Steak Frites St-Paul
2125 Boulevard Le Carrefour
Kinton Ramen
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KINTON RAMEN opened its first location in May 2012, debuting as Toronto’s first authentic Japanese ramen bar. With a dedicated focus on ramen, executive chef Aki Urata is uncompromising in his pursuit to serve the best quality noodles and broth. Our experienced ramen chefs prepare each and every topping, using only the freshest and highest quality ingredients. At KINTON RAMEN we invite you to experience our variety of exceptional ramen bowls, right down to the last drop.
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ramen(164)
recommend(30)
spicy(22)
rapide(17)
soup(17)
bouillon(17)
gibrane(17)
porc(16)
jennie(15)
bowl(14)
cynthia(13)
miso(12)
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Reviews for Kinton Ramen
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Display Allramen(164) recommend(30) spicy(22) rapide(17) soup(17) bouillon(17) gibrane(17) porc(16) jennie(15) bowl(14) cynthia(13) miso(12)Page 1 of 1 - 10 Reviews
4.0
Deux bols de Miso au Porc. Le service de Jennie était parfait. Belle ambiance.
Feb 1, 2026
on Google
5.0
J'ai prises le Porc original & mon copain le Porc Miso ✨ C'était délicieux comme d'habitude & merci à Jennie pour son bon service & sa gentillesse 🫶
Jan 18, 2026
on Google
5.0
I order the miso vegi & it was soo good i normally dont eat vege & W waitress
Sep 1, 2025
on Google
4.0
Alors, j'ai testé le menu spécial Saint-Valentin pour deux chez KINTON RAMEN, & clairement, c'était super bien, j'ai attendu plus d'une heure pour être livrer ! normal pour le jour du St Valentin :p.
J'ai pris les Nouilles boeuf épicé un feu en bouche, mais génial , les Nouilles miso poulet étaient délicieuses.
Les Takoyaki pas mon truc, mais mon partenaire a adoré.
Frites Tokyo : bof, si vous aimez les frites n'en prenez pas :)
Cheesecakes matcha & mangue les parts sont petites mais bonne :D
Pour 108 dollars, À refaire, d'autres plats.
Feb 23, 2025
on Google
5.0
It's not everyday where you can find a ramen store that sells chicken based ramen, but I'm glad I found one. The chicken spicy jalapeno had the right mix of poultry & firey flavor that really had my tounge on the edge. A server named Gibrane made me at ease & comfortable ordering to my tastes as he warmly welcomed me & explained how each dish can fit my mood. Like a well seasoned broth sommelier, he invited me to explore & ponder on the intrincacies of miso, or the endless possibilities of shoyu. Though my heart was set on passion, & towards fire I wanted to go. Without judgement, Gibrane masterfully led me to what I profoundly desired: a spicy ramen that would bring me back to my travels in India. I thoroughly enjoyed my chosen experience for my dinner. Though one thing is not to be forgotten! What is food witout its carrier, it's story & it's narrator. So thank you for the exceptional service that night. Thank you Kinton, & thank you Gibrane.
Sep 3, 2024
on Google
5.0
Got the spicy miso ramen suggested by my server Gibrane. It was really good. The food here is much better than other Kinton ramens & the service was really good, or maybe we were lucky to get Gibrane as our server. We also tried the karage & it was pretty good. Would've preferred if it was a bit more crunchy. Overall I would comeback again.
Sep 3, 2024
on Google
4.0
We came here on a Sunday afternoon because I was in the area for some work & was craving some ramen. Overall the food was pretty good. Much better than what you can expect from a franchise restaurant. We got the Karage, the pork miso & the spicy pork miso ramen. The karage was ok, I would've preferred it to be a bit more crunchy. Gibrane, our waiter was suggested the spicy pork miso for my wife. Honestly the spicy pork was amazing, my wife loved it & we got lucky to have Gibrane recommend it to us. The service was also really good & Gibrane cleaned the table for us very quickly when I accidentally spilled my water. I would 100% comeback here again for the food & the service.
Sep 3, 2024
on Google
3.0
I liked the miso pork; it was delicious. However, the food took ages to prepare. After we ordered, we waited for almost an hour. I asked for a fork & napkins twice & still didn't receive them. It seemed like they just wanted us out of there because they wanted to close the restaurant. We were there 1 hour & 30 minutes before the closing time.
Apr 7, 2024
on Google