Siamo Noi, qui signifie "Nous, tout simplement", est un projet de cœur. C’est danser dans votre cuisine un dimanche soir tranquille, sans autre souci que votre verre de vin et la cuillère en bois caressant votre poêle, donnant vie à l’expression « fait avec amour ».
Siamo Noi, c’est notre cœur dans chaque assiette. Fort de ses nombreuses années dans l’industrie, le Chef Marco Bertoldini rend hommage aux classiques de la cuisine italienne tout en y insufflant une touche contemporaine, créant une expérience empreinte à la fois de nostalgie et de rêverie.
Spécialisés dans les pâtes faites à la main, nous avons conçu notre menu avec les meilleurs ingrédients en provenance d’Italie et d’Europe, équilibrés avec des produits locaux , pour offrir une expérience résolument montréalaise.
Notre passion se reflète dans chaque détail de ce projet, des carreaux et vins italiens importés à notre service exceptionnel. Nous honorons la simplicité et la beauté de la culture italienne.
Les avis mettent régulièrement en avant Siamo Noi pour sa cuisine italienne délicieuse, avec en tête les pâtes faites maison et le tiramisu servi à table, ainsi que pour l accueil chaleureux et une ambiance élégante et animée. Toutefois, certains commentaires soulignent un niveau sonore très élevé, des portions parfois petites par rapport au prix et une constance du service qui peut varier selon les moments. Dans l'ensemble, l'établissement est perçu comme une adresse conviviale et idéale pour une occasion spéciale, avec beaucoup de clients qui prévoient d'y revenir, malgré quelques bémols sur le rapport qualité prix et le bruit.
Place is too loud for no logical reason. Maybe best for group parties. Not ideal for a quiet dinner with your significant other. I actually had a headache after I left. The food was fine but the ambiance made it somewhat unenjoyable.
Amazing experience at Siamo Noi! The food was delicious & we loved the service given by Jasmine & the rest of the staff. Super professional & attentive. Definitely get their tiramisu!!
18 avr. 2026
sur Google
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Reservation is recommended, as this chic restaurant tends to get quite bus.
While the ambiance is stylish, the volume level can make conversation a bit challenging.
The entrées were absolutely delicious.
However, the main dishes were a bit inconsistent-some lacked flavor, while others were overly salty.
Service was a highlight of the evening, with Lucas providing attentive & professional care throughout.
Free parking for up to 4 hours, which is always appreciated.
J'ai trouvé l'espace trop exigu, la musique de fond est trop forte. les gens sont trop serrés les uns sur les autres. C'est correct pour sortir faire la fête en groupe, mais pour un rendez-vous amoureux ou un anniversaire de couple, ce n'est pas idéal car il manque d'intimité.
Beau décore, menu diversifié, intéressant, carte breuvage excellente. Par contre tarifs élevés & il y a eu deux erreurs dans ma commande (cuisson viande & oubli item).
8 avr. 2026
sur Google
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Had to leave a quick review after visiting recently but honestly, such a great experience. We came in about a week ago & everything was on point: the food, the drinks, the vibe.
But what really stood out was the service. Our server, Bazin, or I think he may have been the manager - absolutely crushed it. The place was busy, but he handled everything like a pro & made us feel completely taken care of the whole time. Super friendly, down to earth, & just genuinely great at what he does.
It's been a while since we've had service like that, he really made the night that much better for me & my friends.
Came on a Monday night & it was just absolutely exceptional. Shared the Caesar salad & pizza with my friend & just wow! One of the best Caesar salads I've had. The margherita pizza was extremely fresh & the dough was perfection.
For our mains I got the cavatelli which was incredible & my friend loved her maccheroni.
The HIGHLIGHT of the night was definitely the tiramisu. Definitely worth the $38 if you're a group of 3-4. We were only 2, so we brought most of it home, & somehow it tasted even better the next day. Truly the best tiramisu in Montreal. It was such a fun experience to see it being made in front of us.
Visiting family from Toronto, I was a guest of my wonderful cousins at this restaurant. I promise you that my review has nothing to do with the fact that my cousins know the owner, & are regulars there. The appetiser was great, the pasta dish I had (Genovese) was even better than I had experienced in Napoli & Genoa in past years. The real icing on the culinary cake was the Tiramisu assembled in front of you; delicious! Service impeccable, the atmosphere a little busy & loud on a Friday night, but the company made it all the more pleasant. Complimenti! splendido nell'intero.
Although the food was overall acceptable, the experience was honestly quite disappointing-especially for a place that presents itself as fine dining.
The tuna appetizer was excellent & definitely the highlight of the meal. Unfortunately, everything went downhill from there. The veal lasagna was still frozen at its core. Literally straight from the freezer to the plate, which is inexcusable at this level.
On a previous visit, I asked for half a pound of mixed cold cuts & was told they only serve mortadella… on pizza. That raises a serious question-what kind of Italian restaurant doesn't offer basic items like prosciutto, salami, sopressata, capicollo, pancetta ? & if you already have it in-house for pizza, why not sell it to-go? It just doesn't make sense.
As for the tiramisu, it came with a nice presentation, but the ladyfingers were as dry as the Sahara dessert most of the coffee ended up spilled across the serving tray instead of being absorbed where it should be.
To top it off, the ventilation is a real issue... it's a joke I left the restaurant smelling like I had just worked a shift at La Belle Province-not exactly the fine dining takeaway I was expecting.
Overall, acceptable food at times, but far from a fine dining experience.
30 mars 2026
sur Google
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As someone who has had the experience to visit multiple high end restaurants in Montreal, I would definitely recommend Siamo Noi not only the food is exceptional but the attention to detail enamoured me from the quality of the food to the romantic light
Perfect for a date night
If I can give a rating of 0 I would.
The worst restaurant I had ever been to.
We reserved for a party at 2 specifically at a TABLE. Once we arrived, the hostess tells us that there is no table available & we would have to sit at the bar… When I had asked what was the wait for OUR table, the hostess (who 1. had bad attitude, & 2. was attached to her phone) told us word-for-word;'well I don't know what time people will be done eating' ... #lmao what a response. We agreed to wait at the bar until our table was ready. The bartender asked if we wanted water (mind you, we were the only ones at the bar), never got our glasses of water. We finally get to our table, we waited 15 minutes, not one waiter or busboy served us water while there's an army of staff all around talking to one another. I mean even that hostess could have poured us water if she was not too busy on her phone. Listen, I've worked in restaurants, & at 9:50pm, there's no more rush.. Everyone around us were finishing up their meals & at dessert.. I'm looking around, practically breaking my neck for someone to notice that I'm looking for someone to at least say hello & pour us water. Finally around 10:15 some man comes, gives us water, not apologetic in any way shape or form. (Mind you, our reservations were at 9:30). Our menus were closed- ready to order. He did not even ask if we wanted drinks or anything. Seats were emptying up, I asked if we can sit a booth that just cleared up, he said he would get back to me. Never did. So at 10:30 my friend & I got up & left. Not one drink, not one waiter greeted us, not one bite of food. Ridiculous for a'higher-end restaurant'. Boycotting this restaurant as well as all the Fiorellino on Laurier since it's the same owner. All of this actually happened 2 months ago, & someone I knew just had a horrible experience as well just this week, so that reminded me to write this beautiful review about this disgusting experience. 0/10. Do better.
