Île Flottante

Justin

5.0

Great food, friendly staff, cozy atmosphere.

2 févr. 2024

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Peter

5.0

A few years ago my wife & I had one of the most memorable food experiences of our lives at Ile Flottante, so we made a special trip back up for my birthday, & they actually exceeded my already very high expectations. The food was incredible, the wine pairings were inspired, unusual, & perfectly complimented the complex & deep flavors of each beautiful course. I am baffled that this place doesn't have any Michelin stars yet, but I am sure they will soon.

29 janv. 2024

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Paul

5.0

Ce restaurant est incontestablement le meilleur que j'ai fait à Montréal! La cuisine est innovante, surprenante & tellement bonne. Il s'agit souvent de plats anciens de la cuisine française qui sont revisités, remis au goût du jour avec beaucoup de peps! Le service est excellent. C'est aussi un restaurant où l'on peut prendre son temps puisqu'il n'y a pas de services multiples en soirée. C'est très apprécié !!

27 janv. 2024

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Dan

4.0

Of the six course meal, the first two were mind blowingly delicious. But 2 3 mains were just decent at best. The Pork belly was way too sweet. There was a bavette which was very good but nothing insane. The pre-dessert mango was delicious & the dessert was very nice. Our 4 top table agreed we wouldn't go back. That said the service was some of the best I've ever experienced. A very passionate sommelière & cocktail guy, both really knew their stuff. & all the wait staff were super attentive & courteous. But be prepared for a long meal. It took us 4 hours start to end which we weren't prepared for baby-sitter wise. Not sure if they do that on purpose or if kitchen was slammed so be prepared!

27 janv. 2024

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Angela

2.0

Visited Ile flotante for my birthday & I was very disappointed. I was excited to try their 6 course menu as I have seen great reviews about it. The first course seafood soup with their homemade bread was DELICIOUS, I was in love on how good it was & set the bar really high for the other courses. Sadly it went downhill after that, the mushroom dumplings had almost no flavour at all, the rice/mayo/chicken/egg dish was too creamy & no special flavour at all I got tired of eating after 2 spoons, the duck was very heavy mostly after having a very heavy dish before & last the beef was another heavy plate & nothing in-between to cleanse the palate. The dessert was average, yes very well presented but a very simple vanilla cake that could almost taste like the costco one. The place itself is beautiful, however it took 50min wait to get our dessert, I don't think they have the staff to have so many tables. We weren't the only table waiting for that long for a dessert. The table beside us arrived an hour & a half after us & they finished their 5 course & were waiting at the same time for dessert than us. It took us 3 hours & half for the whole thing. We did not even had that many drinks that kept us there at one point we had nothing else to talk about ut was awkward, we were literally waiting on our phones. Kudos for the staff that kept their smiles & trying to make it work, they gave us off 2 of the cocktails we ordered but still the price doesn't match the wait or the quality honestly not worth it at all.

23 janv. 2024

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