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Jérôme Ferrer - Europea
RestaurantTop Pick

Jérôme Ferrer - Europea

Downtown MICHELIN-starred
4.7$$$ & $$$$
Opens Wednesday at 11 am
MondayClosed Today
TuesdayClosed
Wednesday11 am - 1:30 pm, 5 pm - 9:30 pm
Thursday11 am - 1:30 pm, 5 pm - 9:30 pm
Friday11 am - 1:30 pm, 5 pm - 9:30 pm
Saturday5 pm - 9:30 pm
Sunday5 pm - 9:30 pm
Jérôme Ferrer - Europea Montreal - Menus, Hours & Reviews - RestoMontreal.ca
FrenchVegetarianTartareCateringFine Dining / UpscaleFood TruckGreat selection of winesPrepared MealsTasting Menu
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Europea group’s main restaurant, a gourmet jewel in the Canadian metropolis. Europea opened in 2002, in the heart of downtown Montreal. Voted best restaurant in 2008 and 2010, it has now been chosen as one of the Top 10 restaurants worldwide by Travellers’ Choice Award 2012 by Travel Adviser. Mr Jerome Ferrer, Grand Chef Relais & Chateaux, and Europea restaurant have gained both notoriety and prestige proposing a unique gourmet cuisine of exceptional quality using the best local products.

Amenities, services & more

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Jérôme Ferrer - Europea - recent news.

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Events Nearby

Montreal Vegan Festival 2025

Montreal Vegan Festival 2025

Nov 15, 2025 to Nov 16, 2025

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Reviews for Jérôme Ferrer - Europea

4.7 with 1502 ratings on RestoMontreal.ca

Food
Service
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Page 1 of 48 - 951 Reviews
Daphné
5.0

I had the chance to have dinner by myself last Friday & the food was absolutely delicious. As a cook & a big foodie, it really did inspire me to taste all the delicious food they had to offer. The only little negative thing I would have to say is that service was pretty slow at times as it took a good 25 minutes to get the bill at the end. Apart from that though all the waiters were super nice & everything was great!View more

yesterday
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Richard
5.0

I strongly recommend 👌View more

yesterday
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Tom
5.0

Tout était parfait ! On a senti que l'équipe est très soudée & attentionnée, elle sait s'adapter à chaque table. On ne voulait pas d'un service « prout-prout » & l'équipe a su nous l'offrir façon 1 *. Le sommelier nous a fait voyager à travers le vin & les discussions qu'on a pu avoir.
Une très belle expérience comme on a peu connu à Montréal. Bravo l'équipe & merci !View more

yesterday
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Gilles
5.0

Bravo Jérome & merci de ta générosité. Je ne change pas de resto. Je reviens à ta table en septembre. Continue à bien faire, nous te soutenons dans le bien fait &…bien cuit!View more

Jul 26, 2025
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SAMSON
3.0

Everything is premade, the emphasis is on the show,,the spectacle, the vessels… not on the food itself. We had no vegetables whatsoever in all services. I'm now doubting the standards of Michelin. Very disappointing!View more

Jul 25, 2025
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Erik
3.0

Decent, but certainly not Michelin-star quality.View more

Jul 25, 2025
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Justin
5.0

We chose La Table Gourmande option as we were dining as a family. The service was friendly, the food was great, & the atmosphere as well. You could definitely hear other tables around but it was not loud. We chose the Menu Experience which featured mains of lobster & beef tenderloin. Everything was excellent & we left full so portions were plenty.View more

Jul 12, 2025
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TD
4.0

Pour être juste, l'article de La Presse a fait la mention d'employés qui ont eu des expériences positives. Si on accepte la parole des allégations négatives, il faut accepter la balance du positif. Tant mieux si cet article amène les changements qui s'imposent quand même.

J'ai personellement aimé les plats préparés d'Europea.View more

Jul 9, 2025
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Mathieu
5.0

Expérience magique. À essayer une fois dans sa vieView more

Jul 5, 2025
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Melanie
3.0

Overall we had a nice dinner but there were a few things that took away from the experience. We ordered cocktails which took almost 20 minutes to show up. As soon as we got the drinks they started bringing out the food, but sitting there waiting for that long at the beginning of the meal was disappointing. All of the dishes were good/great with a few standouts (lobster cappuccino) but it is simply too much food for anyone to finish. By the time'pre-dessert' came my fiancée & I were absolutely stuffed. A lot of the tables around us were wrapping up their desserts to go but we felt the desserts wouldnt taste as good later. Not sure I'd recommend this place.View more

Jul 4, 2025
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Belinda
5.0

Magical experience! 🙏✨ culinary dinner crafted with love & artView more

Jul 4, 2025
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Maxime
2.0

Overpriced like there's no tomorrow. There are much better restaurant for cheaper.View more

Jul 3, 2025
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Stephane
5.0

Une expérience culinaire & une très belle histoire pendant le repas
La cuisine de produits du Quebec avec de très beaux produits
On passe une formidable soiréeView more

Jul 2, 2025
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Chris
5.0

This restaurant was one of the highlights of my first trip to Montreal. Thank you so much for an amazing evening.View more

Jul 2, 2025
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Mathieu
5.0

Amazing, incroyable!
Menu etoilé Michelin 10 services avec accord vin haut de gamme pour un groupe de 8!
Meilleur $1k que j'ai mangé & bu de ma vie.
Tout le groupe était bien comblé!View more

Jul 1, 2025
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Marie
4.0

I would give this place a 3.5/5. For a Michelin star awarded restaurant, the repeat of the same sauce in many dishes were disappointing. The service is very fast & mechanical which is unfortunate. The cotton candy at the end is fun, & some dishes have unique presentation, & the food is okay.View more

Jul 1, 2025
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Derik
5.0

Fantastic experience with a great wifeView more

Jun 28, 2025
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Leo
4.0

The food was excellent but I would say the service wasn't anything special. The food came on time & plates cleared water filled quickly but it just seemed like no one wanted to be there. Lol.View more

Jun 28, 2025
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Jasmin
5.0

De loin la meilleure expérience culinaire à Montréal... & même au Canada!!View more

Jun 27, 2025
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Young
4.0

My wife & I went there for birthday brunch. The receptionist & servers were just... there, not friendly, not rude. The menu said we were invited to their home to enjoy their meal, but I didn't feel welcomed. I felt like I was there to spend money on their food, which I did, happily.

I got their signature meal, & my wife got a cheaper course meal. Everything, from the appetizers to dessert, was well-made with lots of local stuff. I saw some clever ways they cooked the main dishes, but none of it was amazing or so good that gave me goosebumps.

Still not a bad place for brunch or lunch.View more

Jun 27, 2025
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