Siamo Noi, which means “Simply Us,” is a project of the heart. It’s dancing in your kitchen on a quiet Sunday night, with nothing to worry about but your glass of wine and the wooden spoon caressing your pan, bringing to life the phrase “made with love.”
Siamo Noi is our heart in every plate. With many years in the industry, Chef Marco Bertoldini pays homage to classic Italian cuisine while infusing it with a contemporary twist, creating an experience that is both nostalgic and dreamy.
Specializing in handmade pasta, we have designed our menu with the finest ingredients from Italy and Europe, balanced with local products, to offer a decidedly Montreal experience.
Our passion is reflected in every detail of this project, from the imported Italian tiles and wines to our exceptional service. We honor the simplicity and beauty of Italian culture.
Reviews consistently praise Siamo Noi for delicious Italian cuisine, especially fresh handmade pasta and standout tiramisu served at the table, as well as warm, attentive service and a vibrant, elegant ambiance. While the food is often described as exceptional and the dining experience memorable, some guests note that the restaurant can be very noisy, portions can be small for the price, and service can vary at peak times. Overall, it is regarded as a top choice for special occasions and refined dining in Montreal, with many guests planning to return.
Place is too loud for no logical reason. Maybe best for group parties. Not ideal for a quiet dinner with your significant other. I actually had a headache after I left. The food was fine but the ambiance made it somewhat unenjoyable.
Amazing experience at Siamo Noi! The food was delicious & we loved the service given by Jasmine & the rest of the staff. Super professional & attentive. Definitely get their tiramisu!!
Reservation is recommended, as this chic restaurant tends to get quite bus.
While the ambiance is stylish, the volume level can make conversation a bit challenging.
The entrées were absolutely delicious.
However, the main dishes were a bit inconsistent-some lacked flavor, while others were overly salty.
Service was a highlight of the evening, with Lucas providing attentive & professional care throughout.
Free parking for up to 4 hours, which is always appreciated.
J'ai trouvé l'espace trop exigu, la musique de fond est trop forte. les gens sont trop serrés les uns sur les autres. C'est correct pour sortir faire la fête en groupe, mais pour un rendez-vous amoureux ou un anniversaire de couple, ce n'est pas idéal car il manque d'intimité.
Apr 12, 2026
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Beau décore, menu diversifié, intéressant, carte breuvage excellente. Par contre tarifs élevés & il y a eu deux erreurs dans ma commande (cuisson viande & oubli item).
Had to leave a quick review after visiting recently but honestly, such a great experience. We came in about a week ago & everything was on point: the food, the drinks, the vibe.
But what really stood out was the service. Our server, Bazin, or I think he may have been the manager - absolutely crushed it. The place was busy, but he handled everything like a pro & made us feel completely taken care of the whole time. Super friendly, down to earth, & just genuinely great at what he does.
It's been a while since we've had service like that, he really made the night that much better for me & my friends.
We'll definitely be back soon!
Apr 8, 2026
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Came on a Monday night & it was just absolutely exceptional. Shared the Caesar salad & pizza with my friend & just wow! One of the best Caesar salads I've had. The margherita pizza was extremely fresh & the dough was perfection.
For our mains I got the cavatelli which was incredible & my friend loved her maccheroni.
The HIGHLIGHT of the night was definitely the tiramisu. Definitely worth the $38 if you're a group of 3-4. We were only 2, so we brought most of it home, & somehow it tasted even better the next day. Truly the best tiramisu in Montreal. It was such a fun experience to see it being made in front of us.
Visiting family from Toronto, I was a guest of my wonderful cousins at this restaurant. I promise you that my review has nothing to do with the fact that my cousins know the owner, & are regulars there. The appetiser was great, the pasta dish I had (Genovese) was even better than I had experienced in Napoli & Genoa in past years. The real icing on the culinary cake was the Tiramisu assembled in front of you; delicious! Service impeccable, the atmosphere a little busy & loud on a Friday night, but the company made it all the more pleasant. Complimenti! splendido nell'intero.
Although the food was overall acceptable, the experience was honestly quite disappointing-especially for a place that presents itself as fine dining.
The tuna appetizer was excellent & definitely the highlight of the meal. Unfortunately, everything went downhill from there. The veal lasagna was still frozen at its core. Literally straight from the freezer to the plate, which is inexcusable at this level.
On a previous visit, I asked for half a pound of mixed cold cuts & was told they only serve mortadella… on pizza. That raises a serious question-what kind of Italian restaurant doesn't offer basic items like prosciutto, salami, sopressata, capicollo, pancetta ? & if you already have it in-house for pizza, why not sell it to-go? It just doesn't make sense.
As for the tiramisu, it came with a nice presentation, but the ladyfingers were as dry as the Sahara dessert most of the coffee ended up spilled across the serving tray instead of being absorbed where it should be.
To top it off, the ventilation is a real issue... it's a joke I left the restaurant smelling like I had just worked a shift at La Belle Province-not exactly the fine dining takeaway I was expecting.
Overall, acceptable food at times, but far from a fine dining experience.
As someone who has had the experience to visit multiple high end restaurants in Montreal, I would definitely recommend Siamo Noi not only the food is exceptional but the attention to detail enamoured me from the quality of the food to the romantic light
Perfect for a date night
