Lattuca Barbecue opère en tant que fumoir spécialisé axé sur les techniques authentiques du barbecue américain à cuisson lente. Le menu met en vedette des coupes de viande de qualité supérieure préparées avec des mélanges d'épices traditionnels et traitées au bois dur pour obtenir une profondeur de goût marquée. Les plats principaux incluent de la poitrine de bœuf tendre, du porc effiloché succulent et des côtes levées glacées servies avec des accompagnements maison. Le processus de préparation privilégie des durées de cuisson prolongées permettant d'assurer une texture et une rétention d'humidité optimales. La clientèle découvre une configuration de menu directe axée sur les plats carnés et les accompagnements classiques conçus pour compléter le profil fumé des assiettes. Cet établissement conserve une atmosphère fonctionnelle propice à l'exploration des traditions du barbecue.
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Lattuca Barbecue est largement considéré comme une destination incontournable pour ses viandes fumées authentiques, de nombreux clients qualifiant la poitrine de bœuf et les côtes levées de meilleures qu'ils aient jamais goûtées. Les visiteurs soulignent souvent la passion et l'expertise du propriétaire, tout en notant une atmosphère chaleureuse et conviviale qui fait se sentir les convives comme en famille. Bien que certains clients aient exprimé des réserves concernant l'absence de menus écrits et des incohérences occasionnelles dans le service ou la transparence des prix, beaucoup d'autres apprécient l'expérience de repas familial comme un moment fort et mémorable. Pour ceux qui recherchent un barbecue artisanal de haute qualité à Montréal, la tendreté des viandes et l'accueil chaleureux valent au restaurant des recommandations constantes de la part des amateurs.
Great atmosphere. Book to get a good spot, back tables are not nice. Atmosphere is lively. Brisket & mac n cheese was super delicious & resounably priced but the portion size is not impressive. Parking is a challenge (same case for all other places in old Montreal). All in all I will definitely repeat.
(I ordered via uberEats) HOLY MOLY!!! Now I've never been to Texas to taste authentic Texas BBQ but I reckon this is it. This was hands down the most delicious most succulent, most tender brisket I ever had in my life. The giant beef rib was also amazing & falls right off the bone. But, if I had to pick between the two I would choose the brisket. That first bite brought so much happiness. Thanks so much Lattuca for creating this quality BBQ in these dark times :)
This was a surprise from my wife & i had no expectations, but it turned out to be really delicious & good local beer for an average of 30-40$ the only thing i didnt like was that they serve you on a paper with a plate & as you cut your meat, ur cutting the paper & it starts to stick to some of your pieces of meat. So its been a year & we went again, its still delicious 😋 but same problem as before with the paper. The local beer is good, try it out.
Went there for my birthday on Saturday, & I will be going back as soon as I can. The ambiance is so comfortable, the service was top notch (waiters were very friendly, knowledgeable & fun) we did not wait long at all for our food, the portions were amazing ! Food is melt in your mouth good. Owner was there, very friendly. I cannot wait to go back.
Obsessed with this restaurant!! The meat is incredible, the waitresses & the owner are attentive, giving an intimate dining experience. They make great cocktails, have chosen wines that go with the food, really a must visit spot in the old port!
Lattuca Barbecue is not to be missed when visiting Montréal. We found the restaurant when visiting a while ago. Now, when we visit the city, we plan our time around when we can have great barbecue. When you walk in to the restaurant there are exposed beams with tables, benches, & chairs. The center of the restaurant is where the barbecue is cut when ordered & placed on trays with the sides. The food is US Southern style with options including brisket, beef ribs, pulled pork, chicken. The sides are smoked baked beans, mac n' cheese, & coleslaw. The food is cooked to perfection; flavorfully amazing & absolutely worth going. A a lot of love & passion is put into the food & it shows. You will leave happy & full. Sitting down for dinner in the restaurant is relaxed & feels like returning home to have family dinner. Owner, John Lattuca, despite having a full house, always makes time to chat at length with his guests. Even though we only make it to Montréal once or twice a year, he always remembers us. It is like old friends continuing an endless conversation. Although you can go without reservations, I would recommend making a reservation.
Absolutely phenomenal! Barbecue!!!! Don't listen to the bad reviews, make a reservation & come sit down & eat! I promise you will not forget it! John the chef lattuca is a gem ! Love this place