Sammi & Soupe Dumpling is praised by reviewers for its juicy soup dumplings and handmade skins, with many calling them among the best in Montreal. A wide range of fillings is offered, including pork and chives, crab, lamb, beef, and vegetarian options, and diners often mix in chili oil, vinegar, soy sauce, and side dishes like cucumber salad and sesame noodles. The restaurant is described as affordable with generous portions, though it can be busy and small, leading to long lines and seating challenges that often necessitate visiting during off-peak times or making a reservation. Service experiences range from fast, friendly, and efficient to occasional lapses or rudeness noted by some patrons, and the intimate space can feel cramped or not perfectly clean in places. Still, patrons repeatedly highlight the freshness and on-site preparation, the variety of dumplings both steamed and fried, and the sense that the meals are comforting and fulfilling, making it a go-to spot in downtown Montreal and at other locations such as Pointe-Claire for dumpling lovers.View restaurant profile
Perogie Lili is a cozy Mile End spot known for handmade pierogies and borscht that feel like a hug, with comforting fillings such as potato and cheddar, cherry, cabbage, and wild mushrooms; the dough is tender and the fillings are generously hearty, often topped with sour cream, caramelized onions and dill, and the friendly staff create a welcoming homey atmosphere; portions are substantial and prices fair for the quality, and the place works well for takeout or a quick dine in despite limited seating; reviewers describe the flavors as authentic and deeply comforting, many calling it a neighborhood gem and one of the best places for Ukrainian fare in Montreal; a thoughtful touch is that a portion of proceeds supports Ukraine, adding heart to the experience; overall, Perogie Lili feels like a beloved go to for comforting well made pierogies and warm hospitality.View restaurant profile
Reviews of Qing Hua Dumpling consistently highlight fresh, flavorful dumplings with a wide variety of fillings and generous portions. The service is frequently described as professional, attentive, and efficient, even during busy times. Hygiene and cleanliness are often praised, though one former employee's account raised serious concerns about sanitation and management practices. The atmosphere is described as lively and bustling in Chinatown, with some noting that it can be loud and not particularly cozy. Standout dishes include shrimp and chive dumplings, pork varieties, lamb, and the highly praised soup dumplings, with many recommending the chef's surprise or chef's choice as a fun, mixed experience but suggesting to stick to favorites. Value for money and fast service are commonly cited, while a few reviews mention inconsistency across dishes and occasional service hiccups. Overall Qing Hua Dumpling is seen as a reliable go to spot for dumplings in the area, known for freshness and variety and a dining experience that reflects a busy, welcoming neighborhood vibe.View restaurant profile
Across reviews, Sammi & Soupe Dumpling earns praise for its dumplings, with standout flavors such as pork soup dumplings, crab pork, spicy pork, shrimp and chicken dumplings, and the classic xiao long bao, plus tasty desserts like chocolate dumplings for those who want them; the atmosphere is often described as cute or modern and the price is generally seen as affordable. However, consistency in service varies and long waits are a common thread, with many noting understaffing that leads to slow seating and slower kitchen pace, occasionally accompanied by inattentive service. A few diners report miscommunications on allergies or orders and a few encounters with less courteous staff, though several reviews mention friendly and efficient service and prompt handling when possible. The overall impression is that the food quality is excellent and keeps bringing people back, making it a top choice for soup dumplings in the area, while the experience can be hampered by staffing levels and timing.View restaurant profile
Across reviews, Panuozzo is highlighted for a warm, efficient service and a friendly, inviting atmosphere, with fast service and attentive staff. The pizzas and panuzzo variations are repeatedly described as delicious, featuring a crisp crust, fresh ingredients, and generous fillings, with standout makloub and baguette farcie noted by many. The wood-fired pizzas are praised for quality and taste, while the makloub and other sandwiches are described as deeply flavorful and satisfying. Generous portions, reasonable prices for the quality, and a clean, pleasant setting, often with a lively terrace, contribute to a reliable dining experience. The menu’s Italian-Tunisian fusion, prepared with care and showcased by consistent quality, keeps guests returning and recommending to others.View restaurant profile
Reviews describe Sammi & Soupe Dumpling as a dependable spot for delicious dumplings with fast, friendly service and solid value, with many praising items such as wonton soup, fried dumplings, and lamb coriander dumplings, and noting the convenience of location and affordability for quick meals or studying nearby. The ambiance is described as simple and clean, with some appreciation for a quiet street setting and easy parking, while others mention a lack of atmosphere and occasional service hiccups such as slow water refills, items being unavailable, or delays during peak times. Overall the consensus is that the dumplings are consistently tasty and the service is quick, making it a frequent choice for a comforting, affordable meal, though a few visits suggest room for improvement in service consistency.View restaurant profile
