Today, in its new location, Moishes is more dedicated than ever to re-affirming authenticity, consistency, and culinary excellence for generations to come.
Moishes is described by guests as a premier Montreal steakhouse offering consistently superb food, impeccable service, and a refined yet comfortable atmosphere. Reviews highlight perfectly cooked steaks—ribeye, New York strip, filet mignon—along with standout sides like mashed potatoes, Brussels sprouts, polenta, and the famous Monte Carlo potatoes, and notable starters such as oysters Rockefeller and a crisp Caesar. The wine list and cocktails receive praise, and desserts like mille-feuille are a frequent highlight. The new Square Victoria location is widely admired for its beauty and ambiance, while some longtime patrons miss certain nostalgic touches from the old venue. Service is repeatedly described as attentive, professional, and friendly, with staff going above and beyond during celebrations and special occasions, though a few visits note slower pacing during peak times or occasional inconsistencies. Valet parking is appreciated, and many guests consider Moisches one of the best steakhouse experiences in Montreal, likely to return for special occasions, business dinners, and celebrations.
Tout était parfait! La nourriture était excellente, les cocktails étaient savoureux & le service top notch tout au long de la soirée. Ce restaurant est un vrai bijou à Montréal!
From the time we arrived early for our reservation , due to a show being out early, we were treated to a wonderful evening of dinning.Everyone from the server assistants, wait staff, hostesses were extremely professional & knowledgeable. The manager Sat night was extremely kind & checked in with us to make sure our night was going well. Thanks again for the prompt service & fabulous food! Daniel from Toronto
Mar 29, 2026
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On est allés ici avec des amis & tout le monde a été très satisfait. Le décor est vraiment élégant & bien travaillé. Le service est de haut niveau. Les plats sont arrivés à temps & tout était très savoureux. Les viandes étaient particulièrement bien cuites. C'est un endroit idéal pour une soirée de qualité à Montréal. J'ai été très satisfait.
Mar 25, 2026
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My first time, won't be my last by far my favorite steakhouse in the city. I've been a few times with clients & the experience has been amazing- top notch service & quality of food
Mar 22, 2026
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This is my third time at the'new Moises' & I'm still uninspired. While the food is good the experience has not been stellar. The last time & may be the'last' was the worst. We were seated & it took the waiter almost 15 min to acknowledge us & even get a glass of water. Finally took our order & I had to ask 5 times for Cole slaw or Bread. After almost 80 min since we sat our steaks hit the table ( we didn't order appetizers). Steak were well cooked one of us had fish. I asked for bacon but for my baked potato. They arrived & the meal finished fine. I asked for bill & was shocked to find a charge for 9 dollars for them. I have been to the finest restaurants around the world & this is a first. That would make this a 23$ baked potato.
I'm not a food snob I love steak but I don't need to be taken advantage of. Sorry guys. I grew up going to Moises on a regular.
It will take a lot to get me back. $9.00 for bacon bits !!!!!!!!!! Shame on you.
Première expérience au Moishes, l'endroit est vraiment sa coche, l'ambiance est excellente! Les drinks sont quand même overpriced, mais sinon la qualité de la nourriture est vraiment high level. J'ai goûté au tartare de boeuf, au short rib de boeuf fumé & au tomahawk wagyu australien, & c'était vraiment solide! Merci à l'équipe du Moishes & au serveur, il était vraiment sharp!
We came here for the lunch & the food & bar service was excellent. Our server Ronan was very helpful, attentive & provided a very good wine choice of wine. We had a wonderful time & would definitely return.
