Terrasse Le 419 draws praise for high quality dishes such as oysters, seafood pasta, salmon, calamari and rib steak, and for a warm terrace ambiance with a nice view that many find the highlight of the visit. Service is described as friendly and attentive, with thoughtful allergy accommodations and occasional memorable touches, though some reviews note slower timing during busy periods and occasional organization gaps. Value is mixed: several diners feel prices are high for portions or compared with the area, while others believe the quality justifies the cost, and happy hour and drinks are frequently praised. Beverage options on tap are limited and at times taps are not functioning, and a few menu items fall short, such as a lobster roll described as lacking real lobster. Overall the restaurant tends to leave a positive impression with delicious food and a lively setting, tempered by concerns about consistency, value and operational hiccups.
We had dinner here today & we enjoyed the quality of the food. They easily accommodated my egg allergy by providing options. We felt welcomed by all the staff, our server was really friendly & recommended some other things for us to do (we are visiting from Ontario).
Aug 7, 2025
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While the food is decent & the location is nice, I found the overall experience quite disappointing considering the price. The portions are small, the flavors don't stand out, & the service was average at best. On top of that, the installations are underwhelming & don't match the high-end prices.
In my opinion, this place is significantly overpriced. There are many better restaurants in the area offering much better value - even at half the price.
I'm a picky eater & I'm a local. it was by far the best restaurant in the old port hands down. My wife & I jad the calamari, salmon tartare & the rib steak & give them 5 stars each. The fries were really good too.
Jul 26, 2025
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