Le restaurant Nozy propose un menu japonais, de style Teishoku, qui comprend plusieurs petits plats, tels que la soupe miso, le riz et les accompagnements de saison, ainsi que le plat principal.
Nozy apparaît comme une adresse remarquable pour une cuisine japonaise authentique à Montréal, saluée pour les sashimis frais, l'uni savoureux, les chirashi équilibrés et les dons bien exécutés, avec une expérience décrite comme chaleureuse et conviviale et une ambiance à la fois cosy et chic. La cuisine est louée pour sa maîtrise et le respect des traditions, des plats axés sur la qualité et la technique plutôt que sur l'effet, tandis que les portions varient et certains plats pourraient être plus généreux. Le service est perçu comme variable, allant d'efficace et rapide à moins constant, mais de nombreux avis évoquent un personnel serviable et un cadre attrayant, surtout après le déménagement dans un nouveau quartier. Le rapport qualité-prix est généralement jugé favorable compte tenu de la fraîcheur et du savoir-faire, bien que quelques commentaires signalent des prix plus élevés et parfois des décalages entre le menu en ligne et l'offre en salle. Dans l'ensemble, Nozy est considéré comme une halte rare et fiable pour les amateurs de sushi à Montréal qui recherchent des saveurs japonaises authentiques dans un cadre intime.
Nozy is a truly unique experience in Montreal & one of the rare places where you can eat genuinely authentic Japanese cuisine. In a city where real Japanese food is surprisingly hard to find, Nozy really stands apart.
I was a big fan of the original restaurant, & the new venue fully lives up to its reputation. The cooking feels confident & thoughtful, with a clear respect for Japanese culinary traditions. Nothing feels overdone or designed to impress for the sake of it. The focus is clearly on quality, technique, & balance.
The uni is outstanding, fresh & creamy with a clean, delicate flavor. The sashimi is beautifully cut & impeccably fresh, letting the fish speak for itself. The unagi is perfectly cooked, tender & rich, with just the right amount of glaze. The chirashi is another highlight, generous & well balanced, with every element placed with care.
What really makes Nozy special is the delicacy of the food. The flavors are subtle & precise, never heavy, & everything feels intentional. It is the kind of meal you slow down for & really appreciate.
If you care about Japanese cuisine & authenticity, Nozy is an absolute must in Montreal.
The quality, authenticity & affordability of the food is unmatched for Japanese food in Montreal. The ambiance is warm & inviting, it is definitely a relaxed yet chic vibe for people who want to enjoy the food & each others' company. Portions are very generous. Will come back.
11 janv. 2026
sur Google
🍽️
Sachez où manger à Montréal avant tout le monde.
Découvrez en primeur les ouvertures les plus branchées, des menus secrets et les coups de cœur de RestoMontreal.ca. Rejoignez plus de 50 000 foodies.
As someone who has passionately eaten my way through nearly every high-end restaurant in Montreal, I walked in anticipating excellence. We were ushered here as a hopeful silver lining after finding our first choice, Vin Mon Lapin, completely booked.
I'll concede this: the atmosphere is electric. The room is beautifully designed, buzzing with a chic energy, & the cocktail list is inventive & impeccably executed. We were seduced by the vibe, so we ordered... well, almost everything, eager for the food to match the room's promise.
But a stunning room cannot mask a culinary failure.
As the plates arrived, the initial excitement curdled into disbelief. The menu, for all its posturing, boiled down to one thing: fish on rice. & the fish? It lacked the bright, briny spark of the sea. It was cold & tired. It was dull. It was a profound disappointment, bite after lifeless bite. Even the Wagyu was stringy, thready & chewy instead of melting in our mouths.
The drinks & the decor are a siren's call, luring you toward a meal that simply doesn't deliver. When the bill arrives, the gap between the price & the quality you receive feels cavernous.
My advice? If it's exquisite sushi you're after, Yubari delivers ten times the quality for the price. If you're seeking true culinary innovation that will actually thrill your palate, Ile Flottante remains in a league of its own. This place, sadly, was all sizzle & no steak.
A perfect date night out!! Everything is incredibly delicious & fresh! Can't stop thinking about it & can't wait to go back! our total came to 130 for two people & i think the price was absolutely reasonable considering the quality & freshness of what we ate! The service was quick & kind despite the restaurant being full! the omakase was so tasty, the way sushi was absolutely incredible & bluefish tuna was out of this world! the sesame ice cream was decadent & a perfect way to end the meal! we will definitely be back!!
When you want sashimi/sushi in Montreal, you only have 3 choices: take out counters, uber expensive omakase or those all you can eat places of dubious quality. So a place like Nozy is pretty rare, as it's good quality at affordable prices, served without pretentiousness in a simple, family style environment.
We had the mixed appetizer plate & sashimi plate. Everything was excellent. Good cocktails too.
