presentation, atmosphere, and the overall dining experience. Overall, Allô mon Coco comes across as a dependable, family friendly go to for brunch with attentive staff, good energy, and dependable food that keeps diners coming back.View restaurant profile
Pagé stands out as a charming bakery restaurant in Saint Sauveur with a warm, village feel and a strong on-site production, where croissants, pastries, breads and pies are constantly fresh. Reviewers praise the variety and consistency throughout the year, with many raving about croissants especially the almond croissant, and desserts such as tarte citron and tarte amandes framboise, and some highlight galette des rois. The atmosphere is often described as lovely and unpretentious, with friendly, attentive staff in general, although a few mentions of service being rushed or unfriendly persist. The cafe offers good coffee, though some notes refer to latte as weak and tasting mostly of milk. Outdoor seating and a cozy interior add to the appeal, and the place is considered a must stop when visiting the region, with several reviewers calling it a culinary treasure and a local institution. Prices are described as reasonable and the quality of pastries and breads as consistently excellent, making it a top choice for reliable, tasty treats.View restaurant profile
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Le Vieux Four Manago is described as a standout in its town, with excellent service and consistently good food in a beautiful, welcoming setting that has been refreshed with chic, modern renovations. Many reviews praise warm, attentive staff and an atmosphere that elevates the dining experience, though several note that the restaurant can be loud and busy during peak times. The menu showcases wood fired pizza and classic Italian dishes with fresh ingredients, and the margherita and other pastas are frequently highlighted, while some diners find certain dishes less impressive or portions smaller after the renovations. Accessibility concerns are mentioned regarding the restrooms located downstairs, but other guests appreciate the cozy ambience and the language immersion on the menu that adds a unique touch. Overall, the consensus points to high quality food and superb service that make Le Vieux Four Manago worth returning to, with price and noise cited as tradeoffs.View restaurant profile
La Bohème is described as a cozy, rustic spot with a warm, intimate ambiance that works well for celebrations and quiet dinners with friends or family. The food is repeatedly praised for rich flavors, careful presentation, and hearty portions, with standout dishes and comforting options cited across visits, and the menu noted for a mix of indulgent and creative choices. The atmosphere is described as intimate and charming, with music adding to the ambiance on busy nights. Service is described as friendly and professional when staff are available, but some reviews mention being understaffed leading to slower drink service, delays in taking orders, and meals arriving at less than optimal temperatures. Prices are considered high by some guests but fair by others given the quality and portions. Repeated compliments about the attentive hospitality and the sense that the kitchen puts care into each dish contribute to an overall impression of a beloved local favorite, even as a few visits hint at inconsistency in heat, timing, and value. Overall, La Bohème stands out for its character, flavorful cuisine, and personal warmth that guests remember and want to revisit.View restaurant profile
Reviews of Restaurant Souvlaki 7 describe a mix of experiences, with many guests praising authentic Greek flavors, generous portions and tasty dishes like gyro, pita and tzatziki, and a warm, inviting atmosphere with Greek decor and music. The service is often described as friendly and efficient, though a few visits report slow handling, incorrect orders and moments of less attentive service. Takeout experiences vary, with one instance of a salty gyro platter prompting a prompt refund and transparent follow up from management. Overall, the restaurant is seen as a reliable favorite in Saint Sauveur for those seeking hearty Greek fare, good value and a lively, welcoming vibe, and many reviewers express a desire to return when in the area despite the occasional service hiccup.View restaurant profile
Petinos is commonly praised for generous portions, affordable prices, and tasty breakfast and lunch options. The food is described as delicious and hearty, with some standout items like large breakfast plates and well made milkshakes, though a few dishes are noted as greasy, bland, or overcooked. Service is often fast and friendly, and the atmosphere is described as welcoming, clean, and suitable for families, with a pleasant terrace and ample parking mentioned in some visits. At the same time, several reviews point to uneven attention and occasional lapses in service, especially when the restaurant is busier or quieter. Overall, Petinos comes across as a dependable go to for a satisfying meal, with many customers likely to return.View restaurant profile
Moe's Restaurant & Bar comes across as a versatile spot for casual dining with generous portions and a mix of smoked meat, burgers, pizzas, pastas and more that many reviewers find tasty and satisfying. The ambiance is described as welcoming and lively, with options like terrace seating and occasional live music that enhance the experience, and staff are often praised for friendly, attentive service. Some visits, however, note slower service on busy nights, wait times and occasional misfires such as lukewarm meat, underseasoned dishes or portions that feel smaller than expected, along with changes over the years that have affected quality and consistency. Taken together, Moe's remains a go-to for family and group nights out, offering solid value and a warm vibe, with standout items like smoked meat and certain mains while a few experiences highlight the need for ongoing attention to the dining experience.View restaurant profile
