A Mano propose une sélection rigoureuse de traditions culinaires italiennes axée sur la préparation de pâtes fraîches faites à la main et de pizzas cuites au feu de bois. Le menu met en avant des techniques classiques où l’élasticité et la texture définissent chaque portion de pâte, tandis que les pizzas à croûte fine privilégient des farines de qualité supérieure et des garnitures régionales équilibrées. Les convives découvrent un espace marqué par les arômes de cuisson et le travail artisanal de la pâte directement aux postes de préparation. Les sauces reposent sur des bases de tomates concentrées et des herbes fraîches qui apportent une profondeur réelle sans complexité inutile. Cet établissement privilégie des résultats constants par une adhésion stricte aux recettes traditionnelles soulignant l’intégrité des ingrédients. L’environnement rend hommage à la culture méditerranéenne où l’utilité et le goût se rencontrent.
A Mano est largement reconnu comme une destination culinaire incontournable à Mont Tremblant, fréquemment saluée pour sa cuisine italienne authentique de grande qualité et son atmosphère vivante. Les convives soulignent régulièrement la qualité des pizzas cuites au feu de bois, dotées d'une pâte légère et fraîche, ainsi que la variété des pâtes faites maison. Bien que la majorité des visiteurs rapportent un service exceptionnel et attentionné de la part d'un personnel professionnel, quelques clients ont noté des irrégularités concernant la température des plats, la taille des portions ou la communication. Malgré des avis partagés sur les prix et le niveau sonore, le restaurant demeure un choix privilégié pour de nombreux habitués qui apprécient le service passionné, la terrasse accueillante et l'expérience gastronomique globale.
Fantastic evening with my family at Amano! The food was spectacular, especially the fresh pasta & the light, perfectly cooked pizza dough. A special shoutout to Marie-Michèle, our server, who was attentive, funny, & made the experience even more enjoyable. We'll definitely be back!
It took the servers 26 minutes just to take our order, even though they kept walking right past us. We couldn't change a single ingredient in the dish-apparently everything is fresh, but nothing can be changed? The Nutella Calzone dessert was inedible; the Nutella-ricotta mixture tasted bad. The service was just as bad as the food-utterly inedible!
Come for the PIZZA. Fresh & hand made. Check out the yellow oven through the front window. The rating here seems off - but check all the recent reviews.
The service up front could be better but service in the back is very good. The hostess disappears for a while to check for a table - it would be helpful to tell people approximately how the wait is. We waited about 10 minutes. Not bad but we couldn't find out if there was much wait until the others in front were seated… the hostess was not at the podium much.
I was tired & not hungry but getting food for the kids & in the end I had some pizza & it was excellent. Now I want to come back for more. The pizzas come out fairly quick too!
I also had pizza down the street & wasn't a fan. It's ok & lots of cheese. Not the Italian style.
Incredible food, fresh pasta & pizza in wood oven. Very good & very fast service. The desserts were also very good, big enough to share. Honestly everything was delicious. My kids looooove it too & wanted to go back the next day.
Trust me as a NJ Italian the food here is phenomenal. So good we had it 2 nights in a row. Usually I don't go out for Italian, it's hard to justify the price given we make everything just as good if not better, & from scratch, at home, but this place blew me away.
As soon as you walk in you see fresh pizzas coming out of the oven. We knew right there it was going to be good.
Night 1 we had the meatballs for an appetizer along with a hefty 8oz Italian Cabernet Sauvignon. For dinner we split the pizza w/ Burrato & Prosciutto as well as the Fusili Genovese. Both were very good but the pizza was incredible.
The second night I indulged in a 2016 French Bordeaux & this time a white pie, Pizza Al Pollo Del Levante (10/10). What an incredible flavor combination & mix of Italian & Mediterranean spices. My girlfriend had the Gnocchi Al Pesto Genovese with chicken which was also delicious.
Ignore the reviews & give this place a try. Truly 5-star food & service.
The rating is VERY misleading! This is truly the best, authentic Italian food. Hands down THEE best pizza in Mont Tremblant!
Fresh pizza dough, pure ingredients, wood fired oven. Simply fantastic. The pasta was incredible, perfectly prepared & so very flavorful. The drinks were great & the desserts were crazy yummy!
⭐?⭐?⭐?⭐?⭐? Wonderful Italian Experience in the Heart of Tremblant!
A Mano is a standout Italian restaurant in Mont-Tremblant's pedestrian village that delivers a memorable dining experience. The moment you step in, you're welcomed by a warm, trattoria-style atmosphere & friendly service that makes you feel right at home. ?
The menu features quality, authentic Italian dishes - from fresh homemade pasta to their Neapolitan-style pizzas that are full of flavor & beautifully crafted. Whether you're enjoying antipasti at the bar, sipping on a perfectly paired Italian wine, or sharing a delicious pizza with friends or family, every bite reflects the passion & care put into the kitchen's offerings. ?
Service here is consistently attentive & welcoming, with staff who know the menu well & are happy to make recommendations. The colourful, inviting dining space & excellent location make it a great choice after a day of exploring Tremblant village or hitting the slopes. ?
Highly recommended for anyone looking for authentic Italian food with great ambiance & service in Mont-Tremblant! 🇮🇹🍕🍝
Amazing food. Ended up going two times to enjoy the pizza. It honestly was the closest to eating pizza from Italy. The crust is amazing. The burrata was extremely flavourful, farm fresh tomatoes, so delicious.
So nice to have a restaurant at Tremblant that doesn't just sell burgers & fries.
