Chez Nouilles

Antoine

5.0

I got the braised beef noodles combo with the egg rolls last night & it was amazing. The broth was rich & flavorful, & the beef was incredibly tender. They offer a variety of hand-pulled noodle types, which was really cool to watch being made. The portions were also very generous. Great first experience.

16 mai 2026

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A.

5.0

Really nice spot for hand-pulled noodles!
The place is clean, cozy, & the staff are super friendly. I love that you can choose the type of noodles for your dish, & they make them fresh like right in front of you thanks to open kitchen concept which is really cool to see.

The noodles are perfectly chewy, & the broth is clear but packed with flavor-you can tell they use a lot of bones to get that rich taste.

Definitely a place I'd come back to!

20 avr. 2026

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Jermaine

5.0

The soup broth needs stronger flavor. It feels a bit watered down.

8 avr. 2026

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Christopher

4.0

Broth is very clean, meat maybe slighrly overcooked

19 mars 2026

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Crystal

5.0

These are authentic Chinese food! Beef broth is very umami. Handmade noodles are very chewy. Restaurant is clean & culturally decorated. Super fast service & Waiter is kind & professional. Highly recommended if you want to taste authentic Chinese cuisine.

6 mars 2026

sur Google

Luna

5.0

I was surprised by this place!! I really enjoyed the handmade noodles, they were satisfying to eat & the broth was flavourful, spicy yet light.

The portions are huge, so you get bang for your buck!

3 mars 2026

sur Google

Hamed

1.0

Hi,

I've visited this restaurant twice, & both times I ordered the same dish: noodles with meat.

The first time, the bowl had far too much broth & was almost watery, with only a small amount of meat. I paid $21 plus a 12% tip.

The second time, I ordered the same dish again & added one egg. I simply asked them to reduce the broth & add a bit more meat.However, what I received as'extra meat' was two bones with very little actual meat on them - mostly fat & skin. It looked like the meat had already been removed & used for other dishes. They also served a small portion of broth separately.

This time, I paid $22 for the dish, $7 for the extra meat, & $1.50 for the egg. With tax & a 12% tip, the total came to approximately $39.

I find it unreasonable to charge nearly $39 for a bowl of noodles with minimal meat & one egg. I hope management reviews this situation & improves both the portion quality & pricing transparency.

21 févr. 2026

sur Google