Liverpool House

Pilotboatk

5.0

My son & I drove to the Grand-Prix to spend a father & son weekend. Our friday night dinner at Liverpool house was sensational. The staff was really kind & attentive. They made us feel at home. The recommendations were excellent. We had oysters, beef tartare & steak & fries. The presentation was fabulous. The tartare was out of this world delicious. I wish it came with a bigger baguette, but eaten as it was gave a great mouth feel. The steak-fries was absolutely on point. Have no doubts, it was a generous portion & well worth 41$. The fries were overflowing & exceptional. I wanna thanks the staff of June 7th for a great evening spent at your establishment.

Steffani

5.0

We've been coming to this restaurant for years but tonight I felt the need to write a review. Rachelle & Eddie were so outstanding & we truly felt like we were eating in our very own kitchen. The food was incredible & each & every service was 5 stars esp on F1 weekend. Will be back real soon & look forward to another breakfast sandwich for dessert!

Chris

5.0

One of my favorite restaurants on planet earth. Everything is delicious, the place is casual & energetic, service is attentive & friendly. Pretty damn close to perfect in every way that matters to me

Dave

5.0

Delicious

Gabriella

5.0

Had a great time at Liverpool. Service was excellent & the food was even better! Fresh oysters & best lobster spaghetti I've ever had but the surprising number one item was the bread & butter. That was actually THE best butter I've ever had & if Liverpool House wanted to start selling it by the pound in grocery stores I'd be first in line!

Curren

5.0

Food was delicious. Top picks were the raw scallops, beef tartare, rabbit heart salad & lobster pasta. Desserts are top as well!

DDcruz

2.0

My son took me there for dinner on the Sat night before Mother's Day. We were seated at the bar which was fine but our waiter Michael was absolutely inattentive, rushed & never checked on us. He took forever to take our cocktail orders & dinner menu & we had to wait to find him to order wine as he had also taken our wine glasses away. To top of the extremely poor service he started pouring the wrong wine in my glass & I stopped him . Instead of changing the glass he just poured the right wine in the same glass mixing the wines then took off before I could say anything! He was no where to be seen to take our dessert order so we asked the friendly female server nearby & she brought us dessert menus & our dessert with Michael still no where to be seen &/or chatting up other customers he knew well & completely ignoring us. This was very disappointing for my son as he had wanted me to have the same experience he had as he had the montb before when. Be took his fiance there the night he got engaged getting engaged. The food was very good but a steep bill for such sub par /apathetic service with a waiter who showed absolutely no interest in giving us a good experience. He didn't even give us the bare minimum. Brutal for a restaurant of this quality.

Renaud

5.0

Great experience! Always deliver, never fails. Only issue we had: the Vol-au-vent dish s'est envolé au vent.

Craig

5.0

WOW. ... ... WOW... TRULY one of the. Best.

Daniel

5.0

Montreal classic. Great atmosphere, food & service. Not cheap but if you are looking for a great night out without it feeling pretentious, this is a top choice. Seafood platter was amazing!