Gus
RestaurantTop Pick
Gus
Opens Tomorrow at 5:30 pm Christmas Day: hours might differ
| Monday | |
|---|---|
| Tuesday | |
| Wednesday | |
| Thursday | |
| Friday | |
| Saturday | |
| Sunday |
Owner? Claim the listing
SuggestionsView All
Information Error?
Small steakhouse. Big flavours. Restaurant Gus features chef David Ferguson's unique style of cooking inspired by a wide variety of cuisines, from seasoned grilling and Southwestern spices to classic steakhouse with a punch. The ambiance at this small neighbourhood restaurant is fun and friendly and the homemade hot sauces are fragrant and fiery. Steak and seafood.
Amenities, services & more
Restaurants NearbyView All
Suggested Articles
Best Little-Italy Restaurants
Events Nearby
Reviews for Gus
| Food | |
| Service |
on Google (400+)
Reviews often mention
Display Allsalad(16) chef(11) steak(8) cesar(8) surf(8) turf(8) recommend(8) onglet(6) dessert(6) highly recommend(5) cesar salad(5) boeuf(5)Page 1 of 1 - 8 Reviews
Jake
Great experience & food here. I had the best salad, Cesar salad & surf & turf. The Caesar salad was gigantic! Everything was delicious.
We sat at the bar & the Chef was super friendly. So was the staff. I would highly recommend. I would definitely go back next time I am in Montreal.
Abdulrahman
Absolutely loved my dinner at Gus Restaurant!
From the moment I walked in, the staff made me feel completely at home. Everyone was incredibly warm & welcoming, & the cozy, inviting vibe of the place just added to the experience.
The food? Absolutely amazing. Everything tasted fresh, authentic, & clearly made with care. The steak dish was perfectly cooked & flavorful, & the sides & starters-especially the arugula salad with apples-were fresh & vibrant. The cevechi dish & asparagus with shrimp were also beautifully prepared & full of flavor.
This place is a hidden gem. Whether you're a local or just passing through, I highly recommend giving Gus a try. You won't regret it!
Tamara
This is one of my all time favourite restaurants ever. My brother introduced me to Dave & his team many years ago & since then we have enjoyed many wonderful, delicious meals there. I highly recommend the Ceasar salad, surf & turf or the bavette as core delights that you can always count on. That said I have NEVER had anything other than an amazing meal. Much love for this restaurant & its incredible food!!!
Debbie
Food is great! Very tasty, portions are really good! We took the ceasar salad as a starter & the surf & turf to share. They have a good option of wines. The service is really good as well, they were very attentive. I definitely recommend, I will return to try the other dishes.
Pierre-Alain
Small & cozy, the food is always on point. We have been going since it opened & have always had a great culinary experience. The staff is friendly & welcoming, would highly recommend.
Marc
One of my favorites thus far. I extremly recommend it.
Don´t hesitate to share their Cesar Salad & Surf ans Turf plate.
Foodie
1 Review
I love this restaurant! I've followed the chef David Ferguson since he owned Jolifou & I absolutely love his style of cooking. Rustic comfort food that tastes amazing! He knows what he's talking about when it comes to steaks too! I love the ambiance of the resto as well. Small & comforting. Great place to go! It's open kitchen makes for a great experience to get to talk to the chef too! Highly recommended!