Mont Bistro is widely praised for excellent cuisine with fresh ingredients, creative dishes, and artfully presented plates. The warm, intimate, chalet style atmosphere in the heart of Saint-Sauveur invites a relaxed yet refined dining experience, with many guests calling it a cozy gem and a must-visit; a few note that on busy nights the dining room can feel crowded and the noise level rises. Service is described as attentive and professional, with staff knowledgeable about the menu and wine, though timing can be uneven when the restaurant is crowded. Signature dishes and favorites include comforting onion soup, octopus, bavette, beef tartare, and the fish of the day, with praise for the lamb shank and other dishes; cocktails and a strong wine list are also highlighted. Overall, Mont Bistro is viewed as a standout, offering high-quality French-inspired cuisine, generous attention to detail, and a welcoming, shareable dining experience that guests are eager to repeat despite occasional pacing bumps.View restaurant profile
Across the reviews, Chocolats Favoris is described as delivering high quality chocolate and ice cream, with the chocolate sauce praised as out of this world and the dark chocolate items noted as delicious; one diner found the sorbet too sweet and wished for a petite size, while others mentioned price being a bit high though the quality and portions were valued. Service is repeatedly described as friendly, efficient, and welcoming, with one visit noting the staff were professional and well treated. A separate account describes uncomfortable behavior from two people toward a young server, described as toxic by the reviewer, highlighting concerns about the work environment. Overall, the reviews converge on strong flavor and solid service, while noting price considerations and some workplace dynamics.View restaurant profile
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Restaurant du Village draws praise for a casual, unpretentious setting after a short walk, with a beautiful view of the church, soft music that never feels too loud, meat that is well cooked, a fresh salad, house fries, and attentive service that invites return visits. The best shish taouk in Saint-Sauveur is highlighted, and the chicken skewers with Lebanese rice and Greek salad are described as excellent with generous portions. The quesadillas are rated among the best ever, and the spot is noted as especially good for a casual date with a dog, underscoring its not fancy but perfectly suited atmosphere. Overall, the experience is consistently positive and steady, with reliable quality that keeps guests coming back.View restaurant profile
Taken together, reviews of Le Poké Station mix praise for flavor and atmosphere with concerns about consistency and value. Some say the bowls are delicious and the Halloween decor stands out, and a new team is described as very friendly, delivering a generally positive experience. Others note that phone contact became unreliable and takeout orders sometimes arrive with missing extras or toppings that obscure the rice portion. Quality is said to have declined over the past months, with several customers expressing disappointment and stating they are unlikely to return, although a few still enjoy ordering there. Prices are mentioned as higher with portions shrinking, creating a sense that value is slipping. In Saint Sauveur, bowls remain tasty and service is praised, but tipping via the payment terminal is not possible and indoor temperatures can be uncomfortably warm; despite these issues, the cuisine is still regarded as high quality.View restaurant profile
Le Rouge Tomate is described as a stylish, convivial spot that blends a cafe, a wine bar and a bistro with a changing menu and a strong focus on wine and local ingredients. Guests praise inventive, flavorful dishes with balanced textures, the excellent coffee and pastries, and the warm, friendly service, noting a lively atmosphere that suits both casual lunches and intimate dinners. The wine program and the ability to buy bottles to take home are frequent highlights, as is the inviting counter featuring olives and other specialties. Some diners mention small portions and higher prices, occasional service delays, and one dessert crust issue, but the overall impression is a memorable, high-quality experience and a standout option in Saint Sauveur for a creative, wine-forward meal with great ambiance.View restaurant profile
Reviews consistently praise Amir for fresh, flavorful food with large portions that offer good value, paired with friendly, respectful service that explains the menu and makes guests feel welcomed. The food is described as delicious and served hot with attractive presentation, including fresh salads, and the atmosphere is generally welcoming and clean. The experience is frequently cited as among the best in Montreal or even top in Saint Sauveur, with reliable takeout and delivery loyalty and even successful catering for events. A minority note issues such as impolite service from a staff member and a small complaint about parsley in the tabbouleh, but the overall impression is one of quality, generosity, and strong customer care.View restaurant profile
