Au restaurant Le Vieux Four, familles et amis partagent une expérience culinaire véritablement italienne dans une ambiance des plus conviviales. Dans un authentique four à bois, nos chefs vous font découvrir leur passion pour les saveurs méditerranéennes et leur goût de l'excellence en vous cuisinant d'exquises pizzas.
Globalement, les avis sur Le Vieux Four soulignent une expérience appréciée pour les pizzas au feu de bois et les plats de pâtes, des portions généreuses et un rapport qualité-prix souvent favorable, avec un service globalement sympathique et efficace, parfois plus rapide en famille. La carte est variée et l'ambiance conviviale, et la terrasse attire, tout comme la possibilité de take-out; plusieurs parlent d'un endroit idéal si l'on est de passage à Mont Tremblant et recommande de réserver, surtout le week-end. Des bémols existent: des variations de qualité selon les plats et les soirs, des épisodes de service moins attentif, des pizzas qui peuvent manquer d'équilibre ou être trop salées et des remarques sur des prix parfois jugés élevés pour le niveau perçu; des soucis d'allergies alimentaires n'ont pas été systématiquement pris en compte. Malgré cela, beaucoup disent revenir et recommander l'endroit pour une expérience italienne conviviale et des plats savoureux.
Excellent Italian restaurant at Mont Tremblant. I had Chicken Marsala, my spouse Chicken Florentine, & my daughter had pizza. I tasted every dish & every dish was amazing. If you want Italian food at Mint Tremblant, I would highly recommend it.
27 juil. 2025
sur Google
🍽️
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Fair priced family restaurant. Far from authentic Italian recipes but hey! Everyone has their own recipes right? These just happened to be unpleasant to me. But judging by how long they've been in business & how busy they were, some people like it.
Great Italian Restaurant. The food were tasteful & perfectly cooked. Pizza was just great thin crust, fresh ingredients, more importantly real authentic mozzarella cheese (not the fake which full of oil & grease) come from the wooden oven to serving table. Also we enjoyed chicken parmigiana & French onion soup both were great as well. Their cheesecake were tasty. 👍
Was seated promptly although we did not have a reservation. The server had a table of 15 he was serving & we were only a table of two, so the server did not attend to us promptly. We had to ask the bus boy for water & bread. Brought appetizers but never asked us if we wanted a 2nd course. Waited until meal was finished for a 2nd glass of wine. Being from NY, the Italian food was mediocre at best in my opinion. I wish they had disclosed there was no room since they were serving a large party.
Decent Italian food served in a lively rustic interior. Overall a little disappointed by the pasta which tasted a bit bland. The veal was quite good, even though the vegetables were definitely frozen. A great dinner option in the area. Service is fast & friendly.
14 juin 2024
sur Google
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We wanted to eat at Antipasto but were unable to get it as they were taking reservations. Without reservations we were told it would be 2 hours in a very condescending way. Arrived at this place & it was crowded - so we stood in line & waited. The person asked us if we had reservations & we said no - he said no worries & to give him 5 mins. This place is Italian & the food was really good - we enjoyed whatever we ordered. Prices were reasonable & portions were enough. Service was great though a tad long because of the crowd. It is located on the main street across the Church & parking is not an issue.
Great place for a delicious & hearty Italian meal. Our waiter, Mario L., was EXCELLENT!!! Pizza cooked in a wood oven stove. Healthy portion of veal (pizzaiola) served with spaghetti. Tiramisu & profiteroles for dessert. Wow!!!
Imagine this: you excitedly step into what you believe is an authentic Italian restaurant, eagerly anticipating the mouthwatering flavors of Italy. But instead, you are greeted with a disheartening reality - bland food that tasted like it had taken a spontaneous, unplanned trip in a time machine straight from the frozen foods aisle. I couldn't help but wonder if I should have just gone grocery shopping instead. The menu boasted "Fish with pasta or rice with vegetables". Unfortunately, the only fish they seemed to be familiar with was salmon. Now, I have nothing against salmon, it's a beautiful fish & all, but in what alternate universe does salmon become a generic term for "fish" ?
& as if tasteless chicken & flavorless salmon weren't enough, the portions were over salted, guaranteed to single-handedly contribute to your daily water intake goals. All in all it was a horrible experience.
