Casavant provides a welcoming space where the focus rests entirely on the quality of every plate served. The menu features standout dishes like tender, perfectly seared scallops alongside a savory beef tartare that highlights rich flavors. Fresh, expertly prepared fish options offer a light yet satisfying balance to the selection of thoughtful plates. Each dish benefits from careful attention to seasoning and high-quality ingredients that shine on their own. The environment feels cozy and intimate, creating a natural setting for sharing a meal in comfort. Carefully chosen drink pairings accompany the meal to round out the experience for those who appreciate simple, well-made food. The atmosphere encourages relaxed conversation while the kitchen handles the details of crafting a memorable and genuine meal for every single table.
Casavant is widely celebrated as an exceptional neighborhood destination in Montreal, offering a menu that is consistently praised for its creativity, freshness, and high-quality local ingredients. Diners frequently highlight standout dishes like the scallops, beef tartare, duck, and hanger steak, all noted for their masterful preparation and complex flavor profiles. The atmosphere is consistently described as cozy, warm, and unpretentious, making it a perfect spot for both intimate evenings and gathering with friends. While the restaurant is small and highly popular, requiring reservations well in advance, guests are consistently impressed by the attentive, friendly, and knowledgeable service that enhances the overall dining experience.
I loved my experience at Casavant! I went with my family for my mother's birthday.
The food was amazing (paccheri neri with lobster, halibut, steak, scallops) !!! We each had our individual portions, & I had more than enough. It's not one of those French restaurants where the portions are barely kid-size, thankfully! Also, I would say, the price is worth it.
The service itself is super nice as well ; the waiters are proactive, attentive, casually friendly. We all felt at ease there.
I made the reservation a month in advance (they actually open it one month in advance), & it was all booked when we came. So, reservation recommended. I don't know if they save spots for walk-ins... It's a small restaurant.
Ambiance-wise, it's casual, you can hear each other talk, unpretentious.
Right now, there are street constructions right in front, so the parking can be difficult, & the street view isn't cute. However, I didn't mind.
We had a lovely dinner at Casavant! The atmosphere was intimate & our seat at the bar afforded us great conversation with the bartender. She shared recommendations from the menu, wine pairings & other recommendations about the city as we were visiting. The food lived up to our expectations. We especially enjoyed the beef tartare, halibut & steak! Highly recommend & we look forward to visiting again the next time we're in Montréal!
Aug 10, 2026
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Came with my friend for a casual dinner hangout. The place was beautifully decorated, in a quieter area but still close to Jean Talon. The waitress was super friendly right from start to finish & walked us through the menu in detail. We shared the pain d'automne, bar à la grenobloise, squid-ink pasta, & strawberry pavlova. Everything was rich & a very pleasant combination of different flavours. The fish was crispy on the outside & soft on the inside, & the pasta was flavourful & the texture was excellent, very chewy! Highly recommend if you have the chance!
Le restaurant, l'ambiance & le service sont exceptionnels! J'ai surtout apprécié Alexe qui nous a servi au bar. Elle est professionnelle & nous a recommandé les meilleurs plates du menu (on a quasiment tout commandé ;)). Notre coup de coeur, les pétoncles & le bar à la grenobloise!
wonderful warm service, good food & wine, beautiful space. a great place to go alone if you like sitting at the bar with a glass of wine & a bite people watching.
Had a great dinner at Casavant. we were a bif group so they accomodated us with a wonderful set menu. Everything they sent out was delicious. The Beef tartare & Scallops really set the bar high for the rest of the courses. Each dish server tastefully transitioned you from the last course to the next, allowing your pallet to taste the flavours of each ingredient.
The Price was very reasonable at 75$ a head, I felt like I got to taste alot of great food.
Atmosphere was great, the server & host notice anything to make your time better & offer to help. really unfortunate with the construction on the street but welcome to Montreal.
If you're a down for a nice dinner with levels of freshness & Quality ingredients, come try Casavant.
Top-5 beef tartare from a tartare lover. Top-notch ingredients across the board & some well-curated dishes/drinks. Small menu, small spot, but lively. I'm solo at the bar with dates behind me & a group of 10 to my right - all vibes are valid. Arrived underdressed after a day at the park & was treated with nothing but smiles.
Super expérience, meilleur mocktail de ma vie. Le cocktail était très bon aussi. Staff super smat & décor super mignon. Manger au bar ne feel pas comme un mauvais spot.
My wife & I ate at Casavant while visiting Montreal this weekend & had an all around lovely experience. We were definitely the only non-Francophones in attendance but all staff from the owners to servers were so kind & helpful. They helped us through the wine list & we ended up with a perfect bottle. We shared the scallops, beef tartare, duck & seabass. All four dishes were incredible, but the scallops were a favourite. One of the owners made us a list of other restaurants, bars & sites to see when he found out it was our first time in Montreal.
All around great experience & would highly recommend.
