Lou's Restaurant
RestaurantTop Pick
Lou's Restaurant
Opens Today at 5 pm
| Monday | 5 pm - 11 pm |
| Tuesday | 5 pm - 11 pm |
| Wednesday | 5 pm - 11 pm |
| Thursday | 5 pm - 11 pm |
| Friday | 5 pm - 11 pm |
| Saturday | 5 pm - 11 pm |
| Sunday | 5 pm - 11 pm |
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Flavours of the World Gastronomic Festival
Aug 23, 2025
Summer in August at ROYALMOUNT
Aug 2, 2025 to Sep 7, 2025
Reviews often mention
recommend(36) lou's(35) drink(28) pasta(25) cocktail(21) tuna(21) vibe(20) burger(20) attentive(19)Page 7 of 9 - 178 Reviews
Reine
Food was delicious & the service was great ! We were a large group ( 9 pp) & was impressed with how smooth the service was. I highly recommend & will definitely go back !View more
Selfknockout
Food was very good. Some of the best service i've had especially for the west island. The staff was very friendly everyone always had a smile & the place looks amazing love the mirrors into the kitchenView more
Jordan
Beautiful restaurant with delicious food! One of the best tartares I've ever had! The staff is extremely friendly & makes the experience even betteView more
Petrea
We had a wonderful evening at Lou's. Food was great, & good value for the price. There were four in our party, so we were able to try a number of different dishes, all were very good, & a couple, the fish, & creamed veg. were great. Great cocktails. Excellent service. The whole experience was wonderful. The decor is very pleasant, with very comfortable seating. The place was noisy with chatter, but we quickly adjusted to this. The music was kept at a reasonable volume, & didn't interfere with conversation. We would highly recommend this restaurant.View more
Luca
Amazing food, amazing service. The manager Jonno made sure we were well treated, our server Katia was an absolute delight. Highly recommend!!!View more
Victor
Great food. Great vibe. Great staff. Great staff. Great crowd. Just what the West Island doctor ordered as a new addition to the area.View more
Sandra
we had an amazing experience , food was amazing , service was amazing , i would recommend this place !! very cozy atmosfereView more
Alexi
Amazing food! Very nice mocktail options. Definitely a go-to spot in Pointe-ClaireView more
Margaret
Great food & awesome wait staff. Highly recommend! (Get the spicy tuna carpaccio!!!!)View more
Alessia
Excellent food, drinks & service. Not one bad thing to say. Compliments to sous-chef Luca who took great care of us.View more
Margaret
Downtown vibe but in the village. But very loud. The beef tartare, & crab cake were very good. Mac n cheese was a little dry. The burger was excellent. The sea bass was good but a small portion. The eggplant parmigiana was ok & the size was more of an entree than a main. The cocktails were also just ok.View more
Manon
It was exciting to go to a new place in Pointe-Claire. Nice decor but very loud. Perhaps it's the high ceilings or the open space dinning room but it was hard to have a conversation. The waitress had to speak soooooo loud it was almost a little aggressive. The steak & fries were overcooked. A simple menu & they can't even cook it right. 2/2 steaks were overcooked. & it's overpriced. Not impressed.View more
Rachel
Fantastic restaurant! Highly recommend the pasta Genovese & the tar tar. Will definitely be going back againView more
Olivia
Finally got to try Lou's, what a great addition to the village! The atmosphere was great, the staff was attentive & capable of accommodating a large group. I had the tartare & pasta genovese which were both excellent & so were the drink selections. Everyone at the table enjoyed their orders! Can't wait to go back & try more of the menu!View more
Kaya
Food is always very delicious & thoughtful, I especially love the sea bass. The onion dip is also very yummy. The service is friendly & attentive. The martinis are perfect.View more
Sasha
My experience at Lou's was phenomenal! Highly suggest the place. Great staff & amazing food. We ate the Parker Rolls paired with the Scallops after a server had recommended that for starters. For the mains we ordered the Burger & the Ravioli & both were spectacular! The gin fizz & the Martinis kept us nice & refreshed.View more
J
Nice little restaurant with some delicious options. Sea bass was excellent, however the portion was quite small for the asking price. Appetizer of tuna was excellent however the $22 crab cake was over spiced, over priced & lacked the fresh taste of crab. All side dishes are an extra cost. The macaroni & cheese is very strong & their fries while tasty, are not evenly cooked so the majority were overdone. Dessert menu was lacking as they only had one option which was a type of pudding chomeur that resembled more of a piece of French toast with ice cream on top & caramel drizzle. Hopefully they add a coffee menu such as espresso & cappuccino since French press was the only option available. This restaurant is one room that holds about 50-60 people max so the atmosphere is quite loud with no option of reducing the noise. Thankfully, their staff is very professional & provides excellent customer service.View more
Clémence
We LOVED our first experience at Lou's!!! Menu is small but you can find a bit of everything to satisfy everybody! Our server Lenny was excellent!!! She made a difference in our night out! Pasta Genovese were actually better than some pasta we had in Italy!! We'll be back real soon!View more
Joanne
Très cher...très très ordinaire, je pensais vivre une expérience culinaire...mais Non Steak dur, dessert ne goûtait rien. Serveuse gentille & connaît son menu. Pour 200$ je préfère aller ailleursView more
David
Good food & great service. The manager was very accomodating & welcoming. Had the pasta Cavatelli which was ok (sauce was a little watery) but the cheeseburger was fantastic. Also had the onion dip which was ok, but overpriced for what was essentially thin Ruffles chips & onion dip.View more