Immerse yourself in a unique cultural heritage that perfectly blends the exquisite flavors of French and Indian cuisine.
Located in Old Montreal, Héritaj invites you to experience a gastronomic journey and savor a gourmet escapade, signed by the Sandhu family and chef Arnaud Glay.
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Héritaj is described as a refined Indo French fusion that blends elegant presentation with bold yet balanced flavors across a menu that features burrata, foie gras, duck magret with Indian spice notes and a biryani tucked inside bread. Dishes win praise for inventive combinations, generous portions, and a sense of comfort that makes every course feel special. The setting is highlighted for chic, warm decor and a standout terrace, while the service is consistently noted as attentive and welcoming, guiding guests smoothly through the evening. All in all, Héritaj comes across as a stylish, inviting destination with high quality cooking that invites a return visit.
Nous avons adoré le restaurant !! Le service était impeccable & la nourriture excellente, le décor est de toute beauté !!! N'hésitez pas a l'essayer !!!
I'm writing about the Bollywood buffet at the back of the building offered weekdays from 11-3, & 4-9 I believe in the summer.
It's a great way to sample a variety of Indian dishes! The fresh-to-order naan & tandoori chicken are a highlight, & the café bar is a nice touch. It's all-you-can-eat (or order), & the staff are very friendly-shoutout to Se-hee for the great service.
The downside is that the buffet items aren't piping hot, & since it caters to the nearby finance crowd, the flavors are a bit toned down-less spice & punch than you might expect from Indian cuisine. Pricing is typical for the area, but with the all-you-can-eat format, you can definitely get your money's worth.
Overall, a solid lunch spot if you're in the area.
The food we had was out-of-this-world-delicious! The best Butter Chicken ever. Unfortunately, the service was lacking. Our waiter did not check on us very often, one of our dishes was forgotten & explanations were not clear. With that said, the atmosphere was nice & we have a nice evening :)
J'y suis allée pour mon anniversaire le 18 avril dernier. On etait un groupe de 10 & toute était bien organisé. Les drinks ,les entrées, les differents plats étaient tous excellent. Service impeccable 👌🏽👌🏽
Merci encore pour la belle soirée
This place has one of the most beautiful terraces in the old-port. The food is Indian & french fusion so you will find great dishes like steak 🥩, oysters 🦪 when in season as well as tons of indian inspired sauces & spices. It's spicy but manageable. They also have a great cocktail list 🍹 & wine 🍷 list. By the way don't skip on dessert, that chocolate 🍫 soufley was amazing.
I love the refined, French inspired Indian cuisine here! I can tell the chef gave a lot of thought into each dish, from the sauce to the freshness of meat & the side, are well thought of. The seared foie gras was excellent. We also had black cod, butter chicken, & pistachio-crusted baked lamb chops. & for dessert I had chocolate mousse spiced with cardamom. They were all great. This French inspired Indian cuisine is unique to Montreal, I've never had anything like this in other big cities.
The balanced taste & spice level is perfect for the family of all ages.
Apr 14, 2026
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Restaurant indien, dans une ambiance assez chic mais avec des prix restant très accessibles. Leur plat signature, le biryani, a été une très belle découverte. Belle carte de vins également
We visited the restaurent with two other friends the other day to celebrate a friend birthday. We were interested to try an Indian resto & this one had an interesting menu with a modern decor, although we were not sure about the Indian french fusion concept. We ordered 3 plates as appetizers (paneer, octupus, fried vegetable) & 3 for main course ( biryani chicken & lamb, & duck) & every plate was delicious. So the duck breast was cooked like a Magret but with Indian spices. The biryani cooked inside a bread was so amazing, so was the paneer. Plus the staff was very attentive (maybe too attentive sometimes 😁) & added candle to our birthday boy dessert, with free liquor drinks, a very nice touch. We will certainly be going back. The Terasse also looks very cool, it was march so closed in the winter.
La nourriture est bonne mais le service laisse à désirer.
Première fois de ma vie qu'on me fait payer l'eau. En soit la payer ne me dérange pas, mais ne pas l'annoncer que ça sera de l'eau en bouteille qu'il faudra payer me dérange.
Je commande le même plat que la table d'à côté; un jarret. La table d'à côté reçoit toute une belle expérience, avec pain naan au-dessus du plat, puis démonstration de comment le découper & le manger par les serveurs. Pour ma part j'ai reçu mon bol sans naan sans aucune explication. C'était gênant !!
Nous sommes allés à L'Héritaj le 31 décembre & ce fut une très belle soirée.
La nourriture était impeccable : la burrata était excellente, le tartare de boeuf délicieux & le filet mignon tout simplement parfait.
Un gros merci à Josh, notre serveur, un jeune homme très sympathique & attentionné, qui a vraiment contribué à rendre l'expérience agréable.
Je recommande sans hésiter, & si vous y allez, demandez Josh !
belle découverte! nous avons passé une formidable soirée dans un coin relaxant & invitant! nourriture excellente! service que dire merci a josh notre serveur pour ses bonnes suggestion tant de vin que de choix de repas.
faire un detour en vaut plus que la peine!
Came here for MTL A table. They had a 3 course menu for 65$. Every dish we ordered was delicious aside for the lemon pavlova dessert in which the spices in the pavlova did not work with the lemon curd. For the appetizers, the burrata & the foie gras toast were fantastic! As for the mains, the duck & lamb shank had such a deep flavour. Also to mention that the portions were generous. Happy to have discovered this restaurant!