La Maison Pékin draws consistent praise for reliable takeout, fast service, and delicious overall food, with many noting the option to order for pick up and enjoy a quick meal. The atmosphere and decor, especially the tiki vibe, is considered cool by some, while others feel the menu is limited and the risk of inconsistencies remains. The dishes that are most loved include tasty American-Chinese fare and items like egg rolls, with some reviewers promising to return for a dinner buffet. A few experiences are mixed, with comments about a basic wonton soup and at least one report of a meal not feeling fresh, reminding that experiences can vary. In sum, La Maison Pékin is frequently described as a solid choice for takeout and casual dining, especially for those seeking speed and dependable flavors, though the menu and some dishes may not always meet every expectation.View restaurant profile
Reviews describe Qing Hua Dumpling as an affordable standout with fresh, flavorful dumplings and a wide variety of fillings, including pork and shrimp, chicken and mushroom, and vegan options, with both steamed and pan-fried preparations and consistently good value for the price. Many note friendly service and a lively, casual atmosphere that suits gatherings with friends or family. There are occasional drawbacks mentioned, such as plates arriving with old sauce residue, dishes not hot enough, or some dumplings seeming frozen and less flavorful. Overall, the dumplings are praised for juiciness and chewy wrappers, and the menu offers quick, satisfying options that make it a go-to for authentic, affordable dumplings in Montreal's Chinatown. While a few reviews point to inconsistency or cleanliness concerns, the consensus remains that Qing Hua Dumpling delivers tasty bites, reliable service, and fair prices, earning it frequent recommendations.View restaurant profile
Au Coin Berbere Couscous Montreal feels like a warm, welcoming family affair with attentive service from the owners and staff, a calming Berber-inspired decor, and a menu that celebrates authentic Algerian flavors. The couscous is consistently praised for being perfectly prepared, with tender lamb or merguez, rich broths, and generous portions that invite sharing. The upstairs setting with a view to the street and soft music creates a cozy, intimate ambiance that suits families and friends alike. Diners highlight fresh ingredients, thoughtful touches like olives and mint tea, and desserts such as baklava that finish the meal beautifully, while the service remains friendly and professional. Overall, Au Coin Berbere Couscous Montreal delivers a memorable and inviting experience with top notch food, generous portions, and a welcoming atmosphere.View restaurant profile
Reviews for Sammi & Soupe Dumpling present a mix of praise and frustration. Many diners enjoy the dumplings for being flavorful, juicy, and varied, with favorites like soup dumplings and peanut sauce wontons, and note quick service and good value when the kitchen delivers. Others describe slow or inconsistent service and report cleanliness issues, including dirty tables or bathrooms and dumplings arriving with less soup or smaller portions than expected. Price concerns appear in several recalls, with some feeling the meals are overpriced for the quantity or quality. Takeout experiences are uneven, and some orders arrive poorly tasted or without soup, while online ordering is criticized for unclear price adds and the lack of a direct ordering option, particularly with Uber Eats. Still, the spot earns fans for its range of dumplings, bright flavors, and lively atmosphere when busy. Overall impressions vary, with many willing to return for the dumplings, but service and cleanliness can influence the experience.View restaurant profile
La Rose des Sables offers a warm, intimate Tunisian dining experience with generous portions, authentic flavors, and attentive service. Diners note generous portions and authentic flavors across dishes such as gargoulette, lamb and chicken tagines, couscous plates, brick pastries, and a mint tea finish, all presented in a cozy space with traditional decor and occasional baladi dancing that elevates the evening. The BYOW policy and easy street parking add to the convenience, while friendly staff and thoughtful pacing make it easy to linger for a festive gathering. This neighborhood gem shines with high quality cuisine, a welcoming atmosphere, and experiences that invite return visits with friends or family.View restaurant profile
Restaurant Abouda offers authentic Tunisian cuisine in Montreal, with flavorful, fresh dishes, generous portions and a warm welcoming atmosphere. Dishes like lablabi, kafteji, ojja and merguez are praised for bold, comforting flavors and home style cooking. The service is consistently attentive and friendly, and the overall experience blends delicious food with a lively cultural vibe. Guests repeatedly note great value for money and a convivial, family friendly setting that makes you feel transported to Tunisia.View restaurant profile
