Café Noya
Café et douceurs d'inspiration japonaise se rencontrent dans un sanctuaire paisible au centre-ville.
OUVERT9:00 - 22:00
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Café Noya a été présenté dans l'article(s) ci-dessous.
Les avis mentionnent souvent
Afficher toutudon(91) matcha(57) onigiri(40) beef(34) drink(34) cafe(31) miso(21) recommend(19) rice(17) mushroom(17) noodle(12) japanese(12)I ordered a gyudon, but received beef udon with the toppings seemingly transferred onto a bowl of rice after. Unfortunately, there was no sauce at all. When I asked if they could add sweet soy sauce, I was told only spicy or regular soy sauce was available. The portion of beef was also quite small, making the dish feel very dry overall. One point for healthiness, though!
I LOVE Café Noya. As you can tell by my pictures, I come here quite often & I've eaten a lot of items here & love all of it. The food here is so satisfying: hearty, tasty & yet not too fatty. Perfect balance as Japanese food always achieves.
The chicken katsu onigiri is seriously addicting (I could eat A LOT of those). You also can't go wrong with the creamy miso udon. Honestly, everything they have tastes fantastic. My go-to, though? Spicy chicken rice with extra beef. I could eat that every day (& I almost do lol).
The location is also very convenient if you take public transportation as it's right next to Peel metro.
I'm telling ya'll, Café Noya is a gem. I love the food, I love the staff. It's my favourite place to eat at after work.
i entered with a good mood & left with a bad one. that pretty much sums it up.
to elaborate; the service was horrible. the girl with the long pony tail is cold & gives attitude for no reason, even if you're smiling she won't exchange it.
the drink was undrinkable. i was patiently waiting to ask about the drink, when i got an'are you gonna order again or?' what in the world is this attitude? is there a problem with me standing in line?
the onigiri was very bland, they do not use the right kind of rice it falls everywhere & there is only a tablespoon of filling. at least the dango was good~ 🍡 & the place is cute
won't be coming here again nor recommending it. it's downtown there are other amazing spots i was just in a hurry this time around
Discovered this little gem while walking my regular route on my day off & saw they had Omurice, which for me is a rarity in the city. I stopped by & absolutely loved my simple meal ❤? the gravy was rich & sweet & the perfection portion, although I would have like more egg & less rice. I was only there shortly but the place is cozy as hell, welcoming & reminded me a bit of intimate little shops in Japan. I'll have to come back & try the Udon & the drinks for I kept seeing them on the lot menus & they all looked delicious, especially the ube latte. Great place to have some good Japanese comfort & a quaint convo. Or just read a book :)
The food was fantastic! My wife & I shared the shrimp dumplings, which were presented in a really cool way where it looked like one big dumpling, but it was actually six! We also had the teriyaki chicken rice, & it was just right for two of us. I'd definitely recommend it. Everything is served to take home, & there's outdoor seating.
My friend & I often go here & we always get an udon & rice bowl. It has consistently been a good meal to get at a decent price after my classes. The girl who served me was incredibly nice. To my surprise, despite being a cafe, they even served the food to my table outside on the terrace.
Ordered the omurice through Skip & was pretty disappointed. What we received was essentially a fried egg placed on top of rice, not the style of omurice shown on their Instagram or what people would expect when ordering omurice.
The edges were heavily browned/crispy & the dish looked very different from their promotional videos on Instagram (ie: arethaeats). The beef udon & matcha latte were not as bad; however, clearly lacked flavour. It tasted very watered down.
I emailed the restaurant first to ask about it & didn't receive a response, so unfortunately I'm leaving this review instead.
Nice & refreshing menu. The food was delicious, but not something I would come back for. Our'don' bowl had 70-80% rice & significantly smaller portions than the other places I have tried. The drinks were standard, have had better matcha. Also, if you expect tip for counter service, at least put up a happy face or place the food on the table in a'gentler' way
The dishes are ok.
If you are used to Japanese food, stick to the udon & don't have omu rice or other dishes (lack of flavor, rice cooking is not the best)
Dango are served fridge temperature & the Sakura mochi rice is super hard.
The staff is nice but has little to no real knowledge about Japanese food despite the fact that this cafe claims to be a Japanese cafe (on several occasions, they did not understand when I asked for something like a hanami dango, correcting me'the 3 color)
The food portion is relatively small for the price, especially the udon was pretty small. The drinks are more reasonable, I would recommend the drinks more than the food. The rice had a lot of rice on the bottom but little topping.
On the plus side, there was plenty of seating available on a Saturday afternoon, & the staff were friendly & welcoming.