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Restaurant

Le Taklamakan

LaSalle
4.5$$
CLOSEDOpens Today at 12 pm
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Le Taklamakan LaSalle, Montreal: Menu, Reviews & Reserve (2026)
AsianChineseMediterraneanHalalDumplings
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About

Le Taklamakan specializes in a unique fusion of Chinese and Mediterranean culinary traditions that prioritize bold spice profiles and authentic preparation methods. The menu centers on hand-pulled noodles and expertly seasoned grilled skewers that reflect the geographic influence of the historic Silk Road trade routes. Patrons encounter a distinct selection of savory dumplings and aromatic stir-fry dishes prepared with fresh, high-quality ingredients sourced for their robust flavor profiles. The interior environment emphasizes a utilitarian and straightforward layout focused on the efficient delivery of these complex, multi-regional flavor combinations. Each dish balances traditional techniques with a contemporary approach to preparation, ensuring the integrity of the original regional recipes. This establishment serves as a dedicated destination for diners seeking a clear departure from standard takeout fare by providing deep, layered culinary expressions.
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5★
76%
4★
12%
3★
2%
2★
9%
1★
1%

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Reviews for Le Taklamakan

Food
Service
on Google4.5 (300+)
*as of 2026-07-01
5★
76%
4★
12%
3★
2%
2★
9%
1★
1%

Review Summary

Le Taklamakan is widely regarded as an authentic gem in Montreal, celebrated for its flavorful and generous portions of Uyghur cuisine. Diners frequently praise the handmade noodles, the big chicken plate, and the delicious cheesecake, often highlighting the welcoming and warm atmosphere provided by the staff. While the vast majority of visitors have an outstanding experience and appreciate the fair pricing, a few isolated reports mention inconsistencies with meat texture, temperature, or facility cleanliness. Overall, the establishment is highly recommended for its unique, comforting, and high-quality dishes that keep customers returning for more.
Page 1 of 5 - 47 Reviews

Good Uyghur food, recommend

Jul 2, 2026
on Google
4.0

Great food average to low service & decor.

Jun 28, 2026
on Google

Ordered take out. Food was great & happy to find authentic Xinjiang style lamb.

Small note regarding ordering the big chicken plate for take-out. Even well wrapped, the sauce would over flow, & the paper bag wouldn't hold it. I recommend putting half the sauce in a separate container.

Jun 9, 2026
on Google

Restaurant roulette brought me here, the great taste will bring me back. While I have no benchmark to judge the cuisine from this culture, it felt that the meal we enjoyed was felt true & uncompromised: lamb skewers were earthy, dry noodles fragrant & warmly spicy. Looking forward to explore the other menu offerings.

May 23, 2026
on Google
4.0

Very good spot for Uyghur cuisine. Super nice staff & great food!
A family meal/meal sharing environment that is at a great price for the portion & quality given.

May 21, 2026
on Google

Le Taklamakan is hands-down my favourite restaurant in LaSalle, & every visit reminds me why.

We ordered the chopped noodles, the big chicken plate, lamb kebabs, & dumplings - & everything was outstanding. The chopped noodles had that perfect chewy texture, the big chicken plate was generous & packed with flavour, the lamb kebabs were beautifully seasoned, & the dumplings were simply delicious. Uyghur cuisine doesn't get enough attention in Montreal, & Le Taklamakan is doing it justice.

What makes the experience even better is the staff - genuinely warm & welcoming every single time. You feel like a regular from the moment you walk in.

If you haven't been, do yourself a favour & go. This place is a gem.

May 2, 2026
on Google

Amazing place , friendly staff & wonderful food . Try the home made cheeze cake at the end. So delicious.

Apr 27, 2026
on Google

They had a sign that said they closed at 9 pm, but we arrived at 8 pm. They told us to leave?& said closed.

Mar 18, 2026
on Google
5.0

Their pilaf is the best in town & their handmade noodles are amazing. Highly recommend it.

Mar 15, 2026
on Google

Our first time to experience Uyghur cuisine . It was a splendid surprise. Small restaurant. Great service. Delicious food. We shared Samsa (stuffed with lamb), which was good but slightly dry, a dip option would have preferred. Then we got this chicken dish with noodles, potatoes & bell peppers. It was so good, & slightly spicy (if you are tolerant). It was a huge dish, perfect for sharing. I definitely recommend this lovely place.

Jan 26, 2026
on Google