Reviews of Sammi & Soupe Dumpling consistently praise the dumplings for flavor and freshness, with many calling the pork xiao long bao and other varieties among Montreal's best; the setting is described as clean, cozy, and modern, sometimes with a bright, welcoming vibe and even a pleasant terrace. Service quality varies: some visits feature fast, friendly, efficient staff, while others note slow, crowded, or overwhelmed service and occasionally rude moments. Seating can feel tight and noise levels can be high in busy hours, and wait times or a digital queue system are noted in several posts. The menu is very dumpling focused, which fans love, though a few reviews wish for more variety beyond the dumplings themselves. Prices are generally reasonable, though some locations may be pricier and reservations or a waitlist are often needed due to crowds. Adventurous options like sea urchin dumplings or lamb coriander receive high praise, while a few testers mention textures such as rubbery shrimp cakes or desserts that could be improved. Overall, the consensus is that Sammi & Soupe Dumpling delivers delicious dumplings in a pleasant atmosphere, with great consistency in quality that sometimes faces challenges from service hiccups or busy crowds.View restaurant profile
Overall, reviews of Sammi & Soupe Dumpling describe it as a must try for dumpling lovers in Montreal, with soup dumplings praised for being juicy and flavorful in a thin wrapper and a wide range of flavors including pork and chives, leek and coriander, spicy pork, beef teriyaki, shrimp, and vegetarian options. Prices are generally seen as reasonable for the quality and portion size, and service is often noted as fast, friendly, and efficient even when crowded, with staff able to switch between English and French. The vibe is casual and lively in Chinatown, and coming early is advised to beat lines during peak times. Some downsides appear in a minority of visits, such as occasional misorders or delays, brief lapses in attentiveness, and a few reports of flies or other cleanliness issues; a dessert described as overpriced also shows up in a few notes. Several reviews mention that pastry could be a touch thicker or soup amounts variable, but the overall sentiment centers on delicious dumplings, strong value, and a high likelihood of return.View restaurant profile
Harbin Dumplings stands out as one of the top dumpling spots in Montreal, with soup dumplings praised for a rich broth and thin wrapper and favorites like pork and kimchi dumplings and xiao long bao, along with solid homemade noodles as an alternative. The menu offers a good mix of options including vegetarian choices, and reviewers note the prices are fair for the quality and the portions are satisfying. The ambiance is repeatedly described as cozy and welcoming, and service is often highlighted as friendly and efficient, with many calling it a family run gem. A few reviewers mention a door slamming shut during meals and occasional noise that can dampen the atmosphere, and a couple note a little more flavor could elevate certain dishes. Taken together, Harbin Dumplings comes across as a beloved, affordable go to for dumpling lovers in Montreal, delivering consistency, variety, and a positive takeout or dine-in experience.View restaurant profile
Overall, Sushi Queen draws mixed reviews with some customers praising the poke bowls and sushi, while others report mediocre quality and recall better experiences in the past. Some menu items are described as warm or not very fresh, with a diluted miso soup and tuna that tastes frozen and eggs with an odd flavor. Positive notes about the poke bowls and certain sushi offerings appear alongside warnings that the place may not meet expectations for readers from British Columbia. Service is described as very slow even when few customers are present, and language barriers make it difficult to communicate in French. Changes to the menu are noted, including the removal of options like rice paper or soy sauce, leaving some diners disappointed. In short, the reviews for Sushi Queen range from high praise to concerns about consistency in food quality and service.View restaurant profile
Overall, Hum earns high praise for its creative vegan friendly menu featuring sushi, ramen and dumplings with fresh flavors, thoughtful plating and generous portions at reasonable prices. Reviews frequently highlight the omakase and various combos, the flavorful soups and peanut sauce, and the mocktails, while the staff and ambiance are described as warm, attentive and calming, making it a popular spot for date nights or casual meals. While most experiences are very positive, a few notes mention a ramen that can be a touch salty or a sushi option that did not meet expectations, but these are rare compared to the overall consensus. Many readers call Hum a hidden gem for plant based dining, and commend the welcoming atmosphere, variety of veggie options and dependable quality that keeps bringing guests back.View restaurant profile
