JACOPO célèbre l’unique élégance culinaire italienne en offrant des plats élaborés à partir d’ingrédients frais et saisonniers ainsi que des charcuteries spécialisées!
Situé au coeur du Vieux-Montréal, le restaurant, étendu sur deux étages, vous accueille dans un décor authentique et chaleureux. En plus de notre terrasse d’été devant le restaurant, notre véranda vous laissera ébloui avec son puits de lumière, verdure et magnifique fresque murale.
Nos Spécialités
Charcuterie, pâtes & fromages.
Commodités, services et plus
Nous acceptons: Master Card, Visa, AMEX, Interac, Paiement Mobile, Paiement sans contact
Jacopo offre une atmosphère chaleureuse et élégante dans le Vieux-Montréal, un cadre qui mêle le charme historique à une touche contemporaine, et une cuisine italienne authentique et raffinée qui enchante les sens avec des plats tels que linguine pescatore, gnocchi, risotto et des spécialités présentées avec soin comme les pâtes en meule de fromage; le service est attentif et professionnel, les équipes savent conseiller, s'adapter aux restrictions alimentaires et rendre l'expérience fluide et agréable; l'ambiance se prolonge sur la terrasse chauffée ou à l'étage, offrant un cadre convivial pour un dîner romantique, une soirée entre amis ou des célébrations; les retours mettent en avant la qualité des ingrédients, la présentation soignée et des desserts comme tiramisu et cannolis qui concluent parfaitement le repas, faisant de Jacopo une adresse prisée pour les amateurs de pasta et de fruits de mer, tout en notant que les portions peuvent varier et que les tarifs demeurent élevés mais l'expérience et le service restent remarquables.
Food service was slow & some of our meals were luke warm. This was a kitchen issue. The server did the best she could. Want to like this place but they need to do better.
First off, I'd like to say that I really like Jacopo & normally really enjoy their brunch & dinner & it kinda pains me to write this review.
Last Saturday, a friend & I decided to ge there for brunch. The place really wasnt busy (3-4 tables on the terrasse & about the same inside) & they did not seem short on staff either.
We sat down on the terrasse & were able to place our order right away. So far so good. The orders were staight-forward 2 dishes from the menu; no special requests whatsoever.. anyways, we sat there waiting OVER 40 MIN!!.. no food & no one even came by to say there was a delay.. I can understand if it'd be busy.. but it was far from it. We just ended up leaving. Quite a dissapointing experience :
Dined here for the first time. The restaurant offered excellent service, delicious food & all was reasonably priced. The staff were all so friendly. Our server, Nick, was very knowledgeable, attentive & very kind. He made some excellent recommendations that did not disappoint. From appetizers to dessert, wow!! I rarely leave reviews but this place left such an impression. I will definitely be going back. So many other dishes I need to try!
We were early for reservation. Hostess was very accommodating. We moved inside for our meal. This did not disappoint. We had the fettuccine in the cheese wheel. What a fun experience. THE FLAVOR!!!!!. Our waiter knew we weren't in a rush. He was excellent. I can't wait to go back.
Overall very cool place! Nice Italian food & a great location near the river & close to the ferris wheel. Highly recommend the cheese board. Giving 4 stars cause the service was a bit slow. For example they brought our wine to us after they brought the food, we had to ask for water multiple times, etc.
Food was absolutely amazing. Our server Laura was fantastic, so accommodating & her recommendations for food & drinks did not disappoint. If I could give this restaurant 10 stars, I would.
Samedi dernier, nous avons été servies au bar par Yoan & Xavier. Nous avons eu un service vraiment exceptionnel! Gentils & attentionnés, nous avons passé une excellente soirée. Les cocktails sont excellents & nous avons eu un coup de coeur pour les pâtes à l'agneau braisé & les cannolis. Nous allons certainement revenir!
We had a fantastic meal at Jacopo, a charming Italian restaurant in the heart of Old Montreal. From start to finish, everything was delicious & beautifully prepared.
We started with the fried calamari, & it was honestly some of the best we've ever had - perfectly crispy, tender, & full of flavor. For drinks, we enjoyed a refreshing glass of sangria & a Rose', both of which paired really well with the meal & added to the relaxed, lively ambiance.
For our mains, we had the pappardelle with lamb, spaghetti with pork - each one was cooked al dente & full of rich, bold flavors. The lamb pappardelle was especially memorable - tender meat, silky sauce, & pasta that tasted homemade. Everything tasted fresh & authentic, like a little trip to Italy. I wanna come back & try the pesto Pasta & other dishes!
I would highly recommend Jacopo's Boozy Brunch! Our server Lamica was aboslutely wonderful & very attentive, our glasses were never empty! The food was delicious & the mimosa's were such a good value. Merci Lamica!