Service was friendly, if a bit slow.
It's unfortunate that they are moving to another neighborhood...
Very fresh & really filling. Excellent quality tuna. Could be better for some of the uni, that was more of a hit or miss type of situation. But overall, great value for the premiums cuts that you get. Don't get the entrees platter, they were all pretty mid & not really worth it. Come here just for their speciality which is the dons.
Great sushi restaurant with very fresh ingredients.
Ordered the chef's appetizer plate & the salmon/tuna don. The appetizer plate was delicious, providing a selection of very different tastes & textures that were all done properly. The karaage was well season & crispy, the pickled cucumbers & eggplant provided a slight fresh & umami flavor. The salmon hand rolls were well season & perfect intro into the main entree. This appetizer is easier to share among 2 people but would be more difficult with others.
The salmon & tuna don was quite delicious, with the perfect fat content on the salmon. Both fish were cut perfectly, & went well with wasabi & the rice. The rice was well seasoned as well.
Overall, very delicious option for quality sushi in Montreal. My only drawback would be the portion sizes as they tend to be on the smaller side.
Back then this restaurant was really good. But now quality went down. For the price we paid, i felt like it wasn't worth it. I had higher expectation for the maguro salmon don, because it was my go to in the past. Didn't taste as fresh as I was expecting.
Moreover, it looks like now they switched from bluefin tuna to just red tuna likely due to cost.
My sister & I recently dined here & thoroughly enjoyed our experience. The restaurant offers a quiet, dimly lit atmosphere that creates an intimate & sophisticated ambience perfect for an evening out.
We opted to share the'Chef's Choice' appetizer platter & the sashimi seafood platter. Every slice of fish was exceptionally fresh. Each appetizer showcased thoughtful preparation.
While the service was prompt & courteous, we would have appreciated if our waitress had taken the initiative to explain the various dishes as they arrived. Instead, we found ourselves having to ask for descriptions.
Despite this small drawback, our overall experience was excellent. I would recommend this restaurant for the exceptional quality of the food.
Nozy is a hidden gem that brings high-quality Japanese cuisine to Montreal without the hefty omakase price tag. Whether you're a sushi connoisseur or looking to explore creative Japanese flavors, this spot is worth a visit!
28 févr. 2025
sur Google
🍽️
Sachez où manger à Montréal avant tout le monde.
Découvrez en primeur les ouvertures les plus branchées, des menus secrets et les coups de cœur de RestoMontreal.ca. Rejoignez plus de 50 000 foodies.
Simple & quaint Japanese restaurant. Been here a couple of times. Dishes are fresh & tasty (you are paying for quality), sashimi is flavourful, service is friendly & courteous. Atmosphere is intimate & easygoing. Overall, a pleasant experience.
Price of a Michelin, quality of a gas station. Sashimi was fishy (in the bad way). One piece of tuna had a long vein attached & the blood was utterly disgusting. Not to mention other annoying details like sticky bowls, hot rice (), cheap sweet sauce, etc. Okay, I've had both high-end omakase & grocery store sushi, & Nozy's food definitely sits on the lower end of the spectrum. I can only say that I'm glad that I did not have the omakase here, because it's ridiculous that a place like this dare to offer people omakase. Maybe they hire chefs from other places just to survive their Saturday nights, haha. I rarely leave reviews because most places have ratings that are justified, or at least informative, in one way or another. But the reviews for this place are very misleading. In summary, if you're a sashimi fan, avoid this place.
11 juin 2024
sur Google
🍽️
Sachez où manger à Montréal avant tout le monde.
Découvrez en primeur les ouvertures les plus branchées, des menus secrets et les coups de cœur de RestoMontreal.ca. Rejoignez plus de 50 000 foodies.
This is honestly one of, if not, my favourite restaurant in Montreal. I went a few times already & it never disappoints. Their Omakase experience was amazing & a really good value considering the sake degustation. I wouldn't necessarily come just for the atmosphere or the service, but the food & quality of the seafood is the star here
The fish is very fresh & melt in your mouth! Excellent quality for a very decent price point, with a great selection including urchin & fatty tuna. Simple but very beautiful presentation of the dishes, the take kago comes in a cute woven basket with a chef's selection of different appetizers to try, & serves as a meal. Their karaage is also one of my favourites in Montreal!
I admit that it's a bit pricy, but quality was there for raw fish. As a Japanese person, prefer not to have sriracha sauce (?) on rice but all fish tastes great so no complaints. It seemed like it's run only by owner himself for lunch time so it might take time to be served if it's busy.
Went for the 14 course omakase. Was disappointed in the lack of fish & quality for the substantial price. The unlimited alcohol included would normally be expensive but was not a good trade for the quality of the food. Was really trying to like this restaurant but left feeling shortchanged.
