EVA's focuses on a streamlined menu centered around artisanal sandwiches and nutrient-dense salads crafted for a quick yet substantial culinary experience. Every sandwich features premium artisanal bread paired with high-quality proteins and fresh produce to ensure consistency. The preparation emphasizes functional preparation methods that prioritize texture and balanced flavor profiles. Patrons encounter a straightforward environment where the assembly of components happens with precision and efficiency. Ingredients are sourced to provide a reliable standard for those seeking uncomplicated and nourishing meals on a consistent basis. This establishment functions as a primary destination for individuals who appreciate the intersection of rapid service and thoughtful ingredient combinations. The focus remains strictly on the quality of the core components, ensuring each dish maintains its intended integrity from preparation through to the final presentation.
Eva's is widely celebrated as a premier brunch destination, noted for its stylish, trendy atmosphere and consistently high-quality food. Many visitors highlight the pancake bites, egg sandwiches, and chicken and waffles as standout dishes, praising the fresh ingredients and meticulous presentation. While the majority of guests describe the service as attentive, warm, and accommodating, a few experiences noted inconsistencies in wait times or noise levels. Despite varying price points and occasional busyness, the restaurant remains a popular choice for celebrations and casual outings, with many guests eager to return for the vibrant energy and exceptional hospitality.
Ordered the high tower. Really overpriced for what you get. Plus I ordered a cappuccino that WAS NOT a cappuccino. Yet was still charged the $6.00 for it. If you're charging $6.00 for a cappuccino I expect you to have a real barista who actually knows how to make one.
Plus they keep the front door open so you can smell weed coming in.
I don't mind paying for good foods so it's not the price that bothers me. This is about the value of the whole experience in relation to the company at & it's just not there.
& when a restaurant charges you anyway for what you did not eat or drink even when you tell them why, I lose all respect. It means they don't care about quality just taking your money. (For me that was the cappuccino).
Good choice if you're looking for a restaurant for brunch. Food was good & portions were generally big, except the Pollo Fuego sandwich which was rather small. I really liked the fries that came with the food, they were perfect. Service was good overall. One of the drinks was forgotten, but they rectified the issue. The place was also very clean & taken care of.
Jun 15, 2026
on Google
🍽️
Know where to eat in Montreal before everyone else.
Get the first look at the hottest openings, secret menus, and RestoMontreal.ca's weekly top picks. Join 50,000+ foodies.
Had a fantastic experience here! The atmosphere was cozy & inviting, making it a great spot to relax & enjoy a meal. Everything we ordered was excellent: the smoked salmon bagel, quesadilla, fries, & French toast sticks were all cooked perfectly & seasoned just right. The food was flavorful without being overly seasoned, which can be hard to find.
The drinks were great too! I had a mojito that was refreshing & well balanced.
A special shoutout to Danielle, who was incredibly personable & made us feel welcome from the moment we arrived. The entire wait staff was outstanding. In fact, every time I went to take a sip of water, my glass seemed to magically be full again. Their attentiveness really elevated the whole experience.
Great food, great drinks, & exceptional service. I'll definitely be back!
We choose Eva's because it was central for the 3 of us, & we're delighted that we did. A rez was a great idea, especiallyon the weekend. We were seated at the bar, on the corner so we could still chat, & Danielle, the barkeeper as well as manager, took amazing care of us. Just like the way service ought to be. The food was great, Tony loved his poutine, me, my scrambled egg/bacon sandwich was perfect & Bridget's quesedilla had just the right kick to it. Danielle offered us a bowl full of the pancake balls & they were over the moon! The drinks were great & Danielle's working on a wine menu which we helped her with a tasting.
I'd highly recommend Eva's to anyone.
My wife & I just had the best brunch in Montreal. Hands down. This place is not a gimmick. Just brunch elevated. The food was spectacular. The service was fantastic! When we arrived, we were initially sat in the wrong place. We had to be moved because a group was coming in. The situation was handled superbly. We were explained the situation & asked if we minded moving (it was expressed as if we were doing them a favour). Then we were upgraded to a corner booth so my wife & I could sit next to each other. & then we were offered a free drink for helping them out. Other restaurants could learn from this. Also, the music inside was great! I've never seen my wife using her Shazam app so much in a restaurant before. Do yourself a favour & book a table here!
wow! amazing people, amazing service, amazing people again cause yea it was that good! i love the bartender i think her name is danielle she makes the best drinks!
Five stars!! The cocktails were AMAZING! & the bartender Danielle is such a lovely young lady. She made my favourite drink, mojito with NO ICE. I spilled it on my favourite corduroy pants & she replaced my drink no questions asked! She even gave me a clean cloth for my wet pants! I looked like i had peed my pants so i was a little embarrassed, but later i embraced it. 5ive stars!!!
When I walked in there was a big curtain, & nobody there. There should be a hostess to greet guests. I walked up to meet my friend. The food was great, very flavorful. Pricy drinks for the small size. Service was professional. Environment was nice, there was a DJ, pretty loud but good music. I would come back.