Situé dans la partie ouest de Montréal, Lucille’s Oyster Dive propose des huîtres et des plats traditionnels de fruits de mer depuis 2009.
Le but est d’offrir à nos hôtes la meilleure sélection d'huîtres à la fois de la côte est et de la côte ouest. Selon la disponibilité saisonnière, la sélection d'huîtres change tous les jours. Alors que les plats traditionnels comprennent des guedilles de homard et le fish & chips, la cuisine de Lucille varie et modernise ses plats de fruits de mer qui appellent nos clients à revenir.
Que vous soyez à la recherche d’une bouchée rapide au comptoir, ou une soirée entre amis, le personnel a la réputation de vous accueillir comme à la maison.
Bien que le menu change selon les saisons, les Lucille’s 1855 Butcher’s Cut sont un aliment de base toute l'année. La cuisine interne, les steaks de boeuf vieillis à sec ou grillés au charbon de bois ont fait de cette Dive une destination pour les amateurs de viande de boeuf.
Nos Spécialités
Huîtres, crabe des neiges, homard, plateau de fruits de mer, tartare, poulpe, bifteck, tacos de poisson, chaudrée de palourdes, côtes levées de dos, poulet au feu de bois, Fish and Chips, pavé de thon, Piri Piri, linguini, palourdes, cocktails, bières & vins.
Les avis décrivent Lucille's Oyster Dive comme une adresse où la fraîcheur des fruits de mer et des huîtres succulentes s'allie à des plats généreux tels que le tartare, le poulpe grillé, le lobster roll et des steaks parfaitement cuits, le tout dans une ambiance chaleureuse et festive et un service attentif et professionnel qui donnent envie de revenir, avec des cocktails et des vins bien choisis qui complètent les plats.
Honestly, the only problem with the wonderful night was the fact that the tables are sprayed with Windex. When they spray a table next to you it smells like Windex (strong) chemicals & really does not help the otherwise beautiful ambiance. I would recommend that you get some unscented table cleaner & start using that going forward. It's also better for the health of your staff & customers, not to mention a lot less aggressively odorous. Thank you for a delicious meal & a wonderful experience.
Had an absolutely lovely time. Food was great, highly recommend the fried chicken & crab dip! Staff was so nice with very fast service. Ask for Devon, he's the greatest.
22 janv. 2024
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It can get quite noisy due to the large number of customers, & the staffs are a little bit busy. However, the food is delicious. I wouldn't particularly recommend the rib barbecue, but the fried chicken & lobster , steak are all tasty!
the portion of the food is very small comparing to the price! I just recommend the oyster , to be honest other foods doesn't worth it! we get the fried calamari & crab salad , super small portion!!
We enjoyed the evening very much. Tables are close together & the restaurant is loud....made it hard for conversation because I felt like I needed to shout to be heard but also didn't want to disturb the tables next to me. I would recommend outdoor seating or bar seating. Waitress was very friendly & the food came quickly (maybe a bit too quickly).
I heard great things about this restaurant, & decided to come give it a visit during my first visit to Montreal.
We got seated right away, because we had reservations, however we did end up waiting for awhile to get our order taken, but staff were very friendly & welcoming.
We both ordered half a dozen of the premium oysters & their dollar oyster special. Oysters were sweet & tasted amazing!
We also ordered the lobster roll, fish & chips, & for dessert the chocolate mousse.
First time eating a lobster roll, & I was very impressed & pleased with how it came. The bread was buttery & soft, a good portion of lobster & the mayo just tied it all together beautifully.
Fish & chips were decent, but personally I found that there was too much batter, that I got tired of eating half way through one piece. Fries were mediocre. I wouldn't recommend it.
For dessert we had the chocolate mousse which tasted amazing & was the perfect dessert to end the meal.
The atmosphere & vibe is dark & busy, but it was an amazing experience & I would definitely come back for their lobster roll!
11 sept. 2023
sur Google
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Sachez où manger à Montréal avant tout le monde.
Découvrez en primeur les ouvertures les plus branchées, des menus secrets et les coups de cœur de RestoMontreal.ca. Rejoignez plus de 50 000 foodies.
My bf & I had a fantastic experience at Lucille's Oyster Bar in Montreal. The $1 oysters were delicious, & I couldn't stop ordering more. The cocktail sauce was a perfect match. The steamed mussels in white wine sauce were absolutely delicious & the highlight of the meal. The salmon tartare was also amazing. I highly recommend trying the mussels - the sauce was truly exceptional.
À chaque fois, c'est un plaisir tant au niveau de la qualité des produits, de la préparation des plats & du service.
Mention honorable, car voilà 2 ans que j'y vais régulièrement & c'est toujours parfait. Je recommande
Wonderful! The staff were efficient, friendly, & professional. The grilled octopus was delicious, as was the recommended wine pairing. The place was hopping on a Wednesday evening, the people all seemed happy to be there. Great vibe, great meal.
excellent service du debut a la fin , les huîtres succulent, les guedilles de homard to die for , non parlant pas de la pieuvre grillée the star of the show je recommande absolument
