Montreal Plaza est décrit dans les avis comme une expérience culinaire inventive et de haut niveau, avec un menu degustation apprécié pour sa créativité et ses associations audacieuses, des produits frais et locaux, dans un décor ludique et une ambiance dynamique qui donne une atmosphère festive. Le service est généralement chaleureux et attentif, mais certains commentaires évoquent un accueil parfois snob et des lenteurs, ainsi que des questions sur le rythme des services et le rapport qualité prix lorsque les portions paraissent petites par rapport au prix. L endroit peut etre bruyant et très animé, ce qui convient pour une soirée conviviale mais peut gêner les conversations. Plusieurs plats et desserts sont loués pour leur fraîcheur et leur présentation soignee, avec des plats comme tartare de thon, foie gras poele, pacman scallop et fruits de mer qui soulignent la créativité; certaines associations divisent toutefois. Globalement, Montreal Plaza est vu comme une adresse unique et excitante pour ceux qui veulent explorer de nouvelles saveurs et une expérience originale, tout en notant que l'intérêt peut varier selon les attentes en termes de budget et de calme.
We enjoyed an exceptional meal here, opting for the fixed-price sharing menu. Wonderfully fresh ingredients, beautifully prepared. The dishes were creative & innovative without feeling gratuitously trendy. A special mention for the halibut tempura, which was simply delectable & served with a beautiful assortment of crisp, fresh vegetables with a delicious vinaigrette. Service was friendly & attentive without'hovering.' (One of us asked that shellfish be excluded from their meal & the staff were very accommodating.) The atmosphere is very buzzy & quite loud -- not annoyingly so, but not ideal if you're looking for quiet conversation.
An absolute highlight of our visit to Montreal - not to be missed.
6 oct. 2025
sur Google
🍽️
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Montréal Plaza is a wonderful place with delicious, creative food & a fun, lively atmosphere.The staff is friendly & the unique décor makes the dining experience special.
I recently visited Montreal Plaza, a well-known spot in the city that often gets a lot of buzz. While the ambiance was quirky & the service attentive, the overall dining experience didn't quite live up to the expectations. The menu was creative, but some dishes felt more style than substance. Flavors were decent & memorable, but portion sizes were on the smaller side for the price.
It's a nice place if you're curious to try something trendy or enjoy the vibe, but personally, I found it a bit overrated. There are definitely other spots in Montreal that offer a more satisfying experience at a better value.
The service here is exceptional-staff are detail-oriented, attentive, & truly knowledgeable. The food is a standout, offering unique & inventive flavor combinations that are as delicious as they are creative. But what really won me over was the decor! Whimsical, quirky, & full of personality, it adds so much charm to the dining experience. Highly recommend giving this place a try!
My husband & I dined at Montreal Plaza on Tuesday evening, & i were pleasantly surpised by how lively & busy it was for a weeknight. From the moment we walked in, the atmosphere was warm, stylish, & inviting-modern with a quirky charm that instantly sets the tone for a fun, memorable evening. The service was top-notch from beginning to end. Every server we interacted with was friendly, knowledgeable, & genuinely attentive. It was so refreshing to see every staff member smiling & eager to help.
We shared several dishes & every single one was beautifully executed & plated like a work of art. The Fish tartare with squash was delicate & flavorful. The mackerel plancha was cooked perfectly. The standout for me was the Pacman scallop-a creative ceviche-style dish bursting with brightness from grapefruit & clementines. Absolutely divine!
The monkfish & octopus yakitori was another winner, served with a light salad that paired beautifully. I'm normally not a fan of foie gras, but their foie gras with truffle literally melted in my mouth-it was that good.
For our main, we shared the fluke with beurre blanc. I have a dairy sensitivity, & the chef prepared the dish completely dairy-free-& it was still rich, delicate, & full of flavor. The fact that one of the servers went through the entire menu & marked which items were dairy-free made me feel so taken care of. That kind of attention to detail really makes a difference.
Huge kudos to the chef & the entire kitchen team for executing a flawless meal. Every dish was thoughtfully prepared, & the flavors were balanced & memorable. Dining here was such a pleasure from start to finish, & I'm already looking forward to going back.
Five stars, hands down. Highly recommend!
26 mars 2025
sur Google
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The dishes were all super creative & beautiful. The atmosphere was great!
But as a person whose not a big fan of seafood, & all the tasting menu was seafood, I was a bit disappointed.
Average service, nice creative menu but tiny portions. Be warned, this restaurant is very expensive for what you get. There are much better options in MTL if you are looking for a nice dinner out.
The wine selection & side dishes are great. Meat mains have very little meat for the price. Flavour combinations are creative. Service is knowledgeable & kind.
I always feel nervous going into a seasonal tasting menu, especially in a restaurant known to be creative/adventurous, but Montreal Plaza delivered from start to finish. From the quaint decor, the friendly & impeccable service, to of course the incredible food & wine, we were all so happy with our night. They were so kind to even humour me with a printout of the tasting menu for keepsake, which was typed & autographed on request. Looking forward to going back to a totally new menu. Highly highly recommend.
The ENTIRE team was amazing!! They are patient & friendly & incredibly well organized! It really was a group effort to provide such excellent service. & the FOOD! so incredibly creative & my favorite aspect was the way they paired sweet & salty together! Définite must have is the pear & olive dessert!!! A true work of art❤️
Plats aux saveurs recherchées, cuisine créative, mais menu à revoir tant en ce qui a trait aux choix, aux portions qu’aux prix demandés (15$ pour une patate). L’ordre de service des plats est à revoir. Salle à manger à l’atmosphère chaleureuse, mais bruyante. Lorsqu’on nous a demandé nos commentaires durant le repas, nos critiques, pourtant souriantes & constructives, ont été accueillies avec une pointe de snobisme de la part d’un des serveurs. Après une notre de plus de 130$ par personne & à peine la dernière gorgée du digestif prise, vers 21h30, on nous a invités à quitter pour libérer la table!!! Rien que pour ça, on ne m’y reprendra plus.
