Restaurant H3

Jody

5.0

Our server Jeanne was amazing. The food & wine pairings were really a hit. We had the Valentines set menu, it was very good.

Jason

5.0

An excellent experience overall. The restaurant has a modern yet warm atmosphere that immediately makes you feel at ease, paired with genuinely attentive service. The menu offers a wide selection of dishes, all of which are very enjoyable & thoughtfully prepared. The wine list is impressive, & finishing the evening by choosing three desserts in the cellar is a lovely touch. Many thanks to the entire team for a wonderful night.

Jessica

5.0

Loved the oysters & wagyu beef to start with. The ricotta cavatelli was fantastic. My favorite dish of my whole trip. H3 also has an extensive wine list. They also offer a white & red tasting flight (3 small each) that was fun & informative.

David

4.0

We were part of one of two large groups for a holiday lunch. Colleagues seemed to enjoy their food though some mentioned that the salmon tataki, though tasty, didn't live up to its billing. It was generally felt that at least one more server might have made the service more even given the wait times for certain dishes & drinks (unfortunate since the restaurant is known for its impressive wine list). Busboys had to go above & beyond which was appreciated & most people on the floor appeared happy to be there. It's a difficult time of year for both service industry staff as well as diners splurging on a meal.

Sylvain

5.0

H3 offers a refined dining experience marked by great food, a stunning wine cellar, & consistently good service. The atmosphere strikes a perfect balance between modern elegance & warmth, making it an ideal spot for a relaxed yet elevated meal. The dishes are thoughtfully crafted with bold flavors & polished presentation, & the impressive wine cellar adds an extra layer of charm, both visually & in the quality of pairings available. Service is friendly, attentive, & professional, rounding out a visit that feels special from beginning to end.

Tiffany

5.0

Delicious & lovely evening for the MTL à la Table évent. Thé tasting menu was fantastic only to be out done by the sommelier wine pairings. Great ambience & service. Highly recommend

MK

4.0

It was my second time at this restaurant, great lunch specials but I would skip the tartare next time as it didn't taste fresh but the duck & mushroom risotto was excellent. Wine menu by the glass needs an update with better options & the servers are kind but too slow for a lunch rush but overall decent restaurant.

Virgil

5.0

Great service & exceptional dishes. The wine pairing were perfect, all served in a very comfortable setting.

Shadi

5.0

I had the opportunity to dine here recently & I am so happy I did.
Impeccable service. Great food. GORGEOUS WINES.
100% recommend. Do not hesitate to try this place out!!

Poppy

5.0

Scrap my previous review. I had a slightly disappointing experience at the lounge due to slow service, but I'm glad it didn't deter me from trying out the restaurant. Im pretty sure I have never had a better meal in this city. Oysters were exceptional, steak was perfectly cooked & flavourful, & the panna cotta is a dream. It was better than any I've had in actual Italy, with a modern twist. The sommelier provided excellent advice for pairings. I'm surprised they weren't part of the Montreal restaurants mentioned in the Michelin guide because they are far superior to several of those picks (haven't tried them all, but the ones I have were completely eclipsed by this experience). It's a must try. Wines range from 120$ a bottle, to 500$+, so not a budget pick, but absolutely worth the experience.