Restaurant H3

Nancy

5.0

Repas dégustation 7 services avec accords vins. Un vrai délice. Des produits de saison incroyables & des accords vins magnifiques. Terminé en prenant le dessert dans la cave à vin....tellement une belle soirée en famille! À refaire!

Martine

5.0

Service A+++
Stationnement inclus avec le restaurant.
Decor magnifique, grande fenestration donnant sur la place Jean Paul Riopelle.
Plats bien préparés & délicieux.
Prix abordables.
On nous a propose le dessert au cellier pour la fin.
Un merci tout special à Marika & Ambre.

Sam

5.0

This place was perhaps one of the best dining experiences I've had recently in Montreal.

I first had a mocktail, & wow what a mocktail it was. It had the right amount of kick & spice to make me not feel like I was just drinking juice. I asked the waitress to surprise me & she did not disappoint. That alone deserves a 25% tip in my books.

Before serving us the main dish, we were given a surprise'amuse-bouche' of arctic char. A single bite of heaven.

I had the filet mignon. I nicely asked to leave out the mushrooms. The blend of season vegetables was cauliflower, carrot, & onions, all perfectly cooked with a creamy delicious potato purée (aligot).

The meat itself was a very small portion, I will admit, but I somehow don't feel like anything was left out. They were two perfectly medium-cooked juicy slices of IPE beef. Well-done on the outside & hot-pink juiciness in the middle. Cutting each slice into 3 bites, with the vegetables, the purée & the majestic bordelaise sauce, I was satisfied.

I rarely indulge in dessert but I just had to try the pear cheesecake…

I can't describe it. It was so good that I had to make everyone at the table try it. It was sweet, smooth, with the crispy flavour of pear in the core. Just wow.

Was it expensive? If you're looking to fill your stomach with food, yes. But if you're looking to enjoy every bite & have a great time, then you could do a lot worse. This was worth every penny.

We were a loud annoying group of 8 that kept changing places with each other & sitting in an odd configuration at the table. The super professional staff tolerated us & treated us like royalty.

This was a perfect culinary experience. Bravo.

Erik

4.0

En plein coeur de Montreal, joli restaurant, belle ambiance, service de qualité, excellente cuisine, dommage que la partie dessert ne soit pas à la hauteur. Je recommande sans hésitation.

Elo

5.0

Une excellente soirée avec des plats de qualité & un service irréprochable. L'entrée au pétoncle, accompagnée de pain grillé, était bien préparée, mais la présentation a prêté à confusion : le gros sel sous le coquillage ressemblait à du riz dans la lumière tamisée, ce qui a surpris plusieurs convives. Le plat principal, un poisson parfaitement cuit & accompagné de légumes savoureux, a fait l'unanimité, tandis que le dessert au chocolat, bien équilibré & raffiné, a clôturé le repas de manière exquise. Le service était rapide & attentif, ce qui est impressionnant pour un groupe de 40 personnes. Une belle expérience malgré quelques ajustements nécessaires sur la présentation des plats.

David

5.0

The restaurant is very mindful & pleasant. Attention to detail was excellent, the staff were kind, knowledgeable & attentive. From coat check to dessert. Thank you.

Michael

3.0

There is room for improvement on the menu. We had the five-course meal. The first course featured overcooked & dried-out tuna. The lobster was good, but the pasta was too salty. The tuna in the main course was chewy, & while the corn tasted good, it could only be eaten with your hands. The dessert was the best course. The staff were mostly friendly & welcoming, & the wine selection was quite good!

Sankha

5.0

We went for the 5 course tasting menu & was very impressed with the quality & taste of the food. Very good choice of food with dessert being the best of all. Service was quick but not rushed. Walkable distance to many downtown hotels.

Stephanie

5.0

The ambiance was charming, & the wine pairing was expertly curated, perfectly complementing each course. The highlight of the evening was enjoying a decadent dessert in their cozy wine cellar, adding a unique & memorable touch to the meal. Highly recommend!

Gina

5.0

Wonderful hidden gem in Old Montreal area. The food is flavourful & well presented, desserts divine. Staff are attentive & friendly. Dessert & champagne in the Cellier is a lovely way to cap of the evening.