Ta Pies propose l'essence authentique de la cuisine réconfortante australienne à travers une sélection spécialisée de tourtes salées individuelles. Ces produits en croûte présentent des garnitures traditionnelles telles que le bœuf mijoté, la viande hachée et le poulet, accompagnés de variantes aux légumes. Chaque réalisation se distingue par une pâte dorée et feuilletée constituant la signature de l'établissement. Au-delà des propositions salées, la carte s'étend à divers desserts et douceurs qui reflètent les influences régionales des antipodes. La cuisine privilégie des ingrédients de haute qualité et des méthodes de préparation traditionnelles pour assurer une constance sur l'ensemble de la gamme. Cette concentration sur des collations copieuses et portables crée une expérience culinaire directe privilégiant le goût et le savoir-faire. La clientèle découvre un menu spécialisé conçu pour l'efficacité tout en conservant un lien profond avec les recettes classiques de l'hémisphère sud.
Ta Pies s'est forgé une solide réputation à Montréal comme une destination incontournable pour les tourtières authentiques de style australien et néo-zélandais, de nombreux clients louant la pâte exceptionnellement feuilletée et les garnitures généreuses et savoureuses comme le poulet au beurre ou le classique bifteck-fromage. Bien que l'atmosphère soit décrite comme chaleureuse et accueillante avec un service convivial, l'endroit est principalement considéré comme une option pour emporter en raison de son espace limité. Malgré quelques commentaires sur des changements de gestion, des niveaux de stocks inégaux ou des variations dans les portions, la grande majorité des clients trouve que ces mets réconfortants offrent une expérience délicieuse et de qualité qui incite à y retourner, notamment grâce à la possibilité d'acheter des versions congelées à cuire à la maison.
Ordered in Ta Pies through DoorDash for a cozy night in. They arrived hot & so so delicious! Serving size was perfect for me, not too big & not too small. I tried the classic ground beef.
New owners replied with a statement defending themselves for poor quality & messed up orders & changes in how things are done is somehow my fault because it was'busy'.
Stock Selection is reduced, I can't get our favourite flavour of Mince Beef, cheese & Bacon. Not'Classic…' I never mentioned the word classic.
The gravy HAS changed, it's thin, simple & brown just like the powered stuff. The original gravy was based off of the pie filling & was thick, slightly grainy from the tomato's & herbs & was real.
They now put all the side dishes in a slop of one pot so the Peas, Mash & Gravy are all mixed up. I've never ordered like this. I would always ask for'A Stack' & I would be asked how many & would say'3' & I would get 3 individual small tubs of gravy, 3 of Mash Potatoes & 3 of Mushy Peas.
I've discovered a better recipe online & will now continue to make a home version of something that used to be a quality treat is no more.
Also they stopped doing all the nice UK/OZ/NZ imported snacks & sweets.
Sad to see a great business fail under new owners.
Butter chicken definitely taste more spicy than what it before, before was more savory sweet
The beef mushroom was lacking beef & mushroom , still taste nice though
Some has definitely change up here
I'd still purchase their pies on occasion. Nice that they are on uber eats
3 janv. 2026
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A friend strongly recommends the Australian traditional savoury pies from Ta Pies, & there we are. There're many fillings to choose from, we went with the classic beef pie, & it was incredibly satisfying - rich, comforting, & full of flavor.
One nice bonus is that you can also buy the pies frozen to take home & bake yourself, which makes it even more tempting to stock up.
After trying the classic beef, I'm definitely looking forward to coming back & exploring more of their fillings next time.
I ordered the ground beef pie & a sausage roll through ubereats. They were both well seasoned & tasty. The meat & sausage inside the pies were very generous. The pies were flaky & not greasy. It was a very pleasant eating experience. I will definitely reorder.
Keeping in mind taste is personal i rate the sausage roll 5/5 & the ground beef pie 4/5
It's an ok quick bite if you are in a hurry. The pie filling I chose was beef & it was unexpectedly flavourful. The pie shell is not the best. It lacked flavour. I was not very impressed overall! They have many different filling options. I think you should try if you appreciate pies.
Absolutely incredible! This place is a meat pie paradise. Every bite is a burst of savory perfection. The crust is flaky & buttery, & the fillings are rich & flavorful. From classic beef to exotic lamb, they've mastered every recipe. The staff is friendly, & the aroma alone draws you in from the street. If you're a meat pie enthusiast, this is your mecca. Five stars all the way!
Ordered a classic beef & a beef bacon cheese to try - They were so good that on the way back to the car, we had to stop to pick up a few frozen pies for later. Soft, flakey, & the filling is tender & delicious. About $8 a hand pie is very fai
Nicely decorated little shop. Staff were nice & very friendly. I was told the butter chicken is the best seller but honestly didn't think it really blew me away. Would recommend the classic beef though. Buttery pastry shell stuffed with delicious fillings. They have the frozen/refrigerated pies if you want to stock up the fridge with quick but filling meals.
