Gus

DB

3.0

Wanted to love this place but fell way short. Staff is very nice. Restaurant du coin kind of vibe. I can see why some people may love it.

Service was good. Everyone is nice & helpful.

My wife & i shared the ceasar salad. It was good. Expensive but good. Made fresh in front of us.

My wife took a steak (onglet de boeuf) & i took the entrecote which was supposedly a top 4% grass fed cut from a local farm. Everything was drenched in the strangest butter sauce. You couldnt even taste the meat. I rarely send food back but was not able to stomach it. I dont mind butter on my steak but this was a strange fusion of butter & i dont know what...onions or chives. Anyway in my opinion steak should just be grilled & served. Sauce should be on the sode. It camouflaged the meat & couldnt taste anything but the sauce which i couldnt handle.

My wife had the onglet de boeuf which was quite good. No sauce over it but it laid on a bed of vegetables that were cooked with 5 lbs of butter. Again we dont mind butter but this was exaggerated.

I sent back my steak explaining i couldnt stomach the sauce. I know its not their fault but i was expexting at least a dessert or coffee on the house. They charged me everything. A little disappointing considering its not a cheap place.

Suffice to say that i will never be going back there. I wouldnt recommend the place but i also wouldnt tell someone not to go of they asked my opinion because the place has potential & they know how to cook, but it needs a little finesse.

Jan 16, 2026

on Google

Marie

5.0

Meilleur steak (onglet de boeuf) que j'ai mangé!

May 22, 2025

on Google

Tessy

5.0

I really loved their beef onglet & the customer service was impeccable 10/10+10 the owner/chef was amazing as well…

Dec 20, 2024

on Google

Philip

5.0

Great atmosphere in what is probably my favorite restaurant in Montreal. The onglet was a 15 on a 1-10 scale. The caesar salad was fantastic. Onion soup was awesome & comforting on this cold'ish autumn evening. The owner is in the kitchen as chef, & the waiter is such a wonderful guy who took good care of us, while we were there. We are looking forward to going here again soon.

Nov 22, 2024

on Google

Malorie

5.0

C'est vraiment le meilleur service de ma vie que j'ai eu dans un restaurant ! L'onglet de boeuf était excellent & l'ambiance du restaurant est vraiment géniale. Je vais définitivement y retourner :) !

Mar 22, 2024

on Google

Divan

5.0

Petit restaurant de quartier qui mérite le déplacement lorsqu'on a le goût de célébrer tous les petits jalons de la vie. Personnel avenant, carte des vins diversifiée, cuisine réconfortante. Le menu est plutôt viandeux & leur onglet mérite une place au palmarès des grillades.

Feb 14, 2024

on Google

Fatim

5.0

Un petit bistro avec un bon service & des plats simples visuellement tout pleins de saveurs. La tarte tartin, la salade de betterave, les moules-frites & l'onglet de boeuf ont notre aval!

Jan 25, 2024

on Google