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Restaurant

Taverna Raw Bar & Plancha

Hudson
4.4$$
FERMÉOuvre mercredi à 17:00
lundi
mardi
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jeudi
vendredi
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dimanche
Photo de Taverna Raw Bar & Plancha, Hudson
Fruits de mer/PoissonsTartareGrillades
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À propos

Taverna Raw Bar & Plancha se spécialise dans la préparation de produits de la mer, mettant en valeur la fraîcheur des poissons crus ainsi que les textures distinctes obtenues par la cuisson à la plancha. Le menu souligne un travail de découpe précis dans diverses préparations de tartare, garantissant que l'intégrité des protéines demeure au cœur de chaque assiette. Les méthodes de cuisson à la plancha utilisent une chaleur intense et directe pour saisir rapidement les ingrédients, emprisonnant l'humidité naturelle et créant des profils de saveurs affirmés. Cette approche culinaire établit un lien entre la délicatesse des compositions crues et le caractère marqué des protéines grillées au feu. La clientèle interagit avec une sélection centrée sur l'accessibilité saisonnière et l'exécution technique. L'espace favorise une immersion directe dans ces styles de cuisson, privilégiant une présentation épurée axée sur la qualité inhérente des produits marins et des ressources régionales.

Détails

Commodités, services et plus

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5★
66%
4★
19%
3★
4%
2★
10%
1★
1%

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Avis pour Taverna Raw Bar & Plancha

Nourriture
Service
sur Google4.4 (100+)
*au 2026-07-15
5★
66%
4★
19%
3★
4%
2★
10%
1★
1%

Résumé des avis

Taverna Raw Bar & Plancha est largement considéré comme une destination locale de premier plan, célèbre pour ses fruits de mer frais, notamment la pieuvre, les huîtres et les guédilles au homard, ainsi que pour son atmosphère intime et élégante. De nombreux clients louent le service attentif et professionnel du personnel, soulignant souvent la cuisine ouverte accueillante où les chefs préparent des plats audacieux et de grande qualité. Bien que la majorité des commentaires soient élogieux, décrivant le restaurant comme un incontournable pour les sorties décontractées comme pour les célébrations, un petit nombre de visiteurs a fait part de préoccupations concernant la taille des portions et des incohérences occasionnelles dans la qualité des plats ou la rapidité du service. Dans l'ensemble, l'établissement est fréquemment décrit comme un endroit chaleureux, distingué et mémorable qui offre une expérience culinaire immersive.

The three Tartares were OK with the tuna the standout, the salmon good & the beef tasty but not cut fine enough & a little too chewy for my taste. The three thin slices of pork belly were well cooked & tasty. The main course should have been the highlight as it was the rarely available Chilean Sea Bass. The tiny, a quarter pound.or less, piece of fish was totally overwhelmed by a robust Mediterranean sauce. The sauce was tasty but the very expensive piece of fish could have been any well cooked white fish. The fries were not as good as they used to be - standard oven fries available at any supermarket.

8 déc. 2024
sur Google

I had high hopes but was disappointed. At this price range I expected my main course to arrive after I finished my appetizers. The main was luke warm & way too expensive for wath it was. I don't think I will go back

15 oct. 2024
sur Google

Great cocktails, so many specials on top of the fantastic menu every night & a downtown vibe. Mixed grill sharing plate is a must!

18 sept. 2024
sur Google
5.0

Amazing restaurant with the best atmosphere & tastiest food. Highly recommend to anyone in the West Island area, a gem of a restaurant! Jess is also amazing, great server & bartender 😊 Will definitely be back!

16 sept. 2024
sur Google
2.0

The server was very nice but all of the tables next to us on the patio had not been cleared so not the best ambience. It would have taken 2 mins to clear up the mess. 1. The clam chowder came out brown & cold the first time - 2nd time it was white, creamy & hot & was actually quite nice. 2. The salmon tartare had no flavour & was on a base of watery guacamole that looked like it came out of a package 3. The tuna tartare was tasty but the fish looked like it had been cut with a blunt knife or put through a blender. The octopus was actually quite nice. So 1 out of 4 dishes made for a pretty dissapointing meal. To finish the night off a local drunk got kicked out of the restaurant & proceeded to run up & down main with bare feet - which was the highlight of the night.

15 sept. 2024
sur Google

I had the pleasure of working with Jessica, the manager at Tawerna Raw Bar & Plancha, to organize my husband's 60th birthday party. From the start, Jessica exceeded every expectation, coming back the same day with a custom menu for 14 people that perfectly captured my vision. She listened to every detail & delivered an experience that was absolutely perfect. The chefs at Tawerna did an outstanding job-the food was not only delicious but also beautifully presented. The entire staff was accommodating & helpful, making sure everything ran smoothly. Jessica's quick responses & attention to detail made the whole process stress-free. Tawerna is a true gem in Hudson Village, & I highly recommend Jessica & her team for your next event!

14 août 2024
sur Google
5.0

The seafood platter for two... chef's kiss. Right mix of lean & fatty meats, enough to satisfy even a hug appetite(s). I found the lobster tails a little small for my liking, but the flavour more than makes up for it. Yet another Hudson gem.

24 mai 2024
sur Google
2.0

I gave this restaurant a second chance last night. Unfortunately I didn't enjoy it, again. 5:30 seating when it was quieter which was good & not too many people, thought the service would be better but it was mediocre. I still have trouble understanding why sides are not included with the main dish like every other restaurant. This increases the price substantially. Money grab. 6 little strips of dry tuna with a side of carrots for about $51 was ridiculous. Server didn't come around much. So much ice in my drink I couldn't enjoy my cocktail...the bathroom was disgusting & dirty. There were spots on the toilet seat & in the sink like someone had puked. Although I don't sit directly on public toilet seats, I took paper towel to clean off their toilet seat before I applied layers of toilet paper on it in order to do my business. Dirty paper towels on the floor, it as gross. They forgot to design a proper bathroom in their concept. Ordered a Ricky bobby drink & never got it, 25 minutes for my friends to get their desserts. They had finished their teas when the desserts arrived. Table was sticky all over & not clean. I would not go back. I gave two chances to be fair but my experience was not a good one.

19 mai 2024
sur Google

One of my favourite meals in a long time. Oysters were some of the best I've had in a while. Meat plate was cooked to perfection. Dinner was absolutely fantastic. Whole family enjoyed very much!

18 mai 2024
sur Google

tres decevant !! tartare de saumon avec guacamole commerciale ...

6 mai 2024
sur Google