Reviews describe Pubjelly as a vibrant, high energy dining spot with a warm atmosphere and a focus on sharing plates and standout service. Diners frequently praise the food as excellent or phenomenal, with favorites including seafood options like lobster croquettes, grilled octopus, and beef tartare, along with crafted cocktails and strong wines. The service is repeatedly described as attentive, coordinated, and genuinely friendly, creating a welcoming environment even on busy nights or for groups and families. The vibe mixes energy with romance and an unpretentious, world class level of hospitality. Some notes mention occasional price concerns and variable value, occasional delays or long waits during peak times, and a few dishes that did not meet expectations such as overcooked potatoes or a less successful pizza, yet highlights and menu versatility keep guests returning. Locations described as lively and picturesque in the Old Port, with reservations recommended for the terrace on warm days. A recurring theme is the effort and teamwork of staff across the floor, kitchen, and bar, delivering a consistently positive experience and a reason to return for both new and repeat visits.
Wow! Malgré le « jeune » âge de notre serveuse, elle nous a offert un excellent service & connaissait très bien son menu. Elle nous a bien mis en valeur les plats présentés. La bouffe était tellement wow. Le plateau de poisson! 🤤 Très belle expérience.
Aug 8, 2024
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One of my favorite dinner spots in Montreal. They serve fresh oysters & inventive dishes like oyster carbonara & 24h baked potato, along with a great selection of natural wines. The service is also very friendly even when they get super busy!
Perfection. The venue is gorgeous, the service is friendly & polished, & the food is amazing (the best we've had during our month touring North America). The best part for us was that our foody children were able to enjoy the experience as much as their parents. They loved the zucchini, cauliflower, & beef tartare - & being able to have a trusty pizza too.
Food was incredible here, every dish was so unique & special. Still dreaming of the beef tartare especially. Our server was very kind & helpful as well. It's all sharing plates & we were a group of 6 so we were able to try a lot of different things which I liked. Will be back for sure!
Un de mes restaurants préférés à Montréal avec la plus belle des terrasses! J'ai fais beaucoup de review sur Tiktok sur cet endroit & je suis presque contente qu'il soit encore un petit bijou caché 🤍. Toujours un excellent service quand nous y allons. Un must à essayer!!
Food is absolutely amazing. The octopus, mortadella pizza & oysters were just 1 of a kind. Marie Suzanne's services was so pleasant & friendly, she made great food recommendations & made us feel right at home.
Excellent restaurant. Je recommande fortement le choux fleurs, les pâtes aux campignons & pois vert, ainsi que le plateau de poissons fumés avec légumes marinés.
bartender (responsable des closes) tres gentil & sympathique mais la serveuse asiatique très bête & manque de savoir vivre. (prix un peu cher, 25$ pour un drink)
I was looking for a place to have dinner & stumbled upon PubJelly. I sat at the bar & enjoyed some red wine & a pizza. The pizza was very good, although they overdid it with the cheese. Friendly service was excellent & so was the espresso martini they made. Will stop here again for dinner.
Jun 6, 2024
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Très bon service avec une serveuse patiente, souriante & accueillante. Le cadre est joli & l'ambiance est agréable. Les cocktails sont jolis mais un peu chers. La nourriture est également assez bonne mais pas la plus mémorable en ville. Mon highlight, les « layered » pommes de terres. C'est certainement pour l'expérience & le setting dans le vieux port.
J'ai voulu essayé ce restaurant L'ambiance est pas mal & le personnel sympathique Cependant je ne suis pas fan de la nourriture Je n'ai pas essayé les huîtres par contre