Reviewers consistently praise Miel & So'Ya for inventive, finely balanced Asian inspired cuisine with a standout mix of tapas, bibimbap, dumplings and seafood that are described as delicious, flavorful and beautifully presented. The dining experience is noted for warmth and attentiveness, with staff guiding guests through a diverse menu and accommodating dietary needs, while the atmosphere is intimate and refined and the open kitchen bar adds to the appeal, though the space can feel compact and tables may be close. Reservations are recommended due to the small size and popularity. Many comments highlight reliability and variety from course to course, the lunch menu being concise yet equally tasty, and gluten free options being well accommodated. A few notes mention higher prices for shareable portions, but the overall impression is a memorable, high quality experience with standout items and creative cocktails, making it a frequent choice for return visits.View restaurant profile
Reviews about Cotard Chocolatier describe it as a hub for chocolate passion and learning, with bright, spacious workshops where guests explore flavors, sample dark chocolates, and discover what makes chocolate great while gaining insight into its craft. Instructors are noted for generosity with anecdotes and knowledge, leaving participants with greater respect for good chocolate and a warm recommendation to continue exploring. Couples and families report excellent service and guidance in choosing products, turning visits into memorable experiences. Courses range from beginner to intermediate and beyond, with thoughtful structure and delicious tastings that spark enthusiasm for more learning. The experience includes both practical and theoretical elements, framed as enjoyable moments to share in a friendly atmosphere. Some reviews mention concerns about limited variety or the challenge of creating a personalized box, despite overall high quality chocolates. The chocolates themselves are praised as beautiful and delicious, with subtle and bold pairings and a spiced hot chocolate described as comforting and unforgettable. The place is seen as an essential destination for chocolate lovers and gourmands, with an emphasis on the customer experience and the option to sample before purchasing.View restaurant profile
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Reviews consistently describe Sushi Taxi as a go-to spot with fresh, flavorful sushi, lots of variety, and eye catching presentation. Service is often highlighted as fast and friendly, with smooth takeout and courteous in-person experiences, but several comments note occasional impatience, miscommunications, or impersonal service. Takeout and delivery are generally reliable, with praised packaging and on time readiness, though some orders arrive dry, cold, or with missing items. Many reviews praise the quality and creativity, saying the fish is fresh and the flavors balanced, and that the establishment ranks among the best in the region. However a handful of reviews report inconsistent quality, with rice that is dry or rice-to-filling ratios off, and nights where the dishes feel less vibrant. Prices are often noted as higher than average, and some mention extra charges for modifications or allergen requests. Overall, Sushi Taxi remains a favorite for both takeout and dining in, with many diners returning regularly and recommending it, while a few experiences suggest room for improved consistency and customer care.View restaurant profile
At T-Bar 70 in St Sauveur, the place is a go to spot for after-ski moments, with a menu that features a standout poutine, onion soup, and cold beer, and Aperol cocktails are also enjoyed. Staff are friendly and positive, contributing to a welcoming vibe. Children are not allowed, so families with kids head to the cafeteria next door. Understaffing is a common issue in Quebec, but that should not define the rating for this restaurant. Great spot to have lunch and watch the skiers, with a nice view. Food is comforting and well done, with simple but effective cooking. The setting at the base of the slopes is pleasant and service is convivial.View restaurant profile
Overall, Sous les oliviers in St-Sauveur is described as a beautiful boutique with a soothing, elegant atmosphere and an impressive selection of olive oils from around the world, along with balsamics, vinegars and spices. Visitors note generous free tastings and demonstrations that pair oils with balsamics, guided by knowledgeable staff who speak several languages. The service is repeatedly praised as patient, friendly and attentive, making guests feel welcomed and listened to. Many reviews highlight the staff's passion and depth of knowledge, with recommendations that suit individual tastes and clear explanations of flavor profiles and product origins. The shop is seen as a destination to discover new flavors, with several mentions of returning and recommendations to others, and some describe it as a candy store for adults due to the variety and quality. In sum, the experience is consistently described as high quality, personable and memorable, with a focus on education, discovery and enjoyment of olive oils, vinegars and related products.View restaurant profile
Bar Lounge Le Boudoir offers a chill vibe with a great DJ and a solid music selection; on a very cold night a hot chocolate Chantilly was desired, but it arrived warmish and in a regular glass that did not help heat retention; seating at the bar was comfortable and the service was good and professional; the food was solid with arancini and parmigiana as starters and a pesto burrata pasta as the main, and extra tomatoes on the side were charged but considered reasonable; the atmosphere stayed relaxed with baseball on the screen.View restaurant profile
Overall, reviews of La TABLÉ au Manoir point to a generally positive dining experience with solid to excellent food and attentive, professional service that creates a welcoming mood; the ambiance earns mixed notes, with some finding it charming and others calling the decor a bit plain compared with the high quality of the dishes. Prices are on the higher side, which is understandable given the refined setting, while the kitchen is praised for high quality ingredients and thoughtful presentation. Guests repeatedly mention friendly service and well executed dishes, and the experience is described as worth trying with some guests indicating plans to return. Family visitors are mentioned, with perks such as kids eating free when staying at the hotel, adding value for those staying on site.View restaurant profile
Pizzéria NO.900 receives praise for fresh wood fired pizza with a thin crust, a wide variety of toppings, fast service, and a cozy welcoming atmosphere that makes it popular with families and travelers nearby. Reviewers note good value for money and consistently tasty pizzas, with a few pointing out that toppings can be a bit skimpy for the price and portions feel small. The takeout option is described as reliable and flavors are often noted as well balanced, with standout combinations like pancetta and figs and gluten free options that still deliver. While a handful of guests had service misses or found some pizzas less flavorful or not as spicy as expected, the overall impression is that the restaurant offers one of the best Napolitana style pizzas in the area, and many say they will return. The experience is described as lively and welcoming, with a broad menu and frequent mentions of great pizza and friendly staff.View restaurant profile
Reviews portray Sushi Shop as a reliable option for fresh sushi and poke bowls with generous portions and a varied menu that supports healthier fast casual eating, and the staff are generally friendly and willing to accommodate dietary restrictions or substitutions. Takeout and in-store dining are both common experiences, with many noting fresh ingredients and not an excess of rice. At the same time, several reviewers report inconsistency in the quality of prepared items and occasional order errors, including missing components or wrong sushi, and some visits come with longer wait times. There is mention of a past practice where the cashier would review each item at pickup, which is no longer common, leaving customers to double check their order themselves. Some comments point to a moodier or less smiling service at times, while others praise quick, pleasant service and helpful staff. Overall Sushi Shop is seen as a go to takeout choice in Saint Sauveur with positive remarks on availability and freshness, tempered by notes that experiences can vary and that occasional operational hiccups have occurred.View restaurant profile
Overall, Obodum is described as a warm, inviting place with a recently renovated modern rustic decor and a friendly, attentive staff. The breakfast and lunch options are praised for variety, generous portions, and the use of quality ingredients, with many finding the dishes delicious and satisfying. Service is frequently highlighted as quick and courteous, contributing to a welcoming atmosphere, and family friendly touches like crayons and coloring paper are noted as a nice extra. A few remarks mention slower service during busy periods and some questions about pricing or inclusion on certain items, but these are outweighed by positive experiences. The general impression is that Obodum stands out as a top choice for a good, reasonably priced meal in the area, with many visitors planning a return.View restaurant profile
Ye Olde Orchard Pub & Grill is described as a lively, welcoming pub with an old school vibe and frequent live music that makes weekends feel festive. Reviewers praise generous portions and good value pub fare including burgers, fish and chips, bangers and mash, braised beef, salads, and a range of desserts, with some noting especially tasty options and hearty plates. The atmosphere is repeatedly described as friendly and sociable, with attentive service on many visits, a comfortable bar scene, and moments of memorable hospitality, though a few experiences mention slow or uneven service and occasional lapses. Live bands and a vibrant crowd encourage dancing and a sense of community, while some notes point to space constraints, a smaller dance floor, and occasional accessibility considerations such as stairs. Overall it is seen as a dependable casual destination for travelers and locals seeking decent food, good drinks, and a lively night out with strong music and a friendly vibe.View restaurant profile
Reviews consistently describe Lola 45 as a standout in Saint Sauveur, with inventive, beautifully presented dishes, generous portions, and an outstanding wine and cocktail program. The atmosphere is repeatedly praised as warm and intimate yet refined, with attentive service that feels knowledgeable and professional whether at the bar or in the dining room. The new location is widely admired for its elegant décor, comfortable seating, and a vibe that blends coziness with liveliness, while the bar and tasting menu options are highlighted as highlights. Dishes such as seafood, beef, and delicate plates are frequently praised for balance, flavor, and creative presentation, and the tasting menus with wine pairings are a recurring favorite. While a few reviewers mention pacing issues or occasional service hiccups during busy periods or after the move, the overall sentiment remains that Lola 45 delivers a memorable culinary experience and strong value, making it a must visit in the Laurentides. Many guests express plans to return for celebrations or regular dinners, citing consistency, quality, and the friendly team as reasons to revisit.View restaurant profile
Across reviews, Poke Poki is described as fresh, delicious, and well balanced, with poke bowls repeatedly called among the best and good value for money; sushi and varied plates are praised for freshness and quality, while service is frequently noted as friendly and fast, whether dining in or taking out. Some caveats appear: a beverage is seen as mediocre and overpriced, rolls are sometimes small, and the rice on a sushi combo can be a bit loose, with a few questions raised about whether the fish was thawed and refrozen. Dragon eye dishes were highlighted as excellent, and many diners mention this spot as a welcome favorite in Saint Sauveur, with comparisons to authentic Hawaiian poke and mentions of excellent ramens and even boba. The overall sentiment is that Poke Poki offers standout flavors, consistent freshness, and a positive dining experience, and many plan to return or recommend it to others.View restaurant profile
Reviews portray Bistro St-Sauveur as a warm, inviting spot with refined, Mediterranean inspired cuisine and artful plating that highlights fresh ingredients and balanced spice blends. The service is consistently praised for being attentive, knowledgeable, and genuinely friendly, with guests feeling welcomed and cared for from start to finish. Many diners appreciate the BYOB option and the chance to pair their meals with their own wine, which enhances the overall experience. The atmosphere is described as elegant yet convivial, with a memorable tasting or multiple course experiences that showcase variety and thoughtful presentation. A popular terrace adds to the appeal, though some feedback notes that weekends can be busier and outdoor seating may pose comfort challenges such as warmth or insects. While the majority celebrate generous portions, creative flavor combinations, and a sense of celebration, a few reviews point to occasional slower service, some dishes being too salty, or prices that feel high relative to portions. Overall, the consensus is that Bistro St-Sauveur offers a remarkable dining encounter that blends hospitality and culinary artistry, with a strong likelihood of a return visit for those seeking a memorable gourmet night.View restaurant profile
Reviews of Souvlaki Bar describe a generally warm and welcoming atmosphere with attentive staff and good value, where generous portions and tasty Greek favorites such as souvlaki, pita, tzatziki, and salads are common highlights. Diners repeatedly note quick service, friendly servers, and a family friendly vibe, with many appreciating fresh ingredients, flavorful grills, and a comfortable, bright setting. While the majority praise the food and service, some locations receive mixed feedback about portion sizes and consistency, with reports of smaller portions, overly salty rice, dry pita, or missing sauces on certain visits. A few guests also point out differences between locations, yet return to enjoy the lively ambiance, reasonable prices, and variety of options. Overall, Souvlaki Bar appears to deliver hearty meals, reliable service, and a pleasant dining experience for families and groups, with most reviews underscoring the welcome feel and generous plates despite occasional unevenness.View restaurant profile
Vert Vert Café Bistro receives mixed feedback with praise for tasty dishes and generous portions, especially the Caesar salad and sandwiches, and many say the food is good every time. Service is described as professional and efficient when staff are available, but understaffing leaves a single overwhelmed employee and occasional lapses in cleanliness, such as hair in a smoothie and a floor that seems never washed. A latte is sometimes too hot, causing a burn on the tongue. An update notes a sense of laxness returning, though several customers still enjoy visiting and plan to return for smoothies, calling the place a lovely discovery and an excellent option for a dinner.View restaurant profile
Reviews consistently describe A.M. Dejeuner Dîner in St Sauveur as a reliable breakfast and lunch spot with generous portions and good value in a clean, bright, and welcoming dining room. The atmosphere is warm, comfortable, and family friendly with comfortable seating and a spacious layout. Service is frequently fast, courteous, and professional, with staff attentive to details and the rhythm of the meal. The menu offers a broad range of options, from traditional favorites to creative breakfast dishes, and coffee and beverages are generally well received. Parking is convenient, and the overall experience is described as delicious with plenty of variety and substantial portions that satisfy different appetites. A few downsides are mentioned, including noise at peak times, occasional criticisms about charges for certain modifications, and in one case a report of illness after a smoothie. Overall, A.M. Dejeuner Dîner seems to be a popular choice for hearty, flavorful meals in a pleasant setting.View restaurant profile
Opinions about Rôtisserie St-Hubert are mixed, with many noting a decline from better days due to staffing shortages that slow service and leave the restaurant understaffed at times, without a dedicated host and with only a busser handling seating and cleanup. Food is described as decent and affordable by some, while others critique certain dishes for being dry, overcooked, or not hot enough, and portions can feel small for the price. Several experiences highlight warm, attentive service and friendly staff when seating and serving align with demand, and positive remarks about the ambiance, coffee, and certain servers. Language barriers and inconsistent service are mentioned by non French speakers, including concerns about order accuracy and billing, though some visits are praised for efficient and courteous treatment. Overall, the restaurant can deliver good meals and pleasant moments, but issues with staff levels, slow service, and uneven experiences frequently affect value and consistency.View restaurant profile
