Garde Manger

James

5.0

Very tasty food with a cute small atmosphere. A bit pricey, but you get what you pay for. I'd recommend the lamb, tender & delicious.

Kait

5.0

Stopped by for dinner last night. Loris served me at the bar. Very knowledgeable about the menu, I had a nice time chatting with him. The food & cocktails were delicious! Service was excellent. Ellie was a also very nice (Sorry if I spelled either of your names wrong) Thanks for a wonderful evening in Mtl!

Kory

3.0

Very disappointed in our dinner. Three of us ate for over $500.00 & we only liked the wine. I was super excited about this visit & what a flop.dishes looked beautiful but taste & execution were way off. We sent food back, & didn't eat others dishes.. the octopus was chewy & my coworker asked for a steak knife & the server didn't ask if any questions as to why.

Kate

5.0

Excellent restaurant with interesting selection of seafood dishes, attentive service, incredibly delicious desserts🧁🫐 It's better to book a table in advance.

Tanya

5.0

We were visiting Montreal & booked at a different restaurant for dinner which was horrible & ended up leaving. We decided to try Garde Manger. They worked to get us a seat at the bar & Julianne greeted us with humour & a smile & kept us laughing all night. There were two other couples sitting at the bar & we had the most delightful time. The service, ambience, food & experience were exceptional!! Best meal we have ever had travelling & I highly recommend.

Mary

5.0

Loved the meal & the great service. Local & regional producers.

Minh

5.0

The food was very good but the service was even more excellent. Everyone who works here is friendly, knowledgeable & personable. You will have a great time dining here.

Jenn

5.0

Exceptional!

Orel

5.0

Everything was A+. The server was personable, cocktail (Pink Moon) was great. The lamb, probably the best I've ever had. & the desserts...wow dangerously good. Great for a really special occasion.

Leon

2.0

Safe to say this was a massive fail. I came with a colleague to show him what Canada & Montreal has to offer the culinary world. Sad to say, I was left apologizing . We did 6 courses for 200 option. The raw bar was pleasant & so were the wine recommendations. Service was relatively friendly. But the mains were a disaster - 2 of three were sooo over salted that they left my mouth literally stinging. This was at a level that no one could ever enjoy . In retrospect I should have sent this all back. What they did to those scallops was a crime against seafood. By the time the dessert came I swallowed all the ice cream just to get the awful taste out my mouth. I was well mannered when raising the extreme usage of salt in some of the dishes. He listened but didn't do anything else. I left a similar review to this on OpenTable the next day & they gave a call to follow up. I won't be back, I should've gone to a place I was familiar with when showcasing Canada & Montreal to my colleague. Unfortunately the trust is now gone 😞