Today, in its new location, Moishes is more dedicated than ever to re-affirming authenticity, consistency, and culinary excellence for generations to come.
Moishes is described by guests as a premier Montreal steakhouse offering consistently superb food, impeccable service, and a refined yet comfortable atmosphere. Reviews highlight perfectly cooked steaks—ribeye, New York strip, filet mignon—along with standout sides like mashed potatoes, Brussels sprouts, polenta, and the famous Monte Carlo potatoes, and notable starters such as oysters Rockefeller and a crisp Caesar. The wine list and cocktails receive praise, and desserts like mille-feuille are a frequent highlight. The new Square Victoria location is widely admired for its beauty and ambiance, while some longtime patrons miss certain nostalgic touches from the old venue. Service is repeatedly described as attentive, professional, and friendly, with staff going above and beyond during celebrations and special occasions, though a few visits note slower pacing during peak times or occasional inconsistencies. Valet parking is appreciated, and many guests consider Moisches one of the best steakhouse experiences in Montreal, likely to return for special occasions, business dinners, and celebrations.
My first time, won't be my last by far my favorite steakhouse in the city. I've been a few times with clients & the experience has been amazing- top notch service & quality of food
This is my third time at the'new Moises' & I'm still uninspired. While the food is good the experience has not been stellar. The last time & may be the'last' was the worst. We were seated & it took the waiter almost 15 min to acknowledge us & even get a glass of water. Finally took our order & I had to ask 5 times for Cole slaw or Bread. After almost 80 min since we sat our steaks hit the table ( we didn't order appetizers). Steak were well cooked one of us had fish. I asked for bacon but for my baked potato. They arrived & the meal finished fine. I asked for bill & was shocked to find a charge for 9 dollars for them. I have been to the finest restaurants around the world & this is a first. That would make this a 23$ baked potato.
I'm not a food snob I love steak but I don't need to be taken advantage of. Sorry guys. I grew up going to Moises on a regular.
It will take a lot to get me back. $9.00 for bacon bits !!!!!!!!!! Shame on you.
Ma grand-mère m'a parlé plusieurs fois de ce restaurant & je n'avais jamais eu l'occasion d'y aller. J'y suis finalement allée pour la première fois & tout dans ce restaurant était parfait: service attentionné, steak cuit à la perfection, salade de choux à volonté qui est délicieuse & la promotion après 21h vaut vraiment le coup!
@dame.naturopathe 🌿
What an incredible dining experience. From the moment we walked in we were treated with outmost professionalism & this reflected in both front & back of house.
The dining room is extremely comfortable, clean & stylish. The waitstaff is warm, welcoming & extremely helpful.
The steaks & sides were incredibly delicious. Cooked to order & flavorful.
Drinks & desserts were also great.
Very respectful & friendly staff. Wide variety of wines. Tasted flavorful & cooked to perfection. The mashed potato is a must try believe me. (As a reference, one 8-ounce fillet mignon & one New York steak, one mashed potato, & one big serving of asparagus(perfect for sharing), & two glasses of wine , along with one homemade cheesecake at the end, with the tax & tip ended up to be around $400)
As for the Parking, they offer valet parking for $23
The restaurant is beautiful, with a great atmosphere, & the service was good throughout the evening. We started with the cauliflower steak appetizer, which was good & well prepared.
For the main course, we had the rib steak. It was cooked to perfection, exactly as ordered, though it wasn't by far the best I've ever had. The side of asparagus was lacking flavor & could have used better seasoning.
Overall, a nice dining experience with good service, but there's some room for improvement.
We had a wonderful time. Had not been to the new location & the dining room was beautiful. Steaks were done to perfection. Looking forward to our next visit.
Nous avons pris l'expérience prime rib signature, nous n'avons pas été déçu. C'était la première fois que j'essayais le nouveau moishes, & bien que l'ambiance soit differente, la qualité du service & du repas reste inchangé. Notre serveuse Kia était fantastique, elle a prit le temps de nous écouter & de nous recommander des options pour les cocktails, le repas & le vin. Donc ajouter un steak avec le prime rib était parfait pour nous qui sommes gros mangeur. Même le fait de mentionner dans la réservation que nous étions la pour l'anniversaire de mon conjoint a été prit en compte avec une carte qui nous attendait sur la table. J'ai adoré, je recommande fortement & prenez en considération que pour une bonne soirée on parle de 200$ par personne.
Moishes est le rêve de tout amateur de steak. Un beau restaurant moderne avec des chaises très confortables, un service attentionnée, une belle carte de cocktails, une côte de boeuf vieillit extraordinaire & une patate monté carlo décadente pour accompagner le tout. Dès notre arrivée, nous sommes également accueilli avec pain, cornichons & salade de chou pour nous ouvrir l'appétit. Un autre élément qui est digne de mention est leur toilette. Je n'ai jamais été autant impressionné par des toilettes de restaurant. Ils laissent des produits d'hygiène à disposition des clients. C'est une très belle attention. Moishes est un incontournable à faire à Montréal, j'ai déjà hâte d'y retourner.
