Nama Omakase

Mark

5.0

One of the top ten meals we've had in restaurants in 40 years of world travel.

Arnold

5.0

Thanks to chef GaCong Ruan & staff for the great food & hospitality, we had a lovely evening for my wife's birthday.

We particularly enjoyed the CHUTORO & BOTAN EBI!

Sheri

5.0

Wonderful culinary experience in a beautiful setting & staffed by warm conscientious people. The tataki appetizer was delicious (flavor bomb) & the maki sushi roll was amazingly fresh & balanced. I had the shrimp dish & my husband had the short rib. Both were incredible...a true fusion of Japanese & French cuisine. All were paired with very smooth cold saki. The dessert was also unique & delicious. Loved the yuzi ice cream. One thing we will request when we return is more seasoning, as that's our preference. Highly recommended.

Francis

5.0

Ambiance chaleureuse, service impeccable & nourriture qui vaut le déplacement!

Isabelle

5.0

Excellent !! Merci & bravo à toute l'équipe ! Toute une expérience !

Andres

5.0

Would absolutely recommend! We went for a special birthday & had the most amazing experience. We had the pleasure of being served by Tituan & if you can get him as a server, I can guarantee you the best quality in service & suggestions. We tried the Omakase option which allowed us to try an incredible variety of quality products turned into a well crafted meal. Tituan was able to guide us through every step & explain the origins & inspirations behind the recipes & products allowing us to really get a grasp of the amount of thought & expertise behind this restaurant's menu.

Sovannary-Jolie

5.0

This was my fourth time at Nama Omakase, & Chef Gacong never disappoints. He always pays great attention to detail, making sure every guest feels welcome & leaves completely satisfied. My most recent visit was for a farewell dinner. We chose the 5-course menu at $135. Some of my friends & family were worried they might still be hungry afterward, but by the end, they were absolutely full & they really loved the entire experience, from the rich flavors to the beautiful presentation. The Japanese-French fusion is truly the highlight, blending elegance with creativity. The cocktails are fresh & tasty, perfectly complementing the dishes.

The ambiance is modern & beautiful, & the service is excellent. The staff took the time to explain each dish, which made the experience even more special. Every bite was a true delicacy. Highly recommended! 😁

Raymond

5.0

Amazing modern Omakase experience !

Food : 5/5
Each course is quite unique & flavourful. High quality fish, plating is visually appealing. We enjoyed every single bite !

Service : 5/5
Chef/owner is down to earth & super friendly, making you feel comfortable. He is a big foody & will not hesitate to give you restaurant recommendations if you are not from town. Waiter did a great job as well.

Overall :
Perfect spot to celebrate special occasions with the Omakase experience or with friends/family for the a la carte dining.

Sean

5.0

Such a high quality & unique food experience. We stayed in Montreal for a few days & this was our favorite meal! A very cool blend of French & Japanese cuisine. Highly recommend to anyone wanting a once in a lifetime food journey of the highest quality. Truly amazing!

Matthew

5.0

We went to Nama Omakase for our anniversary & it delivered & more.
The ambiance is welcoming & intimate, the food is exceptional, fresh & every bite that draws you in more & is better than the last.
Chef GaCong delivers time & time again with every plate.
The service is personal, friendly & they go the extra mile to ensure that everyone has the best experience.