Overall, Rizière D'Asie Express receives praise for chicken teriyaki and a great General Tao, with excellent service and an ambiance some reviewers describe as top notch, and there are mentions of good sushi. However, comparisons to the Châteauguay location reveal a noticeable difference in dish quality, with a takeout combo of chicken and grilled beef described as tasteless and very dry, and with substantially less meat than expected. Counter service is very fast, yet first-time visitors express doubt about returning. Flavor is good but portions are clearly insufficient for the price and the chicken nearly absent from the chicken with rice dish. Takeout orders such as grilled beef and chicken with vermicelli and shrimp with crispy noodles are reported, along with a won ton soup containing a fruit fly, leaving some disappointed by value. Long-time patrons of the other location are sometimes willing to drive there for better quality, while others at this location are not convinced to return.View restaurant profile
Reviews describe LeDon Donburi as a tiny, cozy spot with an intimate, authentic Japanese vibe and fast, friendly service that still makes guests feel welcome. The menu focuses on donburi and pairs well with items like takoyaki, gyoza, korokke and karaage don, with bowls such as katsudon, gyudon and unadon praised for fresh, flavorful, comforting elements and good value. The décor leans toward anime-inspired charm, creating a homey, convivial mood that works for date nights or casual meals, though limited seating means reservations are recommended. The staff are repeatedly described as attentive and passionate, delivering a sincere tribute to Japanese culture rather than pretentious fusion. Occasional notes mention one dish like tonkatsu being slightly overdone, but the overall experience is described as memorable and many would return and recommend LeDon Donburi to others seeking authentic, high quality donburi.View restaurant profile
Overall, reviews for Mr. Dumpling describe a cosy, small, unpretentious spot with a quiet, pleasant vibe. Dishes such as General Tao and shrimp are commonly praised for flavor, though some diners mention leaving a bit hungry or note better value elsewhere. Peanut butter dumplings are repeatedly highlighted as a standout, alongside fast service and a friendly, courteous staff. The seaweed salad and other dumplings receive consistently good marks, and fresh made dumplings are noted as a specialty. Prices are described as reasonable and service as consistently friendly. A few reviews note the restaurant is very small and calm, a cosy gem. Different languages reflect broad appeal, with diners praising both food quality and the helpful staff.View restaurant profile
Dobe & Andy is described by many as a Hong Kong style Chinese BBQ spot and a hidden gem for bold, comforting flavors and generous portions, with roast pork, char siu and duck praised for crispy skin, juicy meat and tasty sauces like scallion sauce; drinks such as milk tea and lemon tea are often highlighted as perfect pairings. The vibe is casual and lively, with old school posters and friendly service that can feel efficient and quick or a bit chaotic and disorganized depending on the moment. Some reviews call it the best Chinese BBQ in Montreal and a must try for authentic flavors and value, while others note inconsistency, smaller portions or higher prices, and dishes that are sometimes too salty or lack the expected punch. Practical downsides mentioned include an outside washroom requiring a key, occasional long waits, and occasional order mixups. Overall the consensus is that the place delivers standout meat dishes and memorable HK comfort food, but the experience can vary and the quality may shift over time.View restaurant profile
Pinophyta stands out as a hidden gem in downtown Montreal with a menu that feels authentically Chinese, featuring clay pot rice, dumplings, Hainan chicken, Dan Dan noodles, and handmade noodles. Reviews describe meals that taste comforting and homey, with generous portions and good value, and praise the bottom crust on clay pot rice and the freshness of dumplings, noodles, and soups. The service is repeatedly described as warm, attentive, and friendly, and the space is clean, cozy, and inviting, making the overall experience welcoming even when crowded. Several dishes stand out across the feedback, including the mouthwatering chicken and century eggs, mushroom and beef clay pot rice, spicy soups, and the dumplings, while some reviewers note variance in flavors or occasional missteps like cold chicken or mixed broth aromas; flavor profiles may skew toward authentic Cantonese or Chinese Canadian tastes. Despite occasional quibbles, the prevailing view is that Pinophyta delivers quality, variety, and value, with many readers planning to return to explore more dishes.View restaurant profile
Reviews of Restaurant Impérial show a split between standout dim sum and generous portions versus inconsistent service and high prices. Many praise the dim sum lineup for being fresh, flavorful and suitable for sharing, with favorites like siu mai, shrimp and scallop dumplings, sticky rice with chicken and pork, and a rice pasta roll with fried shrimp cited as particularly memorable, while portions are described as large and frequently served hot. The ordering process via a QR code or app is convenient for some, contributing to speedy service when the venue is not crowded, but busy times can bring long waits, crowded spaces and attentiveness issues from staff. Prices are often flagged as high for the perceived quality or consistency, though some guests feel the large portions and variety justify the cost. Ambience is generally clean and spacious with ample parking, though there are notes about noise and occasional maintenance concerns. Taken together, Restaurant Impérial is a go to for dim sum and family meals, offering strong flavors and value when operations run smoothly, with room for improvement in service consistency and price perception on busier days.View restaurant profile
Ravioli Mai Xiang Yuan is widely praised for its dumplings, described as juicy, flavorful and prepared in a warm, unpretentious setting. A wide variety of dumplings and related dishes, including soup dumplings and shrimp or beef options, are repeatedly called delicious, fresh and affordable, with many reviewers declaring them among the best in Montreal and a must visit for dumpling fans. Cash only is a common caveat for diners, and while service is often friendly and efficient, some notes mention a brisk pace or a pushy tone about reviews. Overall the reviews present a beloved cozy spot that delivers consistent taste and a comforting dumpling experience, drawing locals back again and again.View restaurant profile
Restaurant Impérial is widely praised as a lively, family friendly spot offering authentic Cantonese cooking and a broad dim sum menu, with many diners raving about generous portions, fresh ingredients, and quick, often hot service when not crowded. The QR code ordering system is commonly noted as convenient, helping diners customize orders and keep dishes hot, and weekend dim sum is especially popular, sometimes requiring reservations or waiting. Dishes mentioned positively include lobster with green onion, shrimp and chicken in mayonnaise, beef with broccoli, and a variety of dim sum staples like har gow, siu mai, and egg tarts, while some reviews caution that service can be slow or inconsistent during peak times, the dining room can be noisy or crowded, and a few meals arrived cold, oily, or lacking in balance. Overall, it remains a solid, affordable option for families and groups seeking a broad Cantonese selection and dependable dim sum, with many praising it as one of the best dim sum experiences in the area.View restaurant profile
Maison Bao garners praise for flavorful dumplings, tofu starters, and comforting soups, with generous portions and reasonable prices. Experiences with service vary, from quick, friendly staff and seamless table-side ordering to moments of minimal attention, a confused host, and receipts brought with no prices after online ordering. Standout dishes include pork soup dumplings, spicy braised beef soup, cold chicken noodles with a light mala kick, and a range of dumplings from veggie to chocolate. The atmosphere is described as calming and the location convenient for the metro. Free tea and good value for two are frequently noted. Overall, the reviews emphasize high food quality and affordability, tempered by occasional service inconsistencies.View restaurant profile
Reviewers describe Yum Yum Soup Dumpling as a small, welcoming spot known for soup dumplings with a broth that is flavorful and a filling that is juicy, with many praising the pork and shrimp varieties and the laksa as particularly memorable. The dumplings are repeatedly hailed as among the best in Montreal, with generous portions and a dough that holds the soup well, and the cucumber salad and the homemade chili oil often mentioned as perfect accompaniments. The atmosphere is described as clean, cozy, and family run, and service is generally courteous and attentive, though a few reviews note slower moments or a policy about ordering more than one dish that left mixed feelings. Travelers and locals alike describe the place as a standout and say they would return, citing authentic flavors and a welcoming vibe, and the overall impression is that Yum Yum offers consistently delicious dumplings at reasonable prices in a friendly setting.View restaurant profile
Le Local dumpling is described as a wonderful little dumpling counter with a wide variety of options, including frozen products and takeout. The peanut sauce is repeatedly praised along with delicious dumplings and standout gyoza, with flavour, texture and stuffing noted. The counter staff is described as very friendly. Frozen veggie dumplings can be bought and pan fried at home. The place is seen as a better option than eating at the mall food court and is said to support the local economy and diverse, quality shops nearby. It is really affordable and makes for a good mid afternoon snack. Overall, impressions emphasize strong flavour, excellent gyoza and peanut sauce, and good customer service.View restaurant profile
Reviews for Sauce Prune highlight exquisite dumplings and wontons with crisp textures and layered flavors, and a beef tataki that is tender and well balanced, while the mushroom noodle bowl is praised as flavorful and satisfying. The menu blends French presentation with Chinese influences, creating a refined fusion that feels both sophisticated and accessible. The chef is credited with using seasonal vegetables and regularly updating the menu. Service is described as friendly and welcoming, though some guests note uncomfortable seating and louder music. The restaurant also hosts a small adjacent shop offering Asian groceries and ready to eat items, adding to the overall experience. Desire for authentic flavors and quality ingredients is repeatedly expressed, with praise for imports such as soy sauces and bonito flakes and the sense of fresh, authentic flavor.View restaurant profile
Overall, reviews of La Riziere d'Asie present a mixed picture with some disappointment about sushi being unavailable despite calls to confirm and inconsistent kitchen timing, while others praise fresh flavors, variety and reasonable prices when service runs smoothly. The atmosphere is described as clean and pleasant, and the option to bring wine is appreciated by guests. Several comments note slow service or staff shortages, yet other visits are praised for friendly and professional service and good value. Some reviewers still consider it a beloved neighborhood spot and even a standout for sushi, but many feel it is not what it used to be and that quality or timing can be uneven, with factors like bland or overcooked dishes, missing items, or plating that feels off.View restaurant profile
Reviews paint Dumpling King as a small, cozy, family run Chinese spot near the YUL airport with friendly, attentive service and a quaint, clean setting. Dumplings are highlighted as handmade and juicy, with shrimp wonton and steamed sweet pork dumplings receiving strong praise, while favorites like chicken fried rice and General Tao also draw positive notes. Prices are described as reasonable with good portions, though a few readers say the flavors are not extremely bold but still tasty and satisfying. The overall vibe is welcoming and unpretentious, and many reviewers say they would return. A bubble tea stand adds a little extra treat for future visits, and the convenient location attracts travelers looking to dine before or after flights.View restaurant profile
Overall, reviews of Oh! Dumplings present a mix of high praise and notable criticisms. Some diners rave about amazing dumplings, generous portions, flavorful fillings like shrimp, pork, or lamb, and solid value, with praise for hot dishes, wonton soup and quick, friendly service. Others complain about a dough-heavy ratio, bland or watery fillings, over-salted peanut sauce, and uneven service or timing, noting that meals can arrive separately or late and that warmth from staff varies. The vibe is generally clean and cute, and the place is seen as a good option for a quick lunch, but experiences vary and some visits miss the mark on flavor balance or consistency.View restaurant profile
Reviews of Impression Dumplings describe a go-to spot for flavorful, handmade dumplings in a casual, welcoming setting, with a wide range of fillings including pork, chicken, beef, seafood, and vegetarian tofu options, and different preparations such as pan fried, steamed, and fried that are described as juicy and well seasoned. The atmosphere is praised as cozy, simple, modern, and affordable, with service described as quick and friendly by many, though a few notes mention slower service on busy nights and a slightly cooler ambience. The menu includes soups, noodles, and light sides, and diners highlight customizable sauces and a relaxed, table-side experience. Several reviews call it a standout value for downtown Montreal, noting freshness and made-to-order quality across visits, while a small minority report inconsistent experiences with delivery. Overall, Impression Dumplings seems reliable for family meals, casual outings, or date nights, with many planning to return.View restaurant profile
Overall, reviewers say YUNNAN Nouilles de Riz serves flavorful broths and fresh ingredients, with the spicy beef noodles and beef teriyaki drawing strong praise and the noodle options being tasty and satisfying. The dishes are often described as authentic and budget friendly, offering good value and quick, friendly service. Diners note generous toppings and a range of drink options like milk teas and bubble teas that pair well with the meals. Some heat is acknowledged, with mildly to hotter soups recommended, and several comments suggest asking about unlimited noodles or extra add ins. A few criticisms appear: limited vegetarian protein options, certain dishes tasting a bit plain, decor could use a refresh, and there were mentions of language service issues in Quebec. Frequent returnees highlight the helpful staff and plan to come back in colder seasons to try other dishes, and first timers are advised on how to eat the broth and meat quickly for best flavor.View restaurant profile
Reviews depict Koh Tao as a place with fresh, flavorful food, generous portions, and a diverse menu that ranges from soups, curries and noodles to dumplings and bowls, with a notably interesting cocktail list; many diners consider it among the best in its category, praising the warm, welcoming ambiance and attentive service, although a few note occasional noise, slower service or misorders and that some items can be pricey. The restaurant’s small size means reservations are often recommended to secure a table. Dishes frequently mentioned include peanut chicken, beef pho, pad thai and General Tao, with praise for freshness and balanced flavors, and occasional critique of certain preparations being inconsistent or less authentic. Overall, Koh Tao emerges as a reliable, friendly spot for a casual dinner or a family night out, delivering hearty, satisfying meals and a cozy to lively vibe, with most reviews ending on a positive note about the experience despite some variability.View restaurant profile
Reviews consistently praise MoonSikdang for authentic Korean flavors and solid execution across a range of dishes. The bibimbap in a hot stone bowl is repeatedly highlighted for its crispy rice and vibrant toppings. Spicy tofu soup and other seafood dishes are described as deeply flavorful with notable seafood umami. Seafood pancake and green onion pancake tend to be well liked for taste, though portions can feel small and the texture slightly variable. Fried chicken is tasty but some diners wish for crisper crust and more generous portions. Service is frequently described as friendly and attentive, with staff going out of their way to be helpful during busy times. Weekend crowds mean reservations are advised and the restaurant is regarded as one of the best Korean spots on the south shore of Montreal. Overall the reviews point to MoonSikdang as a reliable and authentic choice that can be pricier but often worth it for the quality.View restaurant profile
Viet Express earns broad praise for tasty banh mi and other dishes, with crunchy bread, generously filled sandwiches, delicate sauces, and fast, friendly service, while prices are seen as very reasonable for the quality. The menu is also admired for Tonkinese soup, vegetarian banh mi, and bubble tea, and the overall experience is described as fresh, satisfying, and welcoming in a family run setting. A few notes mention longer waits during peak times and pork that can be fatty, but even then meals are considered worthwhile and the place a strong go-to for value and flavor.View restaurant profile
Reviewers describe La Rose des Sables as an essential stop in Sherbrooke for authentic Moroccan couscous, with generous portions and rich flavors. The lamb tagine with prunes is tender and well spiced and the couscous is light and fluffy. The owner and staff are welcoming, the atmosphere is cozy, and the value is good. The decor and music create a transporting ambiance, and the option to bring your own bottle is appreciated by diners. Dishes such as hummus and lamb are highlighted as standouts, with coriander noted in several dishes. The restaurant is described as a gem and a delight for the palate, earning praise for hospitality and for the overall experience.View restaurant profile
Bol Express in Lavaltrie draws mixed reviews, with egg rolls and other appetizers described as very good and often requested, Singapore noodles praised as the best by those who like extra spicy, and sushi, wonton soup, imperial rolls, and spare ribs delivering consistent flavor and generous portions; yet other dishes like fried rice are criticized as undercooked and inedible and sauces such as the gelatinous ones are noted, while broccoli beef and similar items draw complaints about a sticky sauce. Service experiences range from impeccable to slow or unfriendly, with reports of incorrect orders and a dining room that can feel dirty or dated due to paper placemats and aging décor. The bring your own wine policy is noted, but ice buckets are unavailable and explanations can be inconsistent. Delivery on some occasions is fast and polite, while other drivers are criticized and dine-in traffic can be sparse. Overall, the sentiment is mixed: Bol Express is seen by some as a worthwhile detour with generous portions and tasty staples, but inconsistency in kitchen results and service deter other patrons from returning.View restaurant profile
Reviewers describe Restaurant Nouilles Orientales as delivering good service and tasty food for takeout and delivery, with generous portions and affordable prices, and the stir fried vegetables as the one dish worth rating. However, many reports note a decline in quality and service since the pandemic, with order errors, missing items, and misdelivered meals; the pad see ew is sometimes mostly soy sauce with onions and no broccoli as listed; the ravioli with peanut sauce has no meat filling and a thin sauce; egg rolls are dry and tasteless. Delivery is often slow and packaging can be excessive. Some patrons still appreciate the value and portion size, but others warn that service can be unreliable, that poor tips may affect delivery, and that they would not recommend relying on consistent quality.View restaurant profile
Reviewers consistently praise Le Taklamakan for deeply authentic Uyghur flavors, with handmade noodles, lamb kebab, leghmen, pilaf and samsa frequently highlighted as standouts and house made cheesecake warmly received. Prices are described as fair, and service is noted as friendly with good recommendations, while the space is described as comfortable and unpretentious. Many call it a hidden gem and one of the best Montreal restaurants, a place to return to and explore more of the menu. A few comments mention a lamb dish that was tough, a kebab that was lean and bland, noodles that arrived lukewarm, and a rest room that was not clean, but these concerns are outweighed by overall deliciousness and a desire to come back.View restaurant profile
Overall, reviews describe 1930 Shanghai as a solid option for dumplings and flavorful dishes, with attentive service and a lively old Shanghai atmosphere. The restaurant is seen as a good value with large portions and a non fancy setting, making it a reliable choice for many. Dishes like general tao and wonton soup receive praise for quality and freshness, and occasional twists such as banana wontons or walnut buns are noted. However, some orders and deliveries are described as disappointing, with fried rice and other items falling short and even soup seeming questionable, leading some to say they would not order again. Overall, the consensus is positive for dine in visits and regulars, though experiences can vary by day and order.View restaurant profile
Overall, reviews for O Fuzion praise the food for its tasting quality and generous portions, with General Tao chicken and beef and broccoli singled out, and a simple chicken and vegetable fried rice described as the best fried rice many have tried, while delivery orders on Uber Eats arrive warm and satisfying. The atmosphere inside is noted as not ideal by some, but the dining experience is largely overshadowed by the strong flavors. Sushi orders via Skip include salmon, avocado, spicy mayo and cream cheese, and a bubble tea; despite a mix up with peach jelly replacing peach pieces, the drink was liked and the sushi inspired plans to return for more. A local resident who finally tried it after years nearby found the fried rice to be the best Chinese fried rice they have tasted, and there is a sense of eagerness to explore other dishes.View restaurant profile
Mama Dumpling earns praise for handmade dumplings in a wide range of fillings, with menu highlights like pork and coriander steamed dumplings, chicken and mushroom dumplings, shrimp fried dumplings, and lamb coriander, plus xiao long bao that many say are a must order. The food is described as flavorful, authentic, and consistently tasty, with good portion sizes and strong value for money. Takeout works well and many look forward to dining in to get the full experience, while the staff are repeatedly called friendly and the place clean and welcoming. Some diners mention the choice of desserts is limited, but the dim sum and other items more than make up for it, and a few notes of varying satisfaction remind that the experience can be dependent on the day. Overall, the consensus centers on high quality dumplings, diverse options including vegetarian and meat fillings, sensible prices, and a warm, casual atmosphere that keeps people coming back.View restaurant profile
Le Petit Coin Dumpling is described as a small, cozy, family friendly spot near the park with generous portions and a simple, affordable menu that centers on handmade dumplings. Reviewers praise beef and coriander dumplings, pork soup dumplings with coriander, wonton soup, hot and sour soup, and peanut butter dumplings for freshness, flavor, and satisfying texture, with shrimp tempura and spring rolls also frequently highlighted. The General Tao chicken is often noted as a standout, tender and well balanced, though a few mentions describe it as a touch sweet or not perfectly integrated with the sauce. Many visits are described as excellent value and consistently tasty, while some reviews note occasional inconsistency in flavor or dough thickness, or that certain dishes can be overly salty or fatty. The atmosphere is described as cozy and unpretentious, with quick, friendly service and sometimes tight seating. Overall Le Petit Coin Dumpling is seen as a dependable go to for dumpling lovers, delivering hearty portions and solid quality at a good price.View restaurant profile
GaNaDaRa receives mixed but mostly positive feedback across locations, with many praising halal options, tasty Korean and fusion dishes, and friendly service, while some guests note variable experiences with cleanliness, portion sizes, and value. Some reviews highlight standout items like Korean fried chicken and kimchi poutine, while others mention disappointments such as food arriving cold, a moldy salad, dirty glasses, slow or inconsistent service, and smaller portions. The atmosphere is described as cozy and casual with approachable prices, though a number of visits are characterized as underwhelming or overpriced. Overall impressions place GaNaDaRa as a solid option for Korean fusion with a focus on halal options, but quality and value can vary by location and visit.View restaurant profile
Reviewers describe Fuji Corner as a cozy, family-owned spot in Montreal's Chinatown offering authentic, high end Chinese cuisine with flavorful aromas and high quality ingredients. Diners praise the chef for explaining dishes and making thoughtful recommendations, and the staff are noted as fast, friendly and accommodating in a relaxed setting. The ramen receives frequent praise for its broth and freshness, while the Hong Kong style clay pot and the spicy Szechuan beef are highlighted as standouts. Pork dumplings are among the top mentions, and the hot pot options including a chicken soup hotpot are described as comforting and satisfying. The place is seen as a hidden gem with a welcoming vibe, convincing many to return when in town. Overall the reviews portray Fuji Corner as a dependable, enjoyable destination for comforting, flavorful Chinese favorites with a mix of quick service and warm hospitality.View restaurant